Louisiana Lagniappe
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| Author | : Pauline Baird Jones |
| Publisher | : Pauline Baird Jones |
| Total Pages | : |
| Release | : 2018-01-01 |
| Genre | : Fiction |
| ISBN | : 1942583583 |
A Reunion, a murder, and a wedding... What's next? Becca Smith Poole should have known her forty-fifth high school reunion would be anything but normal - especially when a dead body turns up! Renowned for her problem-solving skills, Becca is determined to discover who the murderer is - and if her former high school crush is still as handsome as he was in their younger days. The first will take some time to solve, the second one took her breath away. Retired detective Zach Baker has been lonely since the last of his Baker’s dozen moved out. When he sees Becca Smith’s picture in the “where are they now” brochure, he wonders if this might be a first chance for him with the gal he could never connect with in high school. But before he can ask her out, a murder breaks up the party. Lucky for him, his son’s upcoming wedding is full of problems requiring Becca’s professional problem solving touch. Can a retired cop and a mystery reading problem solver unmask a killer before the wedding? Even more challenging, can Zach convince Becca that there is no end date for falling in love? Dive into the next installment of the Big Uneasy series that reviewers have said will “make the reader feel as if they’ve been plopped down right in the middle of the Big Easy.” Get Louisiana Lagniappe: The Big Uneasy 2.5 now! New Orleans, the city of mystery, weirdness, quirky heroines, and virtuous heroes, comes alive in this whodunnit series with all the color and vibrance of Mardi Gras. Grab a sweet romance with scorching action, adventure, and tummy-burning humor and discover what really happens when the sun goes down! #NoBlushRomanticComedySuspense #NoBlushRomance #NoBlushMystery #MysteryRomance #romanticsuspense New Orleans suspense mystery series, New Orleans romantic suspense, romantic mystery books, Romantic suspense ebooks, romantic mystery and suspense, classic romantic suspense, Romantic suspense novels
| Author | : Mercedes Vidrine |
| Publisher | : Claitor's Law Books and Publishing |
| Total Pages | : 614 |
| Release | : 1973-06 |
| Genre | : History |
| ISBN | : 9780875111261 |
| Author | : Leblanc, Joyce YelDell |
| Publisher | : Pelican Publishing |
| Total Pages | : 84 |
| Release | : 1974 |
| Genre | : Gardens |
| ISBN | : 9781455610211 |
The book includes histories and descriptions of such splendid gardens as: Longue Vue and Rosedown Hodges.
| Author | : Jesse L. Wimberly |
| Publisher | : Archway Publishing |
| Total Pages | : 165 |
| Release | : 2020-01-23 |
| Genre | : Fiction |
| ISBN | : 148088720X |
New Orleans claims to be the most haunted place in America, and the Crescent City has the stories to back it up. Louisiana Ghost Stories II: Lagniappe is the second riveting collection from acclaimed author Jesse Wimberly. These ten tales of the macabre are set in and around New Orleans and are guaranteed to frighten and enlighten. Go down to the crossroads on a moonless night and meet Old Scratch. Eavesdrop in Pirate’s Alley when Jean Lafitte reveals the location of his hidden treasure. Venture into the asylum or the heart of Mardi Gras as Inspector Sterling investigates brutal murders in the city. Get lost with two brothers on a flatboat in the swamp when they meet The Mossgatherer. Rooted in actual events that have taken place over the years, these stories of the supernatural and occult will keep you on the edge of your seat. Whether you believe in ghosts or not, this collection will challenge even the bravest of readers.
| Author | : Mercedes Vidrine |
| Publisher | : |
| Total Pages | : |
| Release | : 1973 |
| Genre | : Cooking, American |
| ISBN | : |
| Author | : Roy F. Guste |
| Publisher | : W. W. Norton & Company |
| Total Pages | : 322 |
| Release | : 1990 |
| Genre | : Cookery, American |
| ISBN | : 9780393027143 |
Now, for weight and health conscious people who love Louisiana cuisine, here is a marvelous cookbook designed to cut fat, salt and calories. The result is a pleasing array of wholesome dishes that don't sacrifice any of the rich Creole and Cajun tastes. Drawings.
| Author | : Donald Link |
| Publisher | : Clarkson Potter |
| Total Pages | : 258 |
| Release | : 2014-02-25 |
| Genre | : Cooking |
| ISBN | : 0770433197 |
The James Beard Award-winning chef behind some of New Orleans’s most beloved restaurants, including Cochon and Herbsaint, Donald Link unearths true down home Southern cooking in this cookbook featuring more than 100 reicpes. Link rejoices in the slow-cooked pork barbecue of Memphis, fresh seafood all along the Gulf coast, peas and shell beans from the farmlands in Mississippi and Alabama, Kentucky single barrel bourbon, and other regional standouts in 110 recipes and 100 color photographs. Along the way, he introduces all sorts of characters and places, including pitmaster Nick Pihakis of Jim ‘N Nick’s BBQ, Louisiana goat farmer Bill Ryal, beloved Southern writer Julia Reed, a true Tupelo honey apiary in Florida, and a Texas lamb ranch with a llama named Fritz. Join Link Down South, where tall tales are told, drinks are slung back, great food is made to be shared, and too many desserts, it turns out, is just the right amount.
| Author | : Delta Aimees |
| Publisher | : |
| Total Pages | : 53 |
| Release | : 2000 |
| Genre | : Cooking |
| ISBN | : |
| Author | : Ruth Bjorklund |
| Publisher | : Cavendish Square Publishing, LLC |
| Total Pages | : 80 |
| Release | : 2011-01-15 |
| Genre | : Juvenile Nonfiction |
| ISBN | : 160870257X |
This book surveys the history, geography, government, and economy of Louisiana as well as the diverse ways of life of its people. All books in the It's My State! � series are the definitive research tool for readers looking to know the ins and outs of a specific state, including comprehensive coverage of its history, people, culture, geography, economy and government.
| Author | : Louisiana Home Demonstration Agents |
| Publisher | : |
| Total Pages | : 24 |
| Release | : 1959 |
| Genre | : Cooking, American |
| ISBN | : |
