Nutrition and Food

Nutrition and Food
Author: Luis E. Voyer
Publisher: Cambridge Scholars Publishing
Total Pages: 270
Release: 2022-10-21
Genre: Medical
ISBN: 1527589773

The sustained increase in cancer, chronic metabolic and neurodegenerative diseases after a long history of dietary transitions and technological advances in the industry, requires a scientific evaluation of risks and health benefits. This book provides insight into physiology, cell structure, molecular biology, genetics and epigenetics in order to raise awareness about nutrition and food seen from a new dimension, not only for normal growth and development, preservation of health and disease prevention, but for co-adjuvant and sustainable treatment. It brings together 442 bibliographic references in order to promote optimal nutrition.

Author:
Publisher: Bib. Orton IICA / CATIE
Total Pages: 312
Release:
Genre:
ISBN:

Qué Puedes Esperar Cuando Estás Esperando

Qué Puedes Esperar Cuando Estás Esperando
Author: Heidi Murkoff
Publisher: Workman Publishing
Total Pages: 696
Release: 2010-03-15
Genre: Health & Fitness
ISBN: 0761157387

Esta traducción al español del libro considerado como la biblia del embarazo en Norteamérica con más 19 millones de copias impresas, What to Expect When You’re Expecting: 4th Edition, es más vital, menos formal y más sencilla de entender de manera general que cualquier otra anterior. Es un libro dirigido a padres que esperan un bebé y quienes no dominan el inglés o quienes, en un momento de estrés como este, prefieren lo que les resulta más familiar – su primer idioma. Está repleto de información actualizada no sólo sobre lo nuevo que se sabe sobre el embarazo, pero también sobre los temas que son relevantes para las embarazadas. Heidi Murkoff ha respondido decenas de nuevas preguntas e incluido nuevos materiales requeridos por los lectores, como, por ejemplo, una sección detallada en todos los capítulos sobre cada mes del embarazo sobre el desarrollo fetal en cada una de las semanas de este, un capítulo expandido sobre la pre-concepción y uno completamente nuevo sobre embarazos múltiples. Siendo más completa, reconfortante y empática que todas las anteriores, esta edición incorpora nuevos descubrimientos en obstetricia y toca diferentes tendencias actuales (desde el tatuaje y otras modificaciones corporales hasta el Botox y la aromaterapia). Hay mucho más que antes sobre temas prácticos (incluyendo una sección aumentada sobre cuestiones relacionadas con el sitio laboral), físicos (con más síntomas y soluciones para estos), emocionales (más consejos sobre cómo navegar la montaña rusa emocional), nutricionales (desde la dieta baja en carbohidratos hasta la vegana y desde la comida chatarra hasta la adicción a la cafeína) y sexuales (lo que es excitante y lo que no lo es al hacer el amor durante el embarazo), así como mucho más apoyo para ese muy importante socio en la maternidad: el papá. Con derroche de consejos útiles y humor (el mejor amigo de una mujer embarazada), esta nueva edición es más asequible y fácil de usar que en el pasado. Es todo lo que los padres esperan de Que puedes esperar . . . durante el embarazo, pero mucho mejor. This Spanish-language translation of What to Expect When You're Expecting: 4th Edition, America's pregnancy bible with over 19 million copies in print, is livelier, less formal, and altogether more user-friendly than ever before. It’s a book for expectant parents who don’t speak English or who, at a stressful time, find that what's most familiar—their first language—is most welcome. It's filled with up-to-date information reflecting not only what's new in pregnancy but what's relevant to pregnant women. Heidi Murkoff has answered dozens of new questions and included loads of new asked-for material, such as a detailed week-by-week fetal development section in each of the monthly chapters, an expanded chapter on pre-conception, and a brand-new one on carrying multiples. More comprehensive, reassuring, and empathetic than ever, this edition incorporates recent developments in obstetrics and addresses current lifestyle trends (from tattooing and belly piercing to Botox and aromatherapy). There's more than ever on pregnancy matters practical (including an expanded section on workplace concerns), physical (with more symptoms, more solutions), emotional (more advice on riding the mood roller coaster), nutritional (from low-carb to vegan, from junk food–dependent to caffeine-addicted), and sexual (what's hot and what's not in pregnant lovemaking), as well as much more support for that very important partner in parenting, the dad-to-be. Overflowing with tips, helpful hints, and humor (a pregnant woman's best friend), this new edition is more accessible and easier to use than ever before. It's everything parents-to-be have come to expect from What to Expect . . . only better.

