Meat Manual Judging And Grading
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Meat Manual
| Author | : National Live Stock and Meat Board |
| Publisher | : |
| Total Pages | : 44 |
| Release | : 1952 |
| Genre | : Beef |
| ISBN | : |
Instructional Materials
| Author | : University of Illinois at Urbana-Champaign. Vocational Agriculture Service |
| Publisher | : |
| Total Pages | : 52 |
| Release | : 1988 |
| Genre | : Agriculture |
| ISBN | : |
Agricultural Education Instructional Materials
| Author | : Ohio State University. Center for Vocational and Technical Education |
| Publisher | : |
| Total Pages | : 454 |
| Release | : 1972 |
| Genre | : Agricultural education |
| ISBN | : |
Meat Judging Handbook
| Author | : National Live Stock and Meat Board |
| Publisher | : |
| Total Pages | : 78 |
| Release | : 1958 |
| Genre | : Meat |
| ISBN | : |
Technical Manual
| Author | : United States Department of the Army |
| Publisher | : |
| Total Pages | : 236 |
| Release | : 1972 |
| Genre | : |
| ISBN | : |
Poultry Grading Manual
| Author | : United States. Agricultural Marketing Service |
| Publisher | : |
| Total Pages | : 36 |
| Release | : 1977 |
| Genre | : Poultry |
| ISBN | : |
