Mrs Rasmussens Book Of One Arm Cookery
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Author | : Patricia Eddie Edwards |
Publisher | : Penguin |
Total Pages | : 496 |
Release | : 2008-10-15 |
Genre | : Antiques & Collectibles |
ISBN | : 1440219125 |
Whether your collection features a hefty helping of grandmas worn, but cherished cookbooks from years past, or a few recipe-rich treasures of your own, this fact and photo-filled guide will feed any cookbook fascination. This reference, written by the owners of OldCookbooks.com serves up 1,500 American cookbooks and recipe booklets from the 20th century, complete with interesting details and historical notes about each, plus estimated values.
Author | : Mary Frances Kennedy Fisher |
Publisher | : U of Nebraska Press |
Total Pages | : 444 |
Release | : 2005-01-01 |
Genre | : Cooking |
ISBN | : 9780803269200 |
Ever since American soldiers returned home after World War II with a passion for pÛtä and escargots instead of pork and beans, our preferences have moved from cooked to raw, from canned to fresh, from bland to savory, from water to wine. And guiding us through our culinary revolution have been four of the world's finest food experts: Julia Child, Craig Claiborne, James Beard, and M. F. K. Fisher. ø In Masters of American Cookery, Betty Fussell demonstrates vividly how each of these chefs has made a unique and invaluable contribution to the American way of cooking and eating. In more than two hundred recipes?in chapters on appetizers, soups, salads, sauces, meats, poultry, fish, breads, cheeses and wines, and desserts?Fussell shares the artistry of these culinary masters. She also traces the evolution of each dish and provides insightful, often witty asides about the origins of the recipes. ø In the tradition of Waverley Root and M. F. K. Fisher herself, Fussell has combined elements of history, memoir, and the cookbook to create a food lover?s delight. As entertaining as it is instructive, Masters of American Cookery belongs on the bookshelf of anyone who cares about good food. Fussell provides a preface for this Bison Books edition.
Author | : Mary Lasswell |
Publisher | : |
Total Pages | : 102 |
Release | : 1981 |
Genre | : Cooking |
ISBN | : 9780899664378 |
Author | : Mary Faulk Koock |
Publisher | : University of North Texas Press |
Total Pages | : 496 |
Release | : 2001 |
Genre | : Cooking |
ISBN | : 1574411365 |
An informal view of dining and entertaining the Texas way.
Author | : |
Publisher | : |
Total Pages | : 72 |
Release | : 1979 |
Genre | : Cookbooks |
ISBN | : |
Author | : Edward Brooke-Hitching |
Publisher | : Simon and Schuster |
Total Pages | : 326 |
Release | : 2024-10-10 |
Genre | : History |
ISBN | : 139853238X |
Drawn from a lifetime’s search for the weird and the wonderful, The Most Interesting Book in The World is a miscellany of things too strange to be true, yet somehow are. Written by a former BBC QI Elf turned bestselling author, this remarkable treasury of tales and trivia will whisk you on a jaw-dropping journey through time and space, stopping off to marvel at only the obscure, the startling and the straight-up weird. In it, Edward Brooke-Hitching considers questions such as: Why is a cat technically a liquid and a solid? How did nineteenth-century scientists attempt to signal aliens? Why did the Dutch once eat their prime minister? Nowhere else will you find woven together the stories of the religious leader who attempted to build a robot messiah from a dining table, the anti-gravity ‘air-walkers’ of Victorian London, and the pirates who rode sheep; or practical advice for correctly exorcising a house and casting ancient love spells, along with recent scientific discoveries like the mould that can navigate a maze and that humans can glow in the dark. A unique hybrid of encyclopaedia, trivia and drunken-bar raconteur, all stitched together in one colossal Frankenstein volume packed full of images and photographs - this is the ultimate must-read for anyone looking to tickle the cortex of their curiosity.
Author | : Library of Congress. Copyright Office |
Publisher | : |
Total Pages | : 848 |
Release | : 1946 |
Genre | : American drama |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : 40 |
Release | : 1968-05 |
Genre | : |
ISBN | : |
As the magazine of the Texas Exes, The Alcalde has united alumni and friends of The University of Texas at Austin for nearly 100 years. The Alcalde serves as an intellectual crossroads where UT's luminaries - artists, engineers, executives, musicians, attorneys, journalists, lawmakers, and professors among them - meet bimonthly to exchange ideas. Its pages also offer a place for Texas Exes to swap stories and share memories of Austin and their alma mater. The magazine's unique name is Spanish for "mayor" or "chief magistrate"; the nickname of the governor who signed UT into existence was "The Old Alcalde."
Author | : Sylvia Ann Grider |
Publisher | : Texas A&M University Press |
Total Pages | : 484 |
Release | : 1997 |
Genre | : Literary Criticism |
ISBN | : 9780890967652 |
A critical survey of over 150 years of Texas women writers, including fiction and nonfiction authors, poets, and dramatists.
Author | : Library of Congress. Copyright Office |
Publisher | : Copyright Office, Library of Congress |
Total Pages | : 1830 |
Release | : 1972 |
Genre | : Copyright |
ISBN | : |