Windows on the World Complete Wine Course

Windows on the World Complete Wine Course
Author: Kevin Zraly
Publisher: Sterling Publishing Company, Inc.
Total Pages: 318
Release: 2006
Genre: Cooking
ISBN: 9781402739286

Looks at how and where wine is made and how this affects its quality and pricing, including information on how the professionals taste and rate wine and a country-by-country tour of the latest vintages.

Windows on the World Complete Wine Course

Windows on the World Complete Wine Course
Author: Kevin Zraly
Publisher: Sterling Publishing Company, Inc.
Total Pages: 356
Release: 2009
Genre: Cooking
ISBN: 9781402767678

Looks at how and where wine is made and how this affects its quality and pricing, including information on how the professionals taste and rate wine and a country-by-country tour of the latest vintages.

Reading Between the Wines

Reading Between the Wines
Author: Terry Theise
Publisher: Univ of California Press
Total Pages: 208
Release: 2011-09-19
Genre: Cooking
ISBN: 0520271491

This glorious book not only brilliantly showcases one man's love affair with all the beauties that can flow from the bottle, it definitively makes the case for the wines that are the most superbly suited to be served with food.

The Wine Bible, 3rd Edition

The Wine Bible, 3rd Edition
Author: Karen MacNeil
Publisher: Workman Publishing Company
Total Pages: 1554
Release: 2022-10-11
Genre: Cooking
ISBN: 1523520159

It’s America’s bestselling wine book, now fully revised, updated, and in color! Beloved and trusted by everyone, from newcomers starting their wine journey to oenophiles, sommeliers, restaurateurs, and industry insiders, The Wine Bible is comprehensive, entertaining, authoritative, beautifully written, and endlessly interesting. Page after page grounds the reader deeply in the fundamentals—vineyards and varietals, climate and terroir—while layering on passionate asides, tips, anecdotes, definitions, illustrations, maps, labels, and over 400 photographs in full-color. Plus this completely updated 3rd edition offers: New chapters on Great Britain, Croatia, Israel. A new section called In the Beginning… Wine in the Ancient World. New fully revised Great Wines section with recommended bottles to try for each country and region. Expanded chapters on France, Italy, Australia, South America, and the U.S. A deeper grape glossary including 400-plus varieties, and an expanded Mastering Wine Section incorporating latest science on taste and smell.

Sales and Service for the Wine Professional

Sales and Service for the Wine Professional
Author: Brian K. Julyan
Publisher: Cengage Learning
Total Pages: 0
Release: 2003
Genre: Bartending
ISBN: 9781844800537

Providing in-depth coverage of the wine industry and comprehensive self-assessment material, Sales and Service for the Wine Professional is an indispensable one-stop resource for sommeliers, hospitality managers, food and beverage managers, trainers and students. With detailed treatment of recently emerged regions and a continued emphasis on the importance of service, this new, fully international edition offers ideal support for students and trainees on higher educational, vocational and professional courses.

The Wine Bible

The Wine Bible
Author: Karen MacNeil
Publisher: Workman Publishing Company
Total Pages: 2408
Release: 2015-10-13
Genre: Cooking
ISBN: 0761187154

No one can describe a wine like Karen MacNeil. Comprehensive, entertaining, authoritative, and endlessly interesting, The Wine Bible is a lively course from an expert teacher, grounding the reader deeply in the fundamentals—vine-yards and varietals, climate and terroir, the nine attributes of a wine’s greatness—while layering on tips, informative asides, anecdotes, definitions, photographs, maps, labels, and recommended bottles. Discover how to taste with focus and build a wine-tasting memory. The reason behind Champagne’s bubbles. Italy, the place the ancient Greeks called the land of wine. An oak barrel’s effect on flavor. Sherry, the world’s most misunderstood and underappreciated wine. How to match wine with food—and mood. Plus everything else you need to know to buy, store, serve, and enjoy the world’s most captivating beverage.

Wine A Tasting Course

Wine A Tasting Course
Author: Marnie Old
Publisher: Penguin
Total Pages: 651
Release: 2021-10-19
Genre: Cooking
ISBN: 0744057078

The ultimate course for wine lovers! Learn your sauvignon blanc from your chardonnay and your merlot from your grenache. Smell, swirl and taste your way to transforming from wine novice to expert. The pages of this wine book make a comprehensive, no-nonsense wine tasting course that covers every aspect of wine from grape to glass. Explore the nuances of your favorite red and white and discover new cultivars. Inside, you’ll find: • A dynamic course in understanding wine — through tasting and appreciation — with every subject given a high-impact visual treatment. • A structure that reflects how people approach wine — talking, tasting, and buying wine comes before exploring grape varieties and wine regions. • All key wine subjects are covered, shown and explained in an easy-to-understand way. • Themed tasting exercises are located throughout the book, encouraging readers to learn at their own pace. Follow expert wine advice in the latest edition of Wine: A Tasting Course. The updated text and refreshed design bring concepts to life like food and wine pairing, identifying the style spectrum, and distinguishing taste and smell. It explores fun wine facts and explodes myths, giving you everything you need to talk, taste and enjoy your favorite vintage. Can't smell honeysuckle in that glass of sauvignon blanc, or wondering which end of a bottle of chianti is the "nose?" With this immersive guide to all things wine, you'll soon become an expert. Pour over vibrant infographics and learn through “Did you know?” boxes as you try out a selection of taste tests, and get a handle on grape varieties and regions. This wine guide is a beautiful gift for the wine lover in your life, or the book for beginners you’ve been searching for to enjoy, understand and appreciate wine.

Red Wine

Red Wine
Author: Kevin Zraly
Publisher: Sterling Epicure
Total Pages: 0
Release: 2017
Genre: Cooking
ISBN: 9781454918233

Tells the story of red wine through 50 varietals and styles. Generously illustrated, it gives tasting profiles and notes, examples of red wines from countries throughout the world, as well as recommended wines

The Ultimate Wine Companion

The Ultimate Wine Companion
Author: Kevin Zraly
Publisher: Sterling Epicure
Total Pages: 0
Release: 2010
Genre: Wine and wine making
ISBN: 9781402776663

A collection of articles and excerpts on the various aspects of wine, written by a variety of authorities on the subject. --

2019 Certified Specialist of Spirits Study Guide

2019 Certified Specialist of Spirits Study Guide
Author: Jane Nickles
Publisher:
Total Pages: 220
Release: 2019-02-13
Genre:
ISBN: 9781793451989

An educational resource published by the Society of Wine Educators. Intended for use by candidates preparing to take the Certified Specialist of Spirits (CSS) Exam. This study guide is published by the Society of Wine Educators and is, along with the accompanying workbook, the official study material published and approved by the Society of Wine Educators for its Certified Specialist of Spirits Exam.