Land Treatment Systems for Municipal and Industrial Wastes

Land Treatment Systems for Municipal and Industrial Wastes
Author: Ronald W. Crites
Publisher: McGraw Hill Professional
Total Pages: 448
Release: 2000-03-17
Genre: Technology & Engineering
ISBN: 0071500219

A-Z guide to soil/plant/microbe-based wastewatertreatment Engineers and planners eager to benefit from the costefficiencies and convenience of land treatment of waste will find practical guidelines in this comprehensive manual. It covers soil hydraulics, vegetation selection, site selection, field investigations, preapplication treatment and storage, and transmission and distribution of wastewater. You're introduced to: Design procedures and appropriate uses for each of the three land treatment processes: soils, plants, and microbiological agents Special attributes of food processing wastewater, with 6 case studies The use of biosolids produced by mechanical treatment systems as crop nutrients Options for preapplication treatment, including ponds and constructed wetlands Much more

Guidelines for Environmental Management

Guidelines for Environmental Management
Author:
Publisher:
Total Pages: 74
Release: 2004
Genre: Sewage sludge
ISBN: 9780730676416

Biosolids (appropriately treated sewage sludge) can make an important contribution to sustainable environmental management, through the return of organic material, trace elements, moisture and nutrients to our soils. The Guidelines for Environmental Management: Biosolids Land Application enables this beneficial use of biosolids, by providing a management framework that ensures any chemical and microbiological risks are appropriately managed.

Biosolids Applied to Land

Biosolids Applied to Land
Author: National Research Council
Publisher: National Academies Press
Total Pages: 366
Release: 2002-11-01
Genre: Science
ISBN: 0309084865

The 1993 regulation (Part 503 Rule) governing the land application of biosolids was established to protect public health and the environment from reasonably anticipated adverse effects. Included in the regulation are chemical pollutant limits, operational standards designed to reduce pathogens and the attraction of disease vectors, and management practices. This report from the Board on Environmental Studies and Toxicology evaluates the technical methods and approaches used by EPA to establish those standards and practices, focusing specifically on human health protection. The report examines improvements in risk-assessment practices and advances in the scientific database since promulgation of the regulation, and makes recommendations for addressing public health concerns, uncertainties, and data gaps about the technical basis of the biosolids standards.

Sludge Treatment and Disposal

Sludge Treatment and Disposal
Author: Cleverson Vitorio Andreoli
Publisher: IWA Publishing
Total Pages: 257
Release: 2007-03-30
Genre: Science
ISBN: 184339166X

Sludge Treatment and Disposal is the sixth volume in the series Biological Wastewater Treatment. The book covers in a clear and informative way the sludge characteristics, production, treatment (thickening, dewatering, stabilisation, pathogens removal) and disposal (land application for agricultural purposes, sanitary landfills, landfarming and other methods). Environmental and public health issues are also fully described. About the series: The series is based on a highly acclaimed set of best selling textbooks. This international version is comprised by six textbooks giving a state-of-the-art presentation of the science and technology of biological wastewater treatment. Other titles in the series are: Volume 1: Waste Stabilisation Ponds; Volume 2: Basic Principles of Wastewater Treatment; Volume 3: Waste Stabilization Ponds; Volume 4: Anaerobic Reactors; Volume 5: Activated Sludge and Aerobic Biofilm Reactors

Safe Use of Wastewater in Agriculture

Safe Use of Wastewater in Agriculture
Author: Hiroshan Hettiarachchi
Publisher: Springer
Total Pages: 182
Release: 2018-03-09
Genre: Technology & Engineering
ISBN: 331974268X

This book offers a broad and global level description of the current status of wastewater use in agriculture and then brings the readers to various places in the MENA Region and Europe to explain how some countries and regions have addressed the challenges during implementation. On a global scale, over 20 million hectares of agricultural land are irrigated using wastewater. This is one good, and perhaps the most prominent, example of the safe use potential of wastewater. Water scarcity and the cost of energy and fertilisers are among the main factors driving millions of farmers and other entrepreneurs to make use of wastewater. In order to address the technical, institutional, and policy challenges of safe water reuse, developing countries and countries in transition need clear institutional arrangements and more skilled human resources, with a sound understanding of the opportunities and potential risks of wastewater use. Stakeholders in wastewater irrigation who need to implement from scratch or improve current conditions, find it difficult to gather the necessary information on practical implementation aspects. The main objective of this book is to bridge that gap.

Onsite Wastewater Treatment Systems Manual

Onsite Wastewater Treatment Systems Manual
Author:
Publisher:
Total Pages: 378
Release: 2002
Genre: Sewage
ISBN:

"This manual contains overview information on treatment technologies, installation practices, and past performance."--Introduction.

Handbook of Water and Energy Management in Food Processing

Handbook of Water and Energy Management in Food Processing
Author: Jiri Klemes
Publisher: Elsevier
Total Pages: 1068
Release: 2008-06-30
Genre: Technology & Engineering
ISBN: 1845694678

Effective water and energy use in food processing is essential, not least for legislative compliance and cost reduction. This major volume reviews techniques for improvements in the efficiency of water and energy use as well as wastewater treatment in the food industry.Opening chapters provide an overview of key drivers for better management. Part two is concerned with assessing water and energy consumption and designing strategies for their reduction. These include auditing energy and water use, and modelling and optimisation tools for water minimisation. Part three reviews good housekeeping procedures, measurement and process control, and monitoring and intelligent support systems. Part four discusses methods to minimise energy consumption. Chapters focus on improvements in specific processes such as refrigeration, drying and heat recovery. Part five discusses water reuse and wastewater treatment in the food industry. Chapters cover water recycling, disinfection techniques, aerobic and anaerobic systems for treatment of wastewater. The final section concentrates on particular industry sectors including fresh meat and poultry, cereals, sugar, soft drinks, brewing and winemaking.With its distinguished editors and international team of contributors, Handbook of water and energy management in food processing is a standard reference for the food industry. - Provides an overview of key drivers for better management - Reviews techniques for improvements in efficiency of water and energy use and waste water treatment - Examines house keeping proceedures and measurement and process control