Les mots-clés du tourisme et de l'hôtellerie

Les mots-clés du tourisme et de l'hôtellerie
Author: Joëlle Rouanet-Laplace
Publisher: Editions Bréal
Total Pages: 163
Release: 2008
Genre: Tourism
ISBN: 2749525195

Sélection de termes et expressions tirés du domaine du tourisme. Traduction anglaise suivie d'un exemple d'utilisation en anglais. Classement thématique. Ordre alphabétique à l'intérieur de chaque section. [SDM].

Nostalgic Cooks

Nostalgic Cooks
Author:
Publisher: BRILL
Total Pages: 325
Release: 2006-01-01
Genre: Social Science
ISBN: 9047417526

Why is it that French chefs tend to develop a syndrome of professional nostalgia? Educated to work in the most prestigious restaurants, they soon discover another reality in common foodservices and are viewed as having made an egotistical professional choice. Regardless of the improvement in their working conditions, their identity is distorted. This book describes foodservices as a whole, including international and inter-industry comparisons in the sociological field of gastronomical professionals, in an attempt to analyze their identities in different stages and diversities.

Histories, Meanings and Representations of the Modern Hotel

Histories, Meanings and Representations of the Modern Hotel
Author: Kevin J. James
Publisher: Channel View Publications
Total Pages: 210
Release: 2018-08-15
Genre: Business & Economics
ISBN: 1845416619

This book surveys current writing on the history of the modern hotel, focusing on three areas of vibrant and timely scholarly enquiry: the uniqueness of the American hotel, the contested status of the colonial and postcolonial hotel, and the hotel’s embroilment in violent conflict. It explores the hotel as an institution that incubates innovation, enables commercial relations on a variety of scales, and supplies an arena for negotiating relations of political, cultural, and economic power. The volume presents a number of case studies, including the hotel in wartime and as a terrorist target, and critically engages with innovative scholarship that links the relationship of the hotel to wider narratives of Western modernity. It is aimed at tourism studies scholars, as well as history and critical and applied tourism studies students, at undergraduate and graduate levels.

Using French Vocabulary

Using French Vocabulary
Author: Jean H. Duffy
Publisher: Cambridge University Press
Total Pages: 767
Release: 1999-03-11
Genre: Foreign Language Study
ISBN: 1107494028

This textbook provides a comprehensive and structured vocabulary for all levels of undergraduate French courses, including relevant higher and further education courses. It offers a broad coverage of concrete and abstract vocabulary relating to the physical, cultural, social, commercial and political environment, as well as exposure to commonly encountered technical terminology. Within each section, words and phrases have been grouped into manageable, assimilable units and broadly 'graded' according to likely usefulness and difficulty. The accompanying exercises for private study and classroom use are designed to reinforce the work done on lists, to develop good dictionary use, to encourage independent and collaborative learning, to promote precision and awareness of nuance and register, and to offer the opportunity for the development of cognate transferable skills, such as communicative competence, teamwork and problem-solving. The division of the book into twenty thematic sections allows it to be easily integrated into a modular course structure.

Organizational Change and Global Standardization

Organizational Change and Global Standardization
Author: David M. Boje
Publisher: Routledge
Total Pages: 284
Release: 2015-05-15
Genre: Business & Economics
ISBN: 1317633091

Organizational Change and Global Standardization: Solutions to Standards and Norms Overwhelming Organizations takes an organizational change approach to the overflow of standards and norms, looking at how to deal effectively and ethically with four kinds of standards and norms businesses face when they go global: (1) accounting & finance (2) international & world trade,(3) social and (4) safety & quality & environment. It is part of a larger problem faced by not only business, but every sort of organization - how to live with the epidemic of standards and norms, often in conflict, many just unnecessary, and a few that are quite helpful and important. There are good reasons to have International Standards Organization (ISO), International Labor Organization (ILO), World Trade Organization (WTO), North Atlantic Treaty Association (NAFTA), International accounting Standards Boards (IASB), International Financial Reporting Standards (IFRS)), and many more standard-setting organizations issuing, auditing, proposing codes of ethics, and certifying standards and norms. However, there are important, poorly understood organizational change consequences to the contagion of standards and norms. This volume brings together a unique group of authors who are working on a pragmatic way for organizations to deal with an overflow of standards and norms that are often at heads, ambiguous, or simply created to produce more work for a burgeoning standards setting industry. The aim of Organizational Change and Global Standardization is to stimulate a critical analysis within the framework of analytical and pragmatic approach to an overwhelming bureaucratization of the managed and organized global activities.

Little Pilgrimages Among French Inns

Little Pilgrimages Among French Inns
Author: Charles Gibson
Publisher: Cosimo, Inc.
Total Pages: 505
Release: 2006-06-01
Genre: Travel
ISBN: 1596051418

To those who love it, life in France may be a perpetual dream of enchantment. There is a sense of art everywhere, rarely to be met with except in Italy. Every Frenchman is an artist, and every place he enters, he makes his studio. It is surprising to see in the simplest, the most uneducated peasant, a knowledge and a sense of art or historical research, unheard of in our own country, or even in England.In short, France is France. Nobody can properly describe it to you if you have not been there. You must go and see it, and enjoy it for yourself.-from the PrefaceAmerican author and traveler CHARLES GIBSON (b. 1875) summered in France and turned his idyllic journeys into this agreeable travelogue, a portrait of a long-ago time when travel was a romantic adventure. Combining snippets of history and legend uncovered during explorations of ancient tombs, churches, and fortresses with enchanting descriptions of the villages and landscapes he visited, Gibson introduces us to both charming aristocrats who open their gothic chateaux to visitors and pleasant peasants who run quaint rural inns.First published in 1905, this is an enthralling work that continues to delight readers today.OF INTEREST TO: Francophiles, armchair travelers

From Old Quebec to La Belle Province

From Old Quebec to La Belle Province
Author: Nicole Neatby
Publisher: McGill-Queen's Press - MQUP
Total Pages: 361
Release: 2018-11-30
Genre: History
ISBN: 0773555749

Tourism promoters strive to brand their destinations in anticipation of what they think travellers hope to experience. In turn, travel writers react in part to destinations in line with their expectations. While several scholars have documented such patterns elsewhere, these have remained understudied in the case of Quebec despite the frequency with which the province was branded and rebranded and its status as a major North American travel destination in the decades leading up to Expo 67. The first comprehensive history of Quebec tourism promotion and travel writing, From Old Quebec to La Belle Province details changing marketing strategies and shows how these efforts consistently mirrored and strengthened French Quebec's evolving national identity. Nicole Neatby also takes into account the contentious role of English-speaking promoters in Montreal, belying the view that Quebec was unvaryingly represented and appreciated for being "old." Taking a comparative approach, Neatby draws on books and a wide array of newspapers, popular and specialized magazines, and written and visual sources from outside the tourist genre to reveal how the distinct national and cultural identities of English Canadians, Americans, and French Quebecers profoundly shaped their expectations and reactions to the province. From Old Quebec to La Belle Province traces and explains shifting promotional priorities for tourism and travel writers' varying reactions over the course of four decades, and how these attitudes harmonized with evolving national identities.