Knowledge, Perceptions, and Outcomes of Agricultural Communications Curriculum in Arkansas Secondary Agricultural Classrooms

Knowledge, Perceptions, and Outcomes of Agricultural Communications Curriculum in Arkansas Secondary Agricultural Classrooms
Author: Carley Payne Calico
Publisher:
Total Pages: 734
Release: 2014
Genre: Agricultural education
ISBN: 9781303855054

The purpose of this mixed method study was to assess the effectiveness of agricultural communications curriculum developed and incorporated into a semester-long agricultural leadership and communications course for secondary agricultural education programs in Arkansas. This study was comprised of three parts including a pilot test, teacher training assessment, and a descriptive field test over a two-year period. For the pilot test portion of the study, students (N = 297) participated in newly developed instructional modules (careers, writing, design, and multimedia) predetermined by a committee of agricultural education and communications faculty at the University of Arkansas. The pilot test indicated students' knowledge increased after instruction, for each curriculum module. Lack of time, limited technology, teacher training, and curriculum content were the most common emergent themes among teachers. Following the pilot test the curriculum was revised into 11 smaller units and made available on-line for the descriptive field test portion of the study. Additionally a series of agricultural communications teacher trainings were offered covering three units of revised curriculum. The teacher training aimed to gauge teachers' perceptions of the curriculum and the training experience. Participating teachers (N = 23) were most interested in photography and photo editing / manipulation. Furthermore, Participants were satisfied with all aspects of the inservice including content, overview of curriculum, curriculum units covered during inservice, and the instructor. The descriptive field test portion of the study evaluated student knowledge gained throughout the descriptive field test in 11 different unit areas, student knowledge application through project-based unit activities, and teachers' perceptions of the revised curriculum. For the students who participated in this portion of the study (N = 182) it was evident from the pre- and post-test assessments, knowledge of agricultural communications increased. Moreover, agricultural communications skills were displayed in skill-based activities returned to the researcher. As for the teachers who participated in the descriptive field test (N = 27), it was noted they found value in the curriculum content but expressed the need for support from state staff and their school administrations to accept the agricultural communications curriculum as an integral part of high school agricultural education.

Strengthening Agricultural Communication Curriculum

Strengthening Agricultural Communication Curriculum
Author: Marissa Anne Berry Mullett
Publisher:
Total Pages: 212
Release: 2006
Genre: Communication in agriculture
ISBN:

Abstract: Academic agricultural communication programs across the United States prepare graduates to serve the information needs of both consumers and agricultural producers. As agriculture continues to grow in scope and complexity, communicators must be prepared to keep pace with the growing information demands of audiences around the globe. This study serves as a "pulse check" for university agricultural communication programs to identify their perceived strengths and weaknesses in preparing graduates to enter the professional agricultural communication industry. The researcher randomly selected 20 industry professionals to participate in open- ended telephone interviews that addressed various aspects of university agricultural communication programs. Participants were identified from the 2006 AgriMarketing Annual Marketing Services Guide and represented U.S. marketing communication agencies, U.S. print agencies, and U.S. farm broadcasters. Interviewees answered a series of questions in three categories: the agricultural communication industry at large, hiring and the future, and education and professional development. The conversations were recorded and transcribed. Closed-ended responses were reported using frequencies, means, and standard deviations, where appropriate. Open-ended responses were coded according to common themes when possible. Results of the study revealed that agricultural communication professionals want to be involved in agricultural communication curriculum development. Respondents advised individuals at colleges and universities who are making decisions about curriculum to stay connected to the industry and to seek industry input. Some respondents suggested that faculty complete "internships" within industry to ensure they are in touch with the current market. According to the majority of respondents, recent agricultural communication graduates are adequately prepared to enter the industry, especially in their mastery of technology skills. The respondents placed much value on journalism, marketing, and public relations course work and skills when hiring new employees. In order to stay competitive and current with agricultural communication efforts, academic programs need to educate their students on technology trends -- including how to use electronic communication effectively and efficiently. Academic programs also need to impart knowledge of business and professional ethics. As the agricultural communication industry continues to shrink and become more competitive, several respondents voiced concern that some may be sacrificing ethics to stay in business. The recommendations offered in this study provide a starting point for colleges and universities to consider when evaluating and developing undergraduate curriculum. In addition to conducting future research with other stakeholders, faculty and curriculum specialists must also consider the unique mission of their home institutions, as well as the larger goal of providing students with a well-rounded and balance education.

Effects of an Introductory Agricultural Education Course on Agricultural Literacy and Perceptions of Agriculture in Urban Students

Effects of an Introductory Agricultural Education Course on Agricultural Literacy and Perceptions of Agriculture in Urban Students
Author:
Publisher:
Total Pages:
Release: 2004
Genre:
ISBN:

The purpose of this study has been to determine the effects of an introductory agricultural education course on high school urban students agricultural literacy and their perceptions of the food and fiber industry. North Carolina schools offer an introductory course called Agriscience Applications and is meant to be the first in a series of agricultural education courses. This course is expected to positively impact the agricultural literacy and perceptions of agriculture upon its students. Data were collected from six schools in urban counties throughout North Carolina with 152 respondents. Five questions were specified for this study as follows: 1) Does an introductory agricultural education course increase students agricultural literacy in an urban agricultural education program; 2) does an introductory agricultural education course increase student knowledge of agricultural careers and opportunities for employment; 3) does an introductory agricultural education class increase student knowledge of agriculture's relationship with public policy; 4) does an introductory agricultural education class change a student's understanding of agriculture's relationship with the environment and natural resources; 5) what influence does an introductory agricultural education class have upon students' perceptions of the food and fiber industry? Upon completion of the Agriscience Applications course, students did increase their agricultural literacy. The students showed greatest improvement in agriculture literacy regarding public policy and the least improvement in career related knowledge. The perception scores of students regarding agriculture were not statistically significant.

