Scandinavian Comfort Food

Scandinavian Comfort Food
Author: Trine Hahnemann
Publisher: Hardie Grant Publishing
Total Pages: 468
Release: 2016-10-20
Genre: Cooking
ISBN: 1849499349

The Scandinavians excel in comfort – family, friends, a good atmosphere, long meals, relaxation and an emphasis on simple pleasures. They even have a word for this kind of cosiness that comes with spending quality time in hearth and home when the days are short: hygge. Trine Hahnemann is the doyenne of Scandinavian cooking and loves nothing more than spending time in her kitchen cooking up comforting food in good company. This is her collection of recipes that will warm you up and teach you to embrace the art of hygge, no matter where you live.

A Basket by the Door

A Basket by the Door
Author: Sophie Hansen
Publisher: Allen & Unwin
Total Pages: 628
Release: 2019-04-01
Genre: Cooking
ISBN: 1760870897

Nothing says 'I love you, I've got you and I'm here' better than a parcel of food you've taken the time to make, wrap and deliver. So, season by season, here are 130 recipes to cook for loved ones who might be moving house, busy with a newborn, celebrating a milestone, recovering after illness, grieving, or just in need of a little love and appreciation. A Basket by the Door is friendship, connection and heartfelt country hospitality made edible. There are recipes here for sharing and giving on every occasion: an easy bundle of fresh dips and lavosh biscuits to take along to drinks, portable breakfast to surprise a friend, a sturdy picnic cake and sandwiches in a basket for lunch (even in the office), comforting ragu and chocolate mousse to enjoy while wallowing on the sofa, and ideas to take when invited for dinner or a weekend away. Bake a chicken pie to cheer up a neighbour, invite friends over to make Christmas biscuits; fill jam jars with bright smoothies to bolster a new mother - the ways to connect and show you care with food are endless.

Taste of Home 5 Ingredient Comfort Food

Taste of Home 5 Ingredient Comfort Food
Author: Taste of Home
Publisher: Simon and Schuster
Total Pages: 528
Release: 2021-12-07
Genre: Cooking
ISBN: 1621457389

Ideal for busy nights, these comfort-food staples also fill the bill for weekend menus, after-school snacks and breakfast emergencies. Enjoy easy comfort foods everyday with this exciting new book. Preparing a stick-to-your-ribs dish doesn’t have to eat up hours of kitchen time. Simply turn to 5-Ingredient Comfort Food, the latest cookbook from Taste of Home. Hearty mac & cheese, four-layer lasagna, crispy fried chicken, savory enchiladas and moist chocolate cake…look inside for these satisfying specialties and hundreds of others. Each recipe requires just five ingredients (or fewer!), most of which are likely in your pantry and refrigerator already. What could be quicker? CHAPTERS Breakfast Snacks & Appetizers Sides & Breads Main Courses Soups & Sandwiches Cookies, Bars & Brownies Cakes, Pies & Desserts RECIPES Pizza Egg Rolls Warm Spinach-Artichoke Dip Cheeseburger Soup Buttery Focaccia Chicago-Style Stuffed Pizza Chicken & Dumping Casserole Beefy Tortilla Bake Mom’s Meat Loaf Hearty Beef Stew Meatball Subs Taco Lasagna Slow-Cooker Sloppy Joes Macaroni Salad Garlic Mashed Potatoes Peanut Butter Kiss Cookies Fudgy Brownie Pie Apple Crisp Ho-Ho Cake

Child of the Civil Rights Movement

Child of the Civil Rights Movement
Author: Paula Young Shelton
Publisher: Dragonfly Books
Total Pages: 49
Release: 2013-07-23
Genre: Juvenile Nonfiction
ISBN: 0385376065

In this Bank Street College of Education Best Children's Book of the Year, Paula Young Shelton, daughter of Civil Rights activist Andrew Young, brings a child’s unique perspective to an important chapter in America’s history. Paula grew up in the deep south, in a world where whites had and blacks did not. With an activist father and a community of leaders surrounding her, including Uncle Martin (Martin Luther King), Paula watched and listened to the struggles, eventually joining with her family—and thousands of others—in the historic march from Selma to Montgomery. Poignant, moving, and hopeful, this is an intimate look at the birth of the Civil Rights Movement.

