Killer Takeout
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| Author | : Lucy Burdette |
| Publisher | : Berkley |
| Total Pages | : 306 |
| Release | : 2016-04-05 |
| Genre | : Fiction |
| ISBN | : 045147483X |
It’s Fantasy Fest at Key West, and food critic Hayley Snow is ready to celebrate. But a killer seems intent on crashing the party in this mystery from the national bestselling author of Death with All the Trimmings. Every year, Key West’s week long Mardi Gras–style festival has tourists and locals alike lining up for costumed revelry and delicious eats. Key Zest magazine has assigned Hayley to write a piece on the fest’s grab-and-go food, so she’s planning on hitting up the mobile eateries while checking out the party preparations. Hayley’s office mate, Danielle, recently elected Queen of Fantasy Fest, is also buzzing between festivities and fundraisers. But when a former royal rival gets taken out, Hayley needs to put down her party hat and her pen and figure out who served up a side of murder—before Danielle gets crowned a killer...
| Author | : James Patterson |
| Publisher | : BookShots |
| Total Pages | : 99 |
| Release | : 2016-11-01 |
| Genre | : Fiction |
| ISBN | : 0316361534 |
A detective working part time in a New Orleans food truck investigates a string of murders across the city. Someone is poisoning diners in New Orleans' best restaurants. Now it's up to chef and homicide cop Caleb Rooney to catch a killer--who has an appetite for revenge. BookShots Lightning-fast stories by James Patterson Novels you can devour in a few hours Impossible to stop reading All original content from James Patterson
| Author | : Lucy Burdette |
| Publisher | : Penguin |
| Total Pages | : 322 |
| Release | : 2012-09-04 |
| Genre | : Fiction |
| ISBN | : 1101599502 |
As the new food critic for Key Zest magazine, Hayley Snow went from being a culinary groupie to one of Florida’s cutting-edge tastemakers. But as always, when life serves Haley a dream come true, it comes paired with a most exquisite murder.... The annual Key West literary conference is drawing the biggest names in food writing from all over the country, and Haley is there to catch a few fresh morsels of insider gossip. Superstar restaurant critic Jonah Barrows has already ruffled a few foodie feathers with his recent tell-all memoir, and as keynote speaker, he promises more of the same jaw-dropping honesty. But when Hayley discovers Jonah’s body in a nearby dipping pool, the cocktail-hour buzz takes a sour turn, and Hayley finds herself at the center of attention—especially with the police. Now it’s up to her to catch the killer before she comes to her own bitter finish.
| Author | : Calum France |
| Publisher | : Sapphire Creed Ink |
| Total Pages | : 78 |
| Release | : 2024-10-31 |
| Genre | : Fiction |
| ISBN | : |
On a snow-covered Halloween night in the town of Aberlea, Jonathan Harker, a reclusive and wildly successful novelist, lives in an eerie Victorian mansion where the eyes in the paintings seem to watch your every move. Known for his chilling horror novels, Jonathan hides more than just dark tales within the walls of his grand but decaying home — there’s a secret buried in these walls that he’s desperate to keep hidden. Karlee Monroe, filling in for the local takeaway driver, arrives at Harker's mansion with a tale of a broken-down car. But nothing about her arrival is accidental. A devoted fan of Jonathan's work, Karlee has meticulously planned her visit, bringing with her ulterior motives and a hidden agenda. The mansion, with all its secrets, is her true destination, but Karlee isn’t the only one with plans for the night. As Jonathan and Karlee engage in a tense and uneasy dance of deception, the mansion’s doors are forced open by an even more dangerous threat. A group of three strangers invades the home, turning the night into a living nightmare. When the lights go out, the real horror begins.
| Author | : Natalie Boero |
| Publisher | : Rutgers University Press |
| Total Pages | : 193 |
| Release | : 2012-09-12 |
| Genre | : Social Science |
| ISBN | : 0813553725 |
In the past decade, obesity has emerged as a major public health concern in the United States and abroad. At the federal, state, and local level, policy makers have begun drafting a range of policies to fight a war against fat, including body-mass index (BMI) report cards, “snack taxes,” and laws to control how fast food companies market to children. As an epidemic, obesity threatens to weaken the health, economy, and might of the most powerful nation in the world. In Killer Fat, Natalie Boero examines how and why obesity emerged as a major public health concern and national obsession in recent years. Using primary sources and in-depth interviews, Boero enters the world of bariatric surgeries, Weight Watchers, and Overeaters Anonymous to show how common expectations of what bodies are supposed to look like help to determine what sorts of interventions and policies are considered urgent in containing this new kind of disease. Boero argues that obesity, like the traditional epidemics of biological contagion and mass death, now incites panic, a doomsday scenario that must be confronted in a struggle for social stability. The “war” on obesity, she concludes, is a form of social control. Killer Fat ultimately offers an alternate framing of the nation’s obesity problem based on the insights of the “Health at Every Size” movement.