Perceptions of Relationships Between Global Issues and School-Based Agricultural Education Instruction by Agricultural Education Pre-Service Candidates, In-Service Educators, and Teacher Educators

Perceptions of Relationships Between Global Issues and School-Based Agricultural Education Instruction by Agricultural Education Pre-Service Candidates, In-Service Educators, and Teacher Educators
Author: Carson Letot
Publisher:
Total Pages: 0
Release: 2023
Genre:
ISBN:

Global learning began as an expanded approach to world studies and in recent decades has taken on the role of studying both global concepts and issues. The integration of global learning into comprehensive education will help prepare globally competent individuals to join the workforce. Recent studies have called for a targeted approach using specific subsets of global learning like Education for Sustainable Development (ESD). The United Nation's Sustainable Development Goals (SDGs), a tool launched in 2015, has gained standing throughout higher education as a framework for addressing ESD and global competency. Studies have documented SDG value in organizing global learning instruction as well as the ability of the SDGs to assist in indicating progress towards addressing global issues. While SDGs are becoming a familiar resource at the post-secondary level, recent recommendations have suggested introduction of the SDGs earlier in secondary education to encourage the development of globally competent graduates, and as it pertains to graduates entering agricultural industries, individuals ready to work in global systems. Gaps exist in the literature that describe the levels of awareness, perceived importance, and perceived utility of SDGS by current school-based educators and pre-service candidates preparing to become school-based agricultural educators. Additionally, background experiences that have been cited as pathways for global competency improvement have not been investigated for their contribution to increased confidence and self-efficacy in agricultural educators to integrate global issues into their instruction. To address the gaps in the literature and add to the knowledge base for agricultural educators, a mixed methods study was initiated with two aims: (a) Describe the design and delivery of global issues in agriculture classrooms and (b) Identify influences on how and why global issues are integrated in agriculture classrooms. The first phase consisted of a qualitative exploration of sentiments from agricultural teacher educators to inform a quantitative approach in phase two. Four distinct themes emerged from the review and coding of the transcripts from the agricultural teacher educators (n=8): Theme 1 - Personal Perceptions, Theme 2 - Pedagogical Design, Theme 3 - Education Systems, and Theme 4 - Barriers. Each theme was converted into a series of questions within the quantitative instrument and supplemented by questions from a review of the related literature. The survey instrument "Perceptions of Global Issues" was distributed to three populations along the agricultural teacher education continuum: pre-service school-based agricultural education student teaching candidates (n=210), in-service school-based agricultural educators (n=423), and agricultural teacher educators (n=63). Results from the analysis indicate low levels of awareness, importance, and implementation of issues related to SDG's 6 "Clean Water and Sanitation", 14 "Life Below Water", and 16 "Peace Justice, and Strong Institutions", with large discrepancies between importance and implementation found in SDG 6. SDG 4 "Quality Education" was identified in all three populations as the SDG raking highest in each category and featured the smallest discrepancy. Further investigation identified numbers of individuals who participated in a select set of background experiences that possibly contribute to global competency, Significant differences in confidence to teach with global issues integrated into instruction existed between groups who did and did not participate in each experience. Future work should be conducted to determine the influence teacher preparation has on global issues instruction.

Understanding Agriculture

Understanding Agriculture
Author: National Research Council
Publisher: National Academies Press
Total Pages: 84
Release: 1988-02-01
Genre: Education
ISBN:

This book responds to the widespread recognition among experts that our educational system needs to change in order to provide the skills and knowledge necessary to ensure the future vitality of U.S. agriculture. Understanding Agriculture focuses on agricultural literacy (education about agriculture) and vocational agricultural education (education in agriculture). The section on agricultural literacy addresses the teaching of science through agriculture, teacher education and training, model educational programs, community support, and agricultural career exploration programs. Vocational agricultural education is examined in terms of program enrollment, availability and content, supervised occupational experiences, the Future Farmers of America program, and teacher education and supply.

Agricultural Mechanics and Technology Systems

Agricultural Mechanics and Technology Systems
Author: J. P. Hancock
Publisher: Goodheart-Wilcox Publisher
Total Pages: 0
Release: 2022-09-28
Genre: Education
ISBN: 9781685845032

Agricultural Mechanics and Technology Systems presents focused, technically accurate coverage of all major skilled trade disciplines in agricultural contexts, including construction, electricity, welding, and power systems. In addition, the text provides a wealth of information and resources on careers in agricultural mechanics and promotes a deep understanding of supervised agricultural experiences (SAEs) and career development events (CDEs). The second edition has been updated with over 500 new images and 35 new Career Connection features to portray up-to-date tools, technologies, and career opportunities. A chapter on Precision Agriculture and Emerging Technologies introduces students to the many high-tech applications, including geographic information systems (GIS), telematics, sustainable energy sources, precision agriculture, wireless sensor networks, and the use of drones.