Making of the Italian Job

Making of the Italian Job
Author: Matthew Field
Publisher: Batsford Books
Total Pages: 476
Release: 2014-11-12
Genre: Performing Arts
ISBN: 1849942528

Thirty years ago one of the most popular British films of all time was released. The Italian Job is remembered by everyone who has seen it, if not for Michael Caine's unforgettable line "You're only supposed to blow the bloody doors off!" - which led to the trademark impression of him - then for the literal cliff-hanger of an ending. Consistently in the top 100 films of all time and voted fourth best British film of all time, The Italian Job story is covered here from start to finish: how it was made, by the people who made it.

The Self Preservation Society

The Self Preservation Society
Author: Matthew Field
Publisher: Porter Press
Total Pages: 0
Release: 2019-08-06
Genre: Performing Arts
ISBN: 9781907085864

This year marks the 50th anniversary of the British cult classic movie The Italian Job. This landmark anniversary presents a unique opportunity to celebrate the film with a coffee table book packed full of images, insights and revelations. Loaded with Sixties swagger, and famed for its endlessly quotable dialogue and one of the most impressive car chases in movie history, The Italian Job is the ultimate celebration of ‘cool Britannia’. From the opening sequence of Rossano Brazzi gliding through the Alps in an orange Lamborghini Miura, to the high-speed getaway across the city of Turin in three Mini Coopers, The Italian Job is a petrolhead's dream. The Self Preservation Society will detail how all these cars, including the Aston Martin DB4 and E-Type Jaguars were found and ultimately where they are today. Over the last 20 years, author Matthew Field he has interviewed all the key people involved in the 1969 production. Through him, their stories are revealed, often for the first time. Based on more than 50 in-depth interviews with the cast and crew, and lavishly illustrated with hundreds of never-before-seen photographs and production documents, this definitive book will explode some myths, include a few revelations and tell the fascinating full story of this perennially popular movie.

The Making of The Italian Job

The Making of The Italian Job
Author: Matthew Field
Publisher: Batsford
Total Pages: 143
Release: 2001
Genre: Foreign Language Study
ISBN: 9780713486827

Combine gold bullion, three Mini-Coopers, a classic car chase, No�l Coward and Michael Caine's band of cockney criminals and you have one of the funniest cinematic capers ever. Here is the official story of the film by those who made it, including never-before-seen photos and the original script ending.

The Negro Motorist Green Book

The Negro Motorist Green Book
Author: Victor H. Green
Publisher: Colchis Books
Total Pages: 235
Release:
Genre: History
ISBN:

The Negro Motorist Green Book was a groundbreaking guide that provided African American travelers with crucial information on safe places to stay, eat, and visit during the era of segregation in the United States. This essential resource, originally published from 1936 to 1966, offered a lifeline to black motorists navigating a deeply divided nation, helping them avoid the dangers and indignities of racism on the road. More than just a travel guide, The Negro Motorist Green Book stands as a powerful symbol of resilience and resistance in the face of oppression, offering a poignant glimpse into the challenges and triumphs of the African American experience in the 20th century.

The Italian Job

The Italian Job
Author: Gianluca Vialli
Publisher: Random House
Total Pages: 450
Release: 2007
Genre: Soccer
ISBN: 0553817876

From Vialli, one of Italy's most famous footballers as well as a former manager of England's Chelsea F.C., and Marcotti, the UK correspondent for Corriere dello Sport and football columnist for The Times, comes this unique journey to the heart of two great soccer cultures.

A Capitalism for the People

A Capitalism for the People
Author: Luigi Zingales
Publisher: Basic Books
Total Pages: 337
Release: 2014-02-11
Genre: Business & Economics
ISBN: 0465038700

Born in Italy, University of Chicago economist Luigi Zingales witnessed firsthand the consequences of high inflation and unemployment -- paired with rampant nepotism and cronyism -- on a country's economy. This experience profoundly shaped his professional interests, and in 1988 he arrived in the United States, armed with a political passion and the belief that economists should not merely interpret the world, but should change it for the better. In A Capitalism for the People, Zingales makes a forceful, philosophical, and at times personal argument that the roots of American capitalism are dying, and that the result is a drift toward the more corrupt systems found throughout Europe and much of the rest of the world. American capitalism, according to Zingales, grew in a unique incubator that provided it with a distinct flavor of competitiveness, a meritocratic nature that fostered trust in markets and a faith in mobility. Lately, however, that trust has been eroded by a betrayal of our pro-business elites, whose lobbying has come to dictate the market rather than be subject to it, and this betrayal has taken place with the complicity of our intellectual class. Because of this trend, much of the country is questioning -- often with great anger -- whether the system that has for so long buoyed their hopes has now betrayed them once and for all. What we are left with is either anti-market pitchfork populism or pro-business technocratic insularity. Neither of these options presents a way to preserve what the author calls "the lighthouse" of American capitalism. Zingales argues that the way forward is pro-market populism, a fostering of truly free and open competition for the good of the people -- not for the good of big business. Drawing on the historical record of American populism at the turn of the twentieth century, Zingales illustrates how our current circumstances aren't all that different. People in the middle and at the bottom are getting squeezed, while people at the top are only growing richer. The solutions now, as then, are reforms to economic policy that level the playing field. Reforms that may be anti-business (specifically anti-big business), but are squarely pro-market. The question is whether we can once again muster the courage to confront the powers that be.