| Author | : Lucy Burdette |
| Publisher | : Crooked Lane Books |
| Total Pages | : 257 |
| Release | : 2019-05-07 |
| Genre | : Fiction |
| ISBN | : 1683319702 |
National bestselling author Lucy Burdette’s intrepid food critic Hayley Snow must sniff out a killer in the ninth Key West Food Critic mystery. Key West food critic Hayley Snow scents-es something fishy when a customer falls stone-crab cold dead on a seafood tasting tour. Thanksgiving is nearly here, and Key West food critic Hayley Snow has just one more assignment to put to bed for Key Zest magazine before she gets to celebrate with her family and her police officer fiancé, Nathan Bransford. Then, just days later, wedding bells will ring—if death doesn’t toll first. The sweet potatoes and stuffing will have to wait when Hayley picks up a distraught phone call from her friend, Analise Smith. On the last stop of a seafood tasting tour run by Analise, one of the customers collapsed—dead. With the police on the verge of shutting down the tour—and ruining Analise’s business—Hayley can hardly refuse her friend’s entreaties to investigate. As if wedding jitters and family strife weren’t enough for Hayley to worry about, there’s crusty pastry chef Martha Hubbard, whose key lime pie may have been the murder weapon—but did she poison her own pie or was she framed? As the hours to Turkey Day tick away, the pressure cooker is on for Hayley to serve up the culprit on a silver platter in A Deadly Feast, national bestselling author Lucy Burdette’s taste-tempting ninth Key West Food Critic mystery.
| Author | : Lucy Burdette |
| Publisher | : Penguin |
| Total Pages | : 307 |
| Release | : 2012-01-03 |
| Genre | : Fiction |
| ISBN | : 1101559357 |
Hayley Snow's life always revolved around food. But when she applies to be a food critic for a Key West style magazine, she discovers that her new boss would be Kristen Faulkner, the woman Hayley caught in bed with her boyfriend. Hayley thinks things are as bad as they can get, until the police pull her in as a suspect in Kristen's murder. Kristen was killed by a poisoned key lime pie. Now Hayley must find out who used meringue to murder before she takes all the blame.
| Author | : Lucy Burdette |
| Publisher | : Crooked Lane Books |
| Total Pages | : 273 |
| Release | : 2020-08-11 |
| Genre | : Fiction |
| ISBN | : 1643853295 |
The tenth Key West Food Critic cozy mystery is piping hot with pie-enthusiasts and murder suspects. Florida is alight with the frenzy of the holiday season—and when a fierce rivalry between key lime pie bakers leads to a pastry chef’s murder, food critic Hayley Snow is fit to be pied. During the week between Christmas and New Year’s, the year-round population of Key West, Florida, faces a tsunami of tourists and snowbirds. It doesn’t help that outrageously wealthy key lime pie aficionado David Sloan has persuaded the city to host his pie-baking contest. Every pie purveyor on the island is out to win the coveted Key Lime Key to the City and Key Zest food critic Hayley Snow is on the scene to report it. Meanwhile, Hayley’s home life is turning more tart than sweet. Hayley’s new hubby—police detective Nathan Bransford—announces that her intimidating mother-in-law is bearing down on the island for a surprise visit. Hayley offers to escort Nathan’s crusty mom on the iconic Conch Train Tour of the island’s holiday lights, but it becomes a recipe for disaster when they find a corpse among the glittering palm trees and fantastic flamingos. The victim—Au Citron Vert’s controversial new pastry chef—was a frontrunner in Sloan’s contest. It’s bad enough that Hayley’s too-curious mother-in-law is cooking up trouble. Now, the murderer is out to take a slice out of Hayley. Can she handle the heat of a killer’s kitchen?
| Author | : Eric Schlosser |
| Publisher | : Houghton Mifflin Harcourt |
| Total Pages | : 376 |
| Release | : 2001 |
| Genre | : Business & Economics |
| ISBN | : 9780395977897 |
An exploration of the fast food industry in the United States, from its roots to its long-term consequences.
| Author | : Lucy Burdette |
| Publisher | : Crooked Lane Books |
| Total Pages | : 285 |
| Release | : 2018-08-07 |
| Genre | : Fiction |
| ISBN | : 1683317475 |
Perfect for fans of Joanne Fluke and Leslie Meier, national bestseller Lucy Burdette's eighth Key West Food Critic mystery sees the return of fan-favorite food critic Hayley Snow, who must once again get to the bottom of a bitter murder. When a killer strikes just before flan time, beloved food critic Hayley Snow is forced to sniff out the killer before someone else bites the dust. Hayley Snow, fiery food critic for Key Zest magazine, has just landed a ticket to one of the most prestigious events in Key West: a high-brow three-day conference at the Harry Truman Little White House. Even though she’ll be working the event helping her mother’s fledgling catering business, there’s plenty of spicy gossip to go around. But just before her mother’s decadent flan is put to the test, Key West’s most prized possession, Hemingway’s Nobel prize gold medal for The Old Man and the Sea, is discovered stolen from its case. Unsavory suspicions point to Gabriel, a family friend and one of the new busboys working the event, who mysteriously goes missing moments later. Anxious to clear his name, Gabriel’s family enlists Hayley to help find him, but right as they begin their search, his body is found stabbed to death in the storeroom. Hayley has no shortage of suspects to interrogate and very little time before the killer adds another victim to the menu in national bestselling author Lucy Burdette’s delectable eighth Key West Food Critic mystery, Death on the Menu.
