Mr Food Test Kitchens Guilt Free Comfort Favorites
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Author | : Food Test Kitchen Food Test Kitchen |
Publisher | : |
Total Pages | : 240 |
Release | : 2018-05 |
Genre | : Cooking |
ISBN | : 9781580406901 |
What if you could enjoy all of your favorite rich and hearty comfort food dishes without any of the guilt? With Mr. Food Test Kitchen's Guilt-Free Comfort Favorites, you can! In collaboration with our friends at the American Diabetes Association, we've gone back and re-imagined more than 130 classic comfort foods, working meticulously to keep the flavor while losing the fat, carbs, and calories.
Author | : Art Ginsburg |
Publisher | : Contemporary Books |
Total Pages | : 214 |
Release | : 2001 |
Genre | : Cooking |
ISBN | : 9781580400633 |
More than 150 no-nonsense recipes, plus helpful hints for keeping you on track.
Author | : |
Publisher | : |
Total Pages | : 0 |
Release | : 2017 |
Genre | : Cooking, American |
ISBN | : 9780998163512 |
What is your state famous for? Is it Southern fried chicken with a crunch so loud that it can be heard across the room, a Key lime pie that makes you feel like you're sitting on a dock in Key West, or a Texas beef brisket that's coated in the perfect rub? When it comes to cooking, every state and region across the country is known for having recipes that are unique to them. That's why the Mr. Food Test Kitchen scoured the country in search of the most authentic foods from coast to coast. Once we found the best of the best, we recreated those tastes by developing an easy-as-can-be recipe, and then we tasted and tweaked each one to make sure it'll work flawlessly in your kitchen. Our recipes make it easy for you to take a culinary road trip across the country without ever having to leave your kitchen. You'll be able to enjoy a sunny California favorite from your cozy Carolina kitchen. On top of that, we've included the stories behind the recipes along with fun anecdotes that'll make you smile. So, not only will you get to whip up something delicious, but you'll have plenty to talk about while at the dinner table. No matter where you grew up or where you're currently living, you're going to love these quick and easy, favorite American recipes made from off-the-shelf ingredients and featuring simple, step-by-step instructions. And to tempt your taste buds even more, we've included a full-page photo for each one of our 130+ recipes! So, join the Mr. Food Test Kitchen Team as we share America's best homegrown recipes. Whether you start with Alaska or Wyoming makes no difference, since every recipe is sure to have you saying, "OOH IT'S SO GOOD!!(R)"
Author | : Paul Rhys Mountfort |
Publisher | : Inner Traditions / Bear & Co |
Total Pages | : 226 |
Release | : 2002-08 |
Genre | : Body, Mind & Spirit |
ISBN | : 9780892819195 |
This comprehensive and practical guide to the ancient oracle is based on the alphabet of the Druids. It provides an historical background and bibliographic references to the Druidic mythology ruling this 1,500-year-old oracle.
Author | : Arthur Ginsburg |
Publisher | : Cogin Incorporated |
Total Pages | : 186 |
Release | : 2010 |
Genre | : Cooking |
ISBN | : 9780975539606 |
Features holiday recipes from appetizers, soups, and salads to main dishes, desserts, and festive drinks.
Author | : Food Food Test Kitchen |
Publisher | : |
Total Pages | : 0 |
Release | : 2016 |
Genre | : Cookbooks |
ISBN | : 9780991193462 |
"More than 130 mouthwatering recipes"--Cover.
Author | : Art Ginsburg |
Publisher | : |
Total Pages | : 0 |
Release | : 2009 |
Genre | : Cooking, American |
ISBN | : 9780615322377 |
After thirty years of sharing his quick and easy meals on television, Mr. Food has compiled his most popular dishes in this essential cookbook. It includes more than 150 recipes, including party foods, soups and salads, quick breads, weeknight dinners, and decadent desserts. His step-by-step instructions are paired with TV tidbits, healthy hints, and color pictures, making this a must-have for any busy household.
Author | : Sarah Britton |
Publisher | : Appetite by Random House |
Total Pages | : 585 |
Release | : 2015-03-31 |
Genre | : Cooking |
ISBN | : 0449016455 |
Holistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit through a diet made up of whole foods. Sarah Britton's approach to plant-based cuisine is about satisfaction--foods that satiate on a physical, emotional, and spiritual level. Based on her knowledge of nutrition and her love of cooking, Sarah Britton crafts recipes made from organic vegetables, fruits, whole grains, beans, lentils, nuts, and seeds. She explains how a diet based on whole foods allows the body to regulate itself, eliminating the need to count calories. My New Roots draws on the enormous appeal of Sarah Britton's blog, which strikes the perfect balance between healthy and delicious food. She is a "whole food lover," a cook who makes simple accessible plant-based meals that are a pleasure to eat and a joy to make. This book takes its cues from the rhythms of the earth, showcasing 100 seasonal recipes. Sarah simmers thinly sliced celery root until it mimics pasta for Butternut Squash Lasagna, and whips up easy raw chocolate to make homemade chocolate-nut butter candy cups. Her recipes are not about sacrifice, deprivation, or labels--they are about enjoying delicious food that's also good for you.
Author | : John La Puma |
Publisher | : Harmony |
Total Pages | : 322 |
Release | : 2009 |
Genre | : Cooking |
ISBN | : 0307394638 |
Integrating nutritional science with culinary expertise, a physician explains how to prevent disease, shed pounds, and promote overall health by using foods that tempt the palate while promoting the body's immunity.
Author | : Julian Barnes |
Publisher | : Vintage |
Total Pages | : 158 |
Release | : 2011-10-05 |
Genre | : Fiction |
ISBN | : 0307957330 |
BOOKER PRIZE WINNER • NATIONAL BESTSELLER • A novel that follows a middle-aged man as he contends with a past he never much thought about—until his closest childhood friends return with a vengeance: one of them from the grave, another maddeningly present. A novel so compelling that it begs to be read in a single setting, The Sense of an Ending has the psychological and emotional depth and sophistication of Henry James at his best, and is a stunning achievement in Julian Barnes's oeuvre. Tony Webster thought he left his past behind as he built a life for himself, and his career has provided him with a secure retirement and an amicable relationship with his ex-wife and daughter, who now has a family of her own. But when he is presented with a mysterious legacy, he is forced to revise his estimation of his own nature and place in the world.