Marketing Fruits and Vegetables Lesson
| Author | : American Institute of Agriculture, Chicago |
| Publisher | : |
| Total Pages | : 352 |
| Release | : 1922 |
| Genre | : |
| ISBN | : |
Marketing Fruits And Vegetables Lesson
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Marketing Fruits and Vegetables
| Author | : American institute of agriculture, Chicago |
| Publisher | : |
| Total Pages | : 72 |
| Release | : 1922 |
| Genre | : Fruit |
| ISBN | : |
Lessons and Marketing Talks on Marketing Agricultural Products
| Author | : American institute of agriculture, Chicago |
| Publisher | : |
| Total Pages | : 764 |
| Release | : 1922 |
| Genre | : Agriculture |
| ISBN | : |
A Picture of the Fruit and Vegetable Industry
| Author | : Charles J. Brand |
| Publisher | : |
| Total Pages | : 68 |
| Release | : 1922 |
| Genre | : Farm produce |
| ISBN | : |
Milk-quality Improvement Program for 4-H Dairy Clubs
| Author | : C. J. Babcock |
| Publisher | : |
| Total Pages | : 1020 |
| Release | : 1932 |
| Genre | : Agriculture |
| ISBN | : |
The milk-quality improvement program outlined in this publication is designed to acquaint members of 4-H dairy clubs and other junior clubs with the importance of quality in milk, both from the economic standpoint of the producer and from the health standpoint of the consumer, and to teach these young people the essentials in the production of high-quality milk.
