Kids Can Cook
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Author | : E. Coombs |
Publisher | : |
Total Pages | : 63 |
Release | : 2020-05 |
Genre | : Cooking |
ISBN | : 9781787080706 |
"Help your child develop good eating habits by teaching them how to cook. In this brilliant book, beautifully illustrated step-by-step recipes show children how to make delicious and nutritious food. As well as finding out how easy it is to make lots of scrummy things to eat, they'll practise skills like measuring, weighing and counting without even realising it. Packed with ideas for everything from pizzas to pancakes, including breakfasts, snacks, main meals and sweet treats, there's plenty to keep kids busy in the kitchen"--Publisher's website.
Author | : |
Publisher | : |
Total Pages | : 64 |
Release | : 2021-10-05 |
Genre | : |
ISBN | : 9781787081093 |
Kids Can Bake is a collection of 30 beautifully illustrated step-by-step recipes which show children how to bake delicious cakes, biscuits, pies, puddings and tarts. As well as learning how easy it is to bake all sorts of tasty treats, they'll practise skills like measuring, weighing and counting without even realising it. Full of sweet and savoury ideas for everything from cupcakes to cornbread, including breakfasts, snacks, main meals and desserts, there's plenty to keep young bakers busy in the kitchen. Features vegan and gluten-free variations. - More than 30 easy, tasty and fun recipes to make - The perfect introduction to baking - Vegan and gluten-free variations - Children will learn basic cooking skills and practise mathematics too - Suitable for ages 6+, with a little adult assistance
Author | : Rozanne Gold |
Publisher | : Bloomsbury Publishing USA |
Total Pages | : 148 |
Release | : 2006-10-03 |
Genre | : Juvenile Nonfiction |
ISBN | : 1582347352 |
"More than 125 recipes, how-to tips, and illustrated for kids."--From source other than the Library of Congress
Author | : Deanna F. Cook |
Publisher | : Storey Publishing |
Total Pages | : 155 |
Release | : 2015-03-10 |
Genre | : Juvenile Nonfiction |
ISBN | : 1612124003 |
The kids are taking over the kitchen! Deanna F. Cook presents more than 50 recipes designed for the cooking abilities and tastes of children ages 6 to 12. Basic cooking techniques are explained in kid-friendly language, and recipes include favorites like applesauce, French toast, popcorn chicken, pizza, and more. Full of fresh, healthy ingredients and featuring imaginative presentations like egg mice, fruit flowers, and mashed potato clouds, Cooking Class brings inspiration and confidence to the chefs of the future.
Author | : Dorothy R. Bates |
Publisher | : Vegetarian Recipes Kitchen-Tes |
Total Pages | : 178 |
Release | : 1999 |
Genre | : Cooking |
ISBN | : 9781570670862 |
A collection of vegetarian and vegan recipes for breads, soups, main dishes, salads, desserts, and party foods.
Author | : Sarah Williamson |
Publisher | : WorthyKids |
Total Pages | : 164 |
Release | : 2008-07-24 |
Genre | : Cooking |
ISBN | : 9780913589618 |
Actually written by two real kids, Kids Cook! includes real food menus to be enjoyed by everyone in the family. The sixth title in the Kids Can! series.
Author | : David Atherton |
Publisher | : Candlewick Press |
Total Pages | : 87 |
Release | : 2022-11-08 |
Genre | : Juvenile Nonfiction |
ISBN | : 1536229172 |
From the 2019 winner of The Great British Baking Show comes a charming and mouthwatering cookbook for aspiring little chefs and culinary novices alike. Gather your frying pan, mixing bowls, and rolling pin—it’s time to cook! David Atherton, 2019 winner of The Great British Baking Show, walks readers through delicious and delightful recipes such as banana bear pancakes, tasty tacos, and mega-chocolatey cake. From tomato soup (served in a teapot!) to brownies made with sweet potatoes, David Atherton offers a kid-friendly collection of recipes that feels at once timeless and modern. Accompanied by warm illustrations from Rachel Stubbs that capture the joys of cooking together, Bake, Make, and Learn to Cook features sweet and savory recipes for any time of day, a list of needed equipment, a glossary of cooking terms, and some important tips. Don your apron and grab your favorite little sous-chef—this will be a first cookbook to cherish.
Author | : Jenny Chandler |
Publisher | : WeldonOwn+ORM |
Total Pages | : 475 |
Release | : 2017-05-09 |
Genre | : Cooking |
ISBN | : 1681883104 |
Children can learn valuable and rewarding cooking skills with this collection of fifty recipes for family-friendly foods. Ideal for children aged seven up, this book allows kids to put a tasty dinner on the table (with a bit of help from a grown up for the first few years) and gives them a few exotic dishes for showing off. With easy-to-follow recipes, step-by-step photographs, colorful illustrations, and fun facts about food, this cookbook will appeal to any kid interested in learning to cook delicious and nutritious dishes. The recipes span breakfast favorites (like homemade granola and scrambled eggs), tasty snacks (including guacamole, hummus, and pita chips), and plenty of dishes for lunch and dinner—soups, stews, stir-fries, pastas, grilled salmon and steak, and more. Helpful tips, such as how to shop and what to do with spices, along with practical instruction on cooking techniques round out this comprehensive and inspiring book.
Author | : Hinkler Books Pty, Limited |
Publisher | : |
Total Pages | : 48 |
Release | : 2011 |
Genre | : Cooking |
ISBN | : 9781741841893 |
Now even the youngest children can enjoy cooking delicious food with Kids Can Cook. Kids will find it super-easy to cook by following along with the photos, and with sometimes just a little help from mum or dad. Recipes include child-friendly favourites, from breakfast to dessert and everything in between.
Author | : America's Test Kitchen Kids |
Publisher | : National Geographic Books |
Total Pages | : 0 |
Release | : 2022-09-20 |
Genre | : Juvenile Nonfiction |
ISBN | : 1954210248 |
With the fifth book in the #1 New York Times Best Selling Young Chef Series, America's Test Kitchen is bringing its scientific know-how, rigorous testing, and hands-on learning to KIDS in the kitchen! Have you ever wondered about the best way to chop an onion or separate an egg? Or even how to make fancy-looking Chocolate Pastry Puffs for breakfast and Oven-Baked Chicken with Teriyaki Sauce for dinner? This book answers all those questions and more. Learn to cook like a pro—it's easier than you think, especially with all the video resources included in the book! Using kid-tested and kid-approved recipes, America's Test Kitchen Kids has created ANOTHER GREAT cookbook every kid chef needs on their shelf. Whether you're cooking for yourself, your friends, or your family, Kids Can Cook Anything! has delicious recipes that will wow. Recipes were thoroughly tested by America’s Test Kitchen test cooks AND more than 15k ATK kid testers to get them just right for cooks of all skill levels. Step-by-step photos of tips and techniques will help young chefs feel like pros in their own kitchen. QR codes throughout the book link to video examples of relevant techniques and skills to help kids visualize concepts. Testimonials from kid testers will empower young chefs to enter the kitchen.