Principles and Practices of Rice Production
Author | : Surajit K. De Datta |
Publisher | : Int. Rice Res. Inst. |
Total Pages | : 642 |
Release | : 1981 |
Genre | : Rice |
ISBN | : 0471097608 |
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Author | : Surajit K. De Datta |
Publisher | : Int. Rice Res. Inst. |
Total Pages | : 642 |
Release | : 1981 |
Genre | : Rice |
ISBN | : 0471097608 |
Author | : Naeem Sarwar |
Publisher | : Springer Nature |
Total Pages | : 856 |
Release | : 2022-04-09 |
Genre | : Technology & Engineering |
ISBN | : 9811649553 |
This book collects all the latest technologies with their implications on the global rice cultivation. It discusses all aspects of rice production and puts together the latest trends and best practices in the rice production. Rice is produced and consumed worldwide and especially an important crop for Asia. It is a staple food in majority of population living is this continent which distinguishes this from rest of the world. Climatic fluctuations, elevated concentrations of carbon dioxide, enhanced temperature have created extreme weather conditions for rice cultivation. Also, increasing pest attacks make situation complicated for the farmers. Therefore, rice production technology also has to be adjusted accordingly. This book is of interest to teachers, researchers, plant biotechnologists, pathologists, agronomists, soil scientists, food technologists from different part of the globe. Also, the book serves as additional reading material for students of agriculture, soil science, and environmental sciences. National and international agricultural scientists, policy makers will also find this to be a useful read
Author | : Cristina C. David |
Publisher | : Int. Rice Res. Inst. |
Total Pages | : 503 |
Release | : 1994 |
Genre | : Agricultural innovations |
ISBN | : 9712200434 |
Author | : Shouichi Yoshida |
Publisher | : Int. Rice Res. Inst. |
Total Pages | : 278 |
Release | : 1981 |
Genre | : Rice |
ISBN | : 9711040522 |
Growth and development of the rice plant. Climatic environments and its influence. Mineral nutrition of rice. Nutritional disorders. Photosynthesis and respiration. Rice plant characters in relation to yielding ability. Physiological analysis of rice yield.
Author | : Robert Flint Chandler |
Publisher | : Int. Rice Res. Inst. |
Total Pages | : 278 |
Release | : 1979 |
Genre | : Political Science |
ISBN | : 0891583629 |
The importance of rive as a world crops, and its principal characteristics. The modern rice plant and the new technology: Greater potentials for rice production in the tropics. Problems of postharvest technology. Rice marketing. Some successful rice production programs. Promising rice research. Elements of a successful accelerated rice production program. A national rice program: putting the ingredients together.
Author | : M. A. Arraudeau |
Publisher | : Int. Rice Res. Inst. |
Total Pages | : 292 |
Release | : 1988 |
Genre | : Rice |
ISBN | : 9711041707 |
Upland rice plant types; Life cycle of the rice plant; Seeds; Factors that affect seedling growth; What is a good seedling; How to grow good seedlings; Leaves; Roots; Tillers; Panicles; Dormancy; Fertilizers; How much nitrogen to apply; How to increase the efficiency of nitrogen fertilizer; Other fertilizers and organic matter; Carbohydrate production; Water; Yield components; Plant type with good yield potential; Factors that affect lodging; Land conservation and crop management; Weeds; Control of weeds; Herbicides; Major diseases; Major soil-borne insect pests; Major insect ests during vegetative phase; Major insect pests during reproductive phase; Other pests; Soil problems; Hot to judgea rice crop at flowering; Harvest and postharvest; Cropping systems.
Author | : Harry J. Nesbitt |
Publisher | : Int. Rice Res. Inst. |
Total Pages | : 120 |
Release | : 1997 |
Genre | : Rice |
ISBN | : 9712201007 |
Rice in the Cambodian economy: past and present; Topography, climate, and rice production; Soils and rice; Rice-based farming systems; Rice ecosystems and varieties; Pest management in rice; Farm mechanization; Capture and culture ricefield fisheries in Cambodia; Constraints to rice production and strategies for improvement.
Author | : National Research Council |
Publisher | : National Academies Press |
Total Pages | : 405 |
Release | : 1996-02-14 |
Genre | : Technology & Engineering |
ISBN | : 0309176891 |
Scenes of starvation have drawn the world's attention to Africa's agricultural and environmental crisis. Some observers question whether this continent can ever hope to feed its growing population. Yet there is an overlooked food resource in sub-Saharan Africa that has vast potential: native food plants. When experts were asked to nominate African food plants for inclusion in a new book, a list of 30 species grew quickly to hundreds. All in all, Africa has more than 2,000 native grains and fruitsâ€""lost" species due for rediscovery and exploitation. This volume focuses on native cereals, including: African rice, reserved until recently as a luxury food for religious rituals. Finger millet, neglected internationally although it is a staple for millions. Fonio (acha), probably the oldest African cereal and sometimes called "hungry rice." Pearl millet, a widely used grain that still holds great untapped potential. Sorghum, with prospects for making the twenty-first century the "century of sorghum." Tef, in many ways ideal but only now enjoying budding commercial production. Other cultivated and wild grains. This readable and engaging book dispels myths, often based on Western bias, about the nutritional value, flavor, and yield of these African grains. Designed as a tool for economic development, the volume is organized with increasing levels of detail to meet the needs of both lay and professional readers. The authors present the available information on where and how each grain is grown, harvested, and processed, and they list its benefits and limitations as a food source. The authors describe "next steps" for increasing the use of each grain, outline research needs, and address issues in building commercial production. Sidebars cover such interesting points as the potential use of gene mapping and other "high-tech" agricultural techniques on these grains. This fact-filled volume will be of great interest to agricultural experts, entrepreneurs, researchers, and individuals concerned about restoring food production, environmental health, and economic opportunity in sub-Saharan Africa. Selection, Newbridge Garden Book Club
Author | : Samarendu Mohanty |
Publisher | : Academic Press |
Total Pages | : 532 |
Release | : 2017-06-07 |
Genre | : Technology & Engineering |
ISBN | : 0128092971 |
The Future Rice Strategy for India presents forward-looking insights toward achieving sustainable development of the rice sector, ensuring future food and nutritional security. As a staple food for many in India, including the economically disadvantaged, there are many concerns that affect the development of rice sector. Facing issues from environmental demands to economic stagnation, access to food, food inflation, and the Food Security Act (demand – supply – distribution of rice) achieving sustainability in production and exports is an important and urgent challenge. Using case studies to illustrate existing and potential issues, challenges and solutions, The Future Rice Strategy for India presents key strategic options while considering the implicit consequences. In addition, the findings enrich the strategy and policy formulation considerations for the role of rice in the country. This multidisciplinary approach features the expertise of rice scientists covering different aspects of rice sector; from breeding to consumer preferences and markets and trade. - Uses analysis based on agro ecological zones (AEZ) patterns providing understanding of future growth patterns based on rice ecologies - Includes case studies with proposed solutions taking into consideration pros and cons of each, allowing readers facing similar concerns and issues to identify an appropriate solution more efficiently and effectively
Author | : B. S. Vergara |
Publisher | : Int. Rice Res. Inst. |
Total Pages | : 230 |
Release | : 1992 |
Genre | : Technology & Engineering |
ISBN | : 9712200299 |
The plant; Farm management; Farm analysis and improvement.