Functional Foods

Functional Foods
Author: Muhammad Sajid Arshad
Publisher: BoD – Books on Demand
Total Pages: 434
Release: 2021-11-10
Genre: Health & Fitness
ISBN: 1839689323

The phytochemicals present in functional foods play a vital role in boosting immunity and promoting health. This book provides a comprehensive overview of the importance of functional foods and antioxidants and their scavenging activity for preventing various health-related disorders. This book also covers the therapeutic and medicinal potential of various bioactive compounds for a healthy lifestyle, as well as examines different products containing functional ingredients that demonstrate health-promoting potential.

FIBROMYALGIA

FIBROMYALGIA
Author: MARÍA DEL PILAR COVARRUBIAS MONTAÑO
Publisher: Ediciones ECA
Total Pages: 489
Release:
Genre: Medical
ISBN:

Pilar’s Fibropedia is a compendium of knowledge that refers to fibromyalgia and the detonating factors of cells, as well as a compilation of strategies and treatments that can include diseases and possibilities that both patients and family members have to treat this condition. The book is dedicated to people living with fibromyalgia, their relatives and doctors who are unaware of their existence and who are interested in the treatment. The book consists of ten chapters that deal with the brief history of the condition, how it is diagnosed, the types of fibromyalgia and the factors that influence its development. There is also a section that deals with the relationship between fibromyalgia, food and sleep, to conclude with allopathic treatments, alternative therapies and psychological therapies that help improve the quality of life of those with fibromyalgia. Through the pages of this book, the author shares her vision of life with fibromyalgia, the challenges that everyone faces and how she has overcome those challenges; always looking to give incentive to those who believe they have lost the battle to an entity so unknown and disconcerting. It is important to emphasize that the author seeks to give voice to those who have remained in the dark, providing a light of hope and how it can help a society of social support so that with knowledge, love, education and affection. This work was made by the efforts of the Mexican Foundation for Fibromyalgia (FIBRO), which started work in 1999 and its Founder María del Pilar Covarrubias Montaño who is the author. The Mexican Foundation for Fibromyalgia is a non-profit civil association whose purpose is to research, update and disseminate information about fibromyalgia, as well as comprehensive care for those who suffer.

Functional Food

Functional Food
Author: María Chávarri Hueda
Publisher: BoD – Books on Demand
Total Pages: 320
Release: 2017-08-02
Genre: Science
ISBN: 9535134396

In recent years, the concern of society about how food influences the health status of people has increased. Consumers are increasingly aware that food can prevent the development of certain diseases, so in recent years, the food industry is developing new, healthier products taking into account aspects such as trans fats, lower caloric intake, less salt, etc. However, there are bioactive compounds that can improve the beneficial effect of these foods and go beyond the nutritional value. This book provides information on impact of bioactive ingredients (vitamins, antioxidants, compounds of the pulses, etc.) on nutrition through food, how functional foods can prevent disease, and tools to evaluate the effects of bioactive ingredients, functional foods, and diet.

