Lectures On The Parts Concerned In The Operations On The Eye And On The Structure Of The Retina To Which Are Added A Paper On The Vitreous Humor And Also A Few Cases Of Ophthalmic Disease
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Adler's Physiology of the Eye E-Book
Author | : Leonard A Levin |
Publisher | : Elsevier Health Sciences |
Total Pages | : 840 |
Release | : 2024-02-14 |
Genre | : Medical |
ISBN | : 0323834078 |
Written and designed to enhance your understanding of ocular function, structure, and anatomy, Adler's Physiology of the Eye is a classic, best-selling text that makes critical information easier to learn and retain. The fully revised 12th Edition continues the successful Adler's approach that connects basic science and clinical aspects in a user-friendly, highly visual format—ideal for study, review, and exam preparation. It captures the latest molecular, genetic, and biochemical discoveries and offers you unparalleled knowledge and insight into the physiology of the eye and its structures. - Covers the full structure and function of the eye and its related anatomy and makes the connection between physiology and clinical practice. - Includes major updates throughout, including new information on OCT/OCTA imaging, new drug delivery methods, ocular biomechanics, and evolving gene therapies. - Organizes content by function, rather than anatomy, to help you make a stronger connection between physiological principles and clinical practice. - Explains the physiological principles that underlie visual acuity, intraocular pressure, ocular circulation, the extraocular muscles, and much more. - Features approximately 1,000 illustrations throughout, including medical artwork; schematics, charts, and graphs; clinical photographs; and more. - Any additional digital ancillary content may publish up to 6 weeks following the publication date.
Handbook of Nutrition and Ophthalmology
Author | : Richard David Semba |
Publisher | : Springer Science & Business Media |
Total Pages | : 506 |
Release | : 2007-12-06 |
Genre | : Medical |
ISBN | : 1592599796 |
The Handbook of Nutrition in Ophthalmology is the first general text on nutrition and eye health created for physicians, nutritionists, and researchers. The author provides important links between the epidemic of obesity and implications it has for eye disease and blindness. The volume also includes chapters addressing nutritional aspects of preventing eye disease in diabetes mellitus and other optical neuropathies, making this a unique book.