Stuffed: The Ultimate Comfort Food Cookbook

Stuffed: The Ultimate Comfort Food Cookbook
Author: Dan Whalen
Publisher: Macmillan
Total Pages: 210
Release: 2014-01-14
Genre: Cooking
ISBN: 1624140114

Collects recipes that combine different food items to create super comfort foods, including truffled caramelized onion and ricotta pierogi, Korean pork mandu, pork belly stuffed cornbread bites, and ricotta basil stuffed french toast.

Favorite Comfort Food

Favorite Comfort Food
Author:
Publisher: Clarkson Potter Publishers
Total Pages: 146
Release: 1999
Genre: Breakfasts
ISBN: 0609804413

Here are all the foods that make us feel good for breakfast, lunch, dinner, and midnight snacks.

Jamie's Comfort Food

Jamie's Comfort Food
Author: Jamie Oliver
Publisher: HarperCollins Publishers
Total Pages: 416
Release: 2017-09-26
Genre: Cooking
ISBN: 9781443430449

Comfort and Joy: Cooking for Two

Comfort and Joy: Cooking for Two
Author: Christina Lane
Publisher: The Countryman Press
Total Pages: 463
Release: 2015-09-10
Genre: Cooking
ISBN: 1581575505

More desserts for two—plus brunch, lunch and dinner—easily adjusted should unexpected guests drop by! Just off the success of Dessert for Two, author Christina Lane is back with a gorgeous full-color cookbook filled with delicious meals for every hour of the day. Her signature friendly voice invites readers to try everything from her Southern Sweet Tea Fried Chicken to a Holiday Ham, perfectly portioned for whomever is sitting around the table. Fancy celebration meals appear along with down-home comfort food, all accompanied by mouth-watering photography. Recipes include: Bruleed Toasty Oats Pimento Grilled Cheese with Fried Pickles Roasted Salmon Sheet Pan Supper Perfect Filet Mignons with Twice-Baked Potatoes Rummy Oatmeal Cookies Comfort and Joy is an essential book for singles, couples, and small families.

Quick & Easy Vegan Comfort Food

Quick & Easy Vegan Comfort Food
Author: Alicia C. Simpson
Publisher: The Experiment
Total Pages: 361
Release: 2009-10-06
Genre: Cooking
ISBN: 1615191097

Enjoy all the rich flavor of traditional American comfort food on a plant-based diet with this vegan cookbook full of simple, satisfying meals. A born food-lover, Alicia C. Simpson grew up on California’s incredible Mexican food and her father’s “traditional Southern soul food.” She couldn’t imagine giving up her favorite dishes to become vegan. Could Animal-free food ever match the tastes of home—like fried chicken, macaroni and cheese, or a bowl of chili? Three years after taking the vegan plunge, Alicia answers that question with a resounding “yes!” Quick & Easy Vegan Comfort Food features easy-to-prepare, animal-free versions of classics like Spicy Buffalo Bites, Ultimate Nachos, Baked Ziti and more; plus 65 delicious combinations for breakfast, lunch, and dinner, with flavors from around the world. Alicia also tells you everything you need to know to start your vegan pantry, and why being vegan is easier, less expensive, and more delicious than you might think.

Local is Lovely

Local is Lovely
Author: Sophie Hansen
Publisher: Hachette UK
Total Pages: 256
Release: 2014-03-25
Genre: Cooking
ISBN: 0733632939

'What I love about this book is, firstly it comes from incredibly passionate people – they care about farming, they care about produce and they care about seasonality, which is something true to my heart. It also has some fantastic recipes that I think I’m going to steal!' Matt Moran For the love of fresh, seasonal food, nice farmers and their produce. Local is Lovely is a seasonal guide to the fruit, vegetables and meat that Australian farmers produce. Beautiful recipes, tips for the home and family, and stories and interviews with and about local producers – because local is lovely. Follow Sophie Hansen as she takes us on a journey with the farmers and producers she loves to cook with. From delicious, ripe stonefruit through to wholesome freshly milled flour, you'll learn everything you need to know about eating local, direct from the source. A gorgeously illustrated celebration of Australian rural life with a focus on fresh, local food and mouth-watering recipes.