Blowing the Bloody Doors Off

Blowing the Bloody Doors Off
Author: Michael Caine
Publisher: Hachette Books
Total Pages: 249
Release: 2018-10-23
Genre: Performing Arts
ISBN: 0316451169

Now in his 85th year, Hollywood legend Michael Caine shares wisdom and stories from his remarkable career in this "engrossing" memoir that "shines with positive energy" (Library Journal, starred review). One of our best-loved actors, Michael Caine has starred in over 100 films in his six-decade career, spanning classic movies like Alfie, Zulu, and The Italian Job (the inspiration for the book title) to playing Alfred opposite Christian Bale's Batman in Christopher Nolan's blockbuster Dark Knight trilogy. Caine has excelled in every kind of role--with a skill that's made it look easy. Caine knows what success takes. He's made it to the pinnacle of his profession from humble origins. But as he says, "Small parts can lead to big things. And if you keep doing things right, the stars will align when you least expect it." Still working and more beloved than ever, Caine now shares everything he's learned-and "his fans will be rewarded, as will anyone seeking an enjoyable, inspirational read" (Library Journal).

The Italian Gentleman

The Italian Gentleman
Author: Hugo Jacomet
Publisher:
Total Pages: 304
Release: 2019-09-12
Genre: Fashion design
ISBN: 9780500022863

London may have Savile Row and Paris its luxury houses, but nowhere can compete with the essence of Italy's nonchalant elegance: sprezzatura. This book presents the most in-depth look at the designers, tailors and artisans who for generations have defined the very notion of Italian style. From such fabled names as Rubinacci and Kiton to highly sought-after global brands like Zegna, more than fifty iconic Italian menswear houses are featured for their individual style and commitment to upholding the values of quality and timelessness. Featuring lavish photographs, with close-ups of subtle, exquisite details, most taken specially for this publication, The Italian Gentleman explores the world behind the finished garments - the ateliers and hidden shops where legends are born. Including iconic brands alongside fabric mills, shirting, accessories and shoemaking, this timely publication is a tribute to true Italian style with today's modern man in mind.

SAS Italian Job

SAS Italian Job
Author: Damien Lewis
Publisher:
Total Pages: 471
Release: 2018
Genre: Large type books
ISBN: 9781528843096

"In the hard-fought winter of 1944 the Allies advanced northwards through Italy, but stalled on the fearsome mountainous defences of the Gothic Line. Two men were parachuted in, in an effort to break the deadlock. Their mission: to penetrate deep into enemy territory and lay waste to the Germans' impregnable headquarters. At the eleventh hour mission commanders radioed for David 'The Mad Piper' Kilpatrick to be flown in, resplendent in his tartan kilt. They wanted this fearless war hero to lead the assault, piping Highland Laddie as he went - so leaving an indelible British signature to deter Nazi reprisals. As the column of raiders formed up, there was shocking news. High command radioed through an order to stand down, having assessed the chances of success at little more than zero. But in defiance of orders, they were going in. This book tells the incredible story." -- Publisher's description.

Italian American

Italian American
Author: Angie Rito
Publisher: Clarkson Potter
Total Pages: 321
Release: 2021-10-26
Genre: Cooking
ISBN: 0593138015

IACP AWARD FINALIST • Reimagine Italian-American cooking, with more than 125 recipes rich with flavor and nostalgia from the celebrated husband-and-wife chef team of Michelin-starred Don Angie in New York City. “Every bit of warmth and hospitality that you feel when you walk into Don Angie pours out of every page of this magical book.”—Michael Symon ONE OF THE BEST COOKBOOKS OF THE YEAR: New York Post, Minneapolis Star Tribune, Food52, Epicurious, Taste of Home The words “red sauce” alone conjure images of an Italian-American table full of antipasti, both hot and cold, whisked off to make room for decadent baked pastas topped with molten cheese, all before a procession of chicken parm or pork chops all pizzaiola—and we haven’t even gotten to dessert. It’s old-school cooking beloved by many and imbued with a deep sense of family. In Italian American, Angie Rito and Scott Tacinelli, the chefs of critically acclaimed Don Angie in New York City’s West Village, reinvigorate the genre with a modern point of view that proudly straddles the line between Italian and American. They present family classics passed down through generations side-by-side with creative spins and riffs inspired by influences both old and new. These comforting dishes feel familiar but are far from expected, including their signature pinwheel lasagna, ribs glazed with orange and Campari, saucy shrimp parm meatballs, and a cheesy, bubbling gratin of broccoli rabe and sharp provolone. Full of family history and recipes that will inspire a new generation, Italian American provides an essential, spirited introduction to an unforgettable way of cooking.