Legumes

Legumes
Author: Maria Ángeles Martín-Cabrejas
Publisher: Royal Society of Chemistry
Total Pages: 368
Release: 2019-01-02
Genre: Cooking
ISBN: 1788011619

Legumes have high potential for improving the nutritional quality of foods, but limited data on their bioactive compounds exists. Results of clinical and epidemiological studies suggest that natural antioxidants can protect us against oxidative stress that is closely associated with cancer and cardiovascular disease. Legumes are a valuable source of bioactive compounds such as phenolic compounds, peptides and non-nutritional factors. They are rich in several important micronutrients, including potassium, magnesium, folate, iron, and zinc, and are an important source of protein in vegetarian diets. They are among the only plant foods that provide significant amounts of the amino acid, lysine. Commonly consumed legumes are also rich in total and soluble fibre as well as in resistant starch. This book provides a comprehensive overview of the antioxidant activity and health aspects of legumes. The international spread of contributors will describe the key factors that influence consumer acceptance of legumes in the diet, as well as the known functional properties of legumes and legume based food products. It will serve as an excellent and up-to-date reference for food scientists, food chemists, researchers in human nutrition, dietetics and the chemistry of natural compounds.

Nutrition, Health and Athletic Performance

Nutrition, Health and Athletic Performance
Author: Kelly Pritchett
Publisher: MDPI
Total Pages: 529
Release: 2018-07-04
Genre: Medical
ISBN: 3038426261

This book is a printed edition of the Special Issue "Nutrition, Health and Athletic Performance" that was published in Nutrients

The Contemporary and Historical Literature of Food Science and Human Nutrition

The Contemporary and Historical Literature of Food Science and Human Nutrition
Author: Jennie Brogdon
Publisher:
Total Pages: 310
Release: 1995
Genre: Cooking
ISBN:

The fifth of a seven-volume series, The Literature of the Agricultural Sciences, this book summarizes the development and trends in the published literature of food science and human nutrition over the last twenty-five years. Further, the book delineates the differences and overlaps in knowledge and research between the fields.

FUNSAR Spanish: Fundamentos de Búsqueda y Rescate, Segunda Edición

FUNSAR Spanish: Fundamentos de Búsqueda y Rescate, Segunda Edición
Author: National Association for Search and Rescue (NASAR)
Publisher: Jones & Bartlett Learning
Total Pages: 473
Release: 2019-06-26
Genre: Medical
ISBN: 1284215253

FUNCIONES DINÁMICAS• Sugerencias de búsqueda y rescate• Los consejos de seguridad alertan al personal de SAR sobre los riesgos esperados y los potenciales imprevistos• Los recursos listados proporcionan sugerencias para profundizar en el estudio de los temas de cada capítulo• Las fotografías e ilustraciones a todo color apoyan y ayudan a aclarar el textoONTENIDO INTEGRALFUNCONTENIDO INTEGRAL• Lineamientos para asegurar que el personal de búsqueda y rescate (SAR) esté preparado física y mentalmente para la búsqueda y rescate• Consideraciones legales y éticas importantes para la búsqueda y rescate• Una extensa variedad de equipo de SAR, ropa y tecnología y cuando debe usarse cada uno• Métodos de supervivencia e improvisación en diversos ambientes• Métodos de seguimiento y herramientas de navegaciónFundamentos de Búsqueda y Rescate (FUNSAR), Segunda edición constituye un recurso integral para el personal nuevo y experimentado de búsqueda y rescate (SAR, por sus siglas en inglés). Proporcionando una visión general de los aspectos y procedimientos de búsqueda y rescate, FUNSAR enseña las técnicas esenciales empleadas de manera satisfactoria por casi todo el personal de búsqueda y rescate. FUNSAR ofrece un enfoque profundo y práctico para la búsqueda y rescate y es recomendado para todos los respondientes de emergencia.La Segunda edición ha sido actualizada en su totalidad para satisfacer las necesidades actuales del personal de búsqueda y rescate, destacando el equipo y la tecnología más recientes y enfocándose en las técnicas de búsqueda y rescate probadas y eficaces. Cubre todas las áreas de búsqueda y rescate, desde elegir la mejor ropa y calzado considerando el medio ambiente, hasta empacar ligero e improvisar, el seguimiento y la localización de sujetos. Ideal para profesionales remunerados y para voluntarios, este recurso esencial combina las características dinámicas con el contenido más reciente y completo.