Loudness: From Neuroscience to Perception
Author | : Sabine Meunier |
Publisher | : Frontiers Media SA |
Total Pages | : 128 |
Release | : 2022-01-07 |
Genre | : Science |
ISBN | : 2889719944 |
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Author | : Sabine Meunier |
Publisher | : Frontiers Media SA |
Total Pages | : 128 |
Release | : 2022-01-07 |
Genre | : Science |
ISBN | : 2889719944 |
Author | : Richard M. Warren |
Publisher | : Cambridge University Press |
Total Pages | : 278 |
Release | : 2008-06-19 |
Genre | : Medical |
ISBN | : 9780521688895 |
This revised and updated third edition describes the nature of sound, how sound is analyzed by the auditory system, and the rules and principles governing our interpretation of auditory input. It covers many topics including sound and the auditory system, locating sound sources, the basis for loudness judgments, perception of acoustic sequences, perceptual restoration of obliterated sounds, speech production and perception, and the relation of hearing to perception in general. Whilst keeping the consistent style of the previous editions, many new features have been added, including suggestions for further reading at the end of each chapter, a section on functional imaging of the brain, expanded information on pitch and infrapitch, and additional coverage of speech processing. Advanced undergraduate and graduate students interested in auditory perception, behavioral sciences, psychology, neurobiology, architectural acoustics, and the hearing sciences will find this book an excellent guide.
Author | : Betina Piqueras-Fiszman |
Publisher | : Woodhead Publishing |
Total Pages | : 378 |
Release | : 2016-04-14 |
Genre | : Technology & Engineering |
ISBN | : 008100351X |
Multisensory Flavor Perception: From Fundamental Neuroscience Through to the Marketplace provides state-of-the-art coverage of the latest insights from the rapidly-expanding world of multisensory flavor research. The book highlights the various types of crossmodal interactions, such as sound and taste, and vision and taste, showing their impact on sensory and hedonic perception, along with their consumption in the context of food and drink. The chapters in this edited volume review the existing literature, also explaining the underlying neural and psychological mechanisms which lead to crossmodal perception of flavor. The book brings together research which has not been presented before, making it the first book in the market to cover the literature of multisensory flavor perception by incorporating the latest in psychophysics and neuroscience. - Authored by top academics and world leaders in the field - Takes readers on a journey from the neurological underpinnings of multisensory flavor perception, then presenting insights that can be used by food companies to create better flavor sensations for consumers - Offers a wide perspective on multisensory flavor perception, an area of rapidly expanding knowledge
Author | : Diana Deutsch |
Publisher | : Elsevier |
Total Pages | : 563 |
Release | : 2013-10-22 |
Genre | : Music |
ISBN | : 1483292738 |
Approx.542 pages
Author | : Jeffery A. Winer |
Publisher | : Springer Science & Business Media |
Total Pages | : 711 |
Release | : 2010-12-02 |
Genre | : Science |
ISBN | : 1441900748 |
There has been substantial progress in understanding the contributions of the auditory forebrain to hearing, sound localization, communication, emotive behavior, and cognition. The Auditory Cortex covers the latest knowledge about the auditory forebrain, including the auditory cortex as well as the medial geniculate body in the thalamus. This book will cover all important aspects of the auditory forebrain organization and function, integrating the auditory thalamus and cortex into a smooth, coherent whole. Volume One covers basic auditory neuroscience. It complements The Auditory Cortex, Volume 2: Integrative Neuroscience, which takes a more applied/clinical perspective.
Author | : |
Publisher | : John Wiley & Sons |
Total Pages | : 992 |
Release | : 2018-03-13 |
Genre | : Psychology |
ISBN | : 1119170044 |
II. Sensation, Perception & Attention: John Serences (Volume Editor) (Topics covered include taste; visual object recognition; touch; depth perception; motor control; perceptual learning; the interface theory of perception; vestibular, proprioceptive, and haptic contributions to spatial orientation; olfaction; audition; time perception; attention; perception and interactive technology; music perception; multisensory integration; motion perception; vision; perceptual rhythms; perceptual organization; color vision; perception for action; visual search; visual cognition/working memory.)
Author | : Jos J. Eggermont |
Publisher | : Academic Press |
Total Pages | : 393 |
Release | : 2013-09-12 |
Genre | : Medical |
ISBN | : 0123914310 |
In our industrialized world, we are surrounded by occupational, recreational, and environmental noise. Very loud noise damages the inner-ear receptors and results in hearing loss, subsequent problems with communication in the presence of background noise, and, potentially, social isolation. There is much less public knowledge about the noise exposure that produces only temporary hearing loss but that in the long term results in hearing problems due to the damage of high-threshold auditory nerve fibers. Early exposures of this kind, such as in neonatal intensive care units, manifest themselves at a later age, sometimes as hearing loss but more often as an auditory processing disorder. There is even less awareness about changes in the auditory brain caused by repetitive daily exposure to the same type of low-level occupational or musical sound. This low-level, but continuous, environmental noise exposure is well known to affect speech understanding, produce non-auditory problems ranging from annoyance and depression to hypertension, and to cause cognitive difficulties. Additionally, internal noise, such as tinnitus, has effects on the brain similar to low-level external noise.Noise and the Brain discusses and provides a synthesis of hte underlying brain mechanisms as well as potential ways to prvent or alleviate these aberrant brain changes caused by noise exposure. - Authored by one of the preeminent leaders in the field of hearing research - Emphasizes direct and indirect changes in brain function as a result of noise exposure - Provides a comprehensive and evidence-based approach - Addresses both developmental and adult plasticity - Includes coverage of epidemiology, etiology, and genetics of hearing problems; effects of non-damaging sound on both the developing and adult brain; non-auditory effects of noise; noise and the aging brain; and more
Author | : Kevin Ochsner |
Publisher | : Oxford University Press |
Total Pages | : 638 |
Release | : 2013-12 |
Genre | : Medical |
ISBN | : 0199988692 |
A rich source of authoritative information that supports reading and study in the field of cognitive neuroscience, this two-volume handbook reviews the current state-of-the-science in all major areas of the field.
Author | : Kevin Ochsner |
Publisher | : Oxford University Press, USA |
Total Pages | : 638 |
Release | : 2014 |
Genre | : Medical |
ISBN | : 0199988706 |
A rich source of authoritative information that supports reading and study in the field of cognitive neuroscience, this two-volume handbook reviews the current state-of-the-science in all major areas of the field.
Author | : Richard M. Warren |
Publisher | : Elsevier |
Total Pages | : 256 |
Release | : 2013-10-22 |
Genre | : Psychology |
ISBN | : 1483148149 |
Auditory Perception: A New Synthesis focuses on the effort to show the connections between key areas in hearing. The book offers a review of classical problems, and then presents interpretations and evidence of this topic. A short introduction to the physical nature of sound and the way sound is transmitted and changed within the ear is provided. The book discusses the importance of being able to identify the source of a sound, and then presents processes in this regard. The text provides information on the organs involved in the identification of sound and discusses pitch and infrapitch and the manner by which their loudness can be measured. Scales are presented to show the loudness of sound. The relationship of hearing with other senses is also discussed. The text also outlines how speech is produced, taking into consideration the organs involved in the process. The book is a valuable source of data for research scientists and other professionals who are involved in hearing and speech.