Mr Food Cooks Real American
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Author | : Art Ginsburg |
Publisher | : Wiillam Morrow Cookbooks |
Total Pages | : 312 |
Release | : 1994 |
Genre | : Cooking |
ISBN | : 9780688126377 |
The hugely successful Mr. Food delivers again with a new collection of simple and scrumptious recipes celebrating our country's culinary melting pot. From Tennessee to Texas, from California to Connecticut, Ginsburg serves up an all-American-caliber performance. "The best-loved TV chef in the country".--Newsweek.
Author | : Art Ginsburg |
Publisher | : William Morrow |
Total Pages | : 0 |
Release | : 1992 |
Genre | : Cookery |
ISBN | : 9780688111274 |
Following the success of The Mr. Food Cookbook, here are recipes from TV's popular chef that re-create the great taste of Mama's cooking. Ginsburg has come up with 250 new and exciting recipes from his food news show which relive all the great tastes of our mothers and grandmothers--without all the old-time work.
Author | : Art Ginsburg |
Publisher | : Contemporary Books |
Total Pages | : 214 |
Release | : 2001 |
Genre | : Cooking |
ISBN | : 9781580400633 |
More than 150 no-nonsense recipes, plus helpful hints for keeping you on track.
Author | : |
Publisher | : |
Total Pages | : 0 |
Release | : 2017 |
Genre | : Cooking, American |
ISBN | : 9780998163512 |
What is your state famous for? Is it Southern fried chicken with a crunch so loud that it can be heard across the room, a Key lime pie that makes you feel like you're sitting on a dock in Key West, or a Texas beef brisket that's coated in the perfect rub? When it comes to cooking, every state and region across the country is known for having recipes that are unique to them. That's why the Mr. Food Test Kitchen scoured the country in search of the most authentic foods from coast to coast. Once we found the best of the best, we recreated those tastes by developing an easy-as-can-be recipe, and then we tasted and tweaked each one to make sure it'll work flawlessly in your kitchen. Our recipes make it easy for you to take a culinary road trip across the country without ever having to leave your kitchen. You'll be able to enjoy a sunny California favorite from your cozy Carolina kitchen. On top of that, we've included the stories behind the recipes along with fun anecdotes that'll make you smile. So, not only will you get to whip up something delicious, but you'll have plenty to talk about while at the dinner table. No matter where you grew up or where you're currently living, you're going to love these quick and easy, favorite American recipes made from off-the-shelf ingredients and featuring simple, step-by-step instructions. And to tempt your taste buds even more, we've included a full-page photo for each one of our 130+ recipes! So, join the Mr. Food Test Kitchen Team as we share America's best homegrown recipes. Whether you start with Alaska or Wyoming makes no difference, since every recipe is sure to have you saying, "OOH IT'S SO GOOD!!(R)"
Author | : Food Food Test Kitchen |
Publisher | : |
Total Pages | : 0 |
Release | : 2016 |
Genre | : Cookbooks |
ISBN | : 9780991193462 |
"More than 130 mouthwatering recipes"--Cover.
Author | : Art Ginsburg |
Publisher | : Wiillam Morrow Cookbooks |
Total Pages | : 216 |
Release | : 1995 |
Genre | : Cooking |
ISBN | : 9780688137113 |
Not only is this book chocked full of great recipes, it also includes tips on making the perfect barbeque fire, grilling safety, and selecting equipment and accessories. From Tropical Seafood Kebabs and Japanese Steak to Individual Spicy Apple Pies, Mr. Food shows readers how to grill it all!
Author | : Art Ginsburg |
Publisher | : William Morrow |
Total Pages | : 400 |
Release | : 1999 |
Genre | : Cooking |
ISBN | : 9780688156787 |
Mr. Food shares 52 weeks of quick-and-easy recipes to help celebrate the holidays not usually reveled for the absence of their sensational popularity. Line illustrations.
Author | : Art Ginsburg |
Publisher | : William Morrow |
Total Pages | : 300 |
Release | : 1995 |
Genre | : Cooking |
ISBN | : 9780688131388 |
After ten successful books, Art Ginsburg, better known to his millions of loyal TV viewers as "Mr. Food", takes a fun, fond look at our culinary roots. This collection of more than 200 recipes simplifies such specialties as Strawberries Romanoff, Polish Pierogi, and Classic Calzones to fit into today's busy lifestyles.
Author | : Mr. Food Test Kitchen |
Publisher | : American Diabetes Association |
Total Pages | : 218 |
Release | : 2015-05-06 |
Genre | : Cooking |
ISBN | : 1580406246 |
Schedules are busy and time is short, but people with diabetes still need healthy meals to stay on track. Here to help is the Mr. Food Test Kitchen and the brand-new Guilt-Free Weeknight Favorites. Recognizing that weeknight meals are the most challenging home-cooked meals of the week, especially for those with families, work, or simply a shortage of time, this book was designed to help home cooks create healthy, delicious meals without falling into the trap of the fast food drive-thru or junk food delivery. This new collection starts with a foreword from NASCAR phenom and ADA spokesperson, Ryan Reed. Diagnosed with diabetes as a teenager, Ryan has overcome the odds to become one of the brightest young talents in the racing world. He's also a strong advocate for proper nutrition and is on a mission to improve eating habits in a sport not known for healthy fare. He's eager to join the Mr. Food Test Kitchen in promoting healthy recipes perfect for people with diabetes. With over 150 recipes, this is the quick and easy cookbook every busy person with diabetes needs to own.
Author | : Mr. Food Test Kitchen |
Publisher | : American Diabetes Association |
Total Pages | : 210 |
Release | : 2014-11-21 |
Genre | : Cooking |
ISBN | : 1580406106 |
Mr. Food has been delivering recipes, cooking tips, and kitchen techniques to television audiences for more than 30 years. Now, he and the Mr. Food Test Kitchen have again teamed up with the American Diabetes Association for their fifth project; a brand new cookbook filled with recipes that are nearly too good to be true! Perfect for people with diabetes and pre-diabetes, Hello Taste, Goodbye Guilt is a collection of unbelievable meals and dishes crafted by the culinary professionals viewers nationwide have grown to trust. Specifically designed to meet the nutrition needs of those with diabetes, pre-diabetes, or those just looking to improve their health, these recipes prove that you can eat healthy without sacrificing an ounce of flavor. Drawing on their decades of experience, the Mr. Food Test Kitchen Team has taken well-known favorites and mixed in some new surprises to create meals that are long on taste and short on guilt. Whether it's Sweet Potato Crowns, Carolina Brisket Sliders, or Caramel Walnut Brownies, the recipes in Hello Taste, Goodbye Guiltwill leave people looking to control their blood glucose or shave off a few extra pounds amazed at what they can fit into their meal plans. With over 150 recipes designed for every meal and every occasion, including breakfast dishes, desserts, sides, salads, and more, and paired with original photography and an attractive four-color design, this collection covers it all. Plus, each recipe is designed to meet the nutrition guidelines of the American Diabetes Association, which use evidence-based research to craft recommendations shown to help control glucose levels and promote weight loss. With the help of the Mr. Food Test Kitchen and the American Diabetes Association, eating well and controlling diabetes has never tasted so good.