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| Author | : Fran Manushkin |
| Publisher | : Capstone |
| Total Pages | : 33 |
| Release | : 2014-07 |
| Genre | : Juvenile Fiction |
| ISBN | : 1479551880 |
There is an elegant substitute teacher in class today, but Katie's attempts to impress her keep going wrong.
| Author | : Fran Manushkin |
| Publisher | : Capstone |
| Total Pages | : 32 |
| Release | : 2014-07-01 |
| Genre | : Juvenile Fiction |
| ISBN | : 1479563765 |
In this e-book Katie Woo is surprised to go to school and find Miss Winkle missing! She's sick and fancy Miss Bliss is there, teaching in her place. Katie wants to impress her new teacher, but no matter what she does, she just can't get it right. Readers can listen to the audio feature or read this digital book on their own.
| Author | : Manushkin, Fran |
| Publisher | : Capstone |
| Total Pages | : 98 |
| Release | : 2012-09 |
| Genre | : Juvenile Fiction |
| ISBN | : 1479516554 |
Katie Woo loves playing with her friends JoJo and Pedro. They do everything together, from losing teeth to looking for ghosts. Even when they argue, they always make up in the end. After all, there's nothing like a good friend.
| Author | : Katie Tsang |
| Publisher | : Union Square & Co. |
| Total Pages | : 182 |
| Release | : 2018-10-29 |
| Genre | : Juvenile Fiction |
| ISBN | : 1454932570 |
“Reluctant readers and fans of the Wimpy Kid series and its ilk will appreciate the book’s dynamic type, graphics galore, cartoonish illustrations, and ironic footnotes.”—Kirkus Don’t call him scaredy-cat Sam, because Sam Wu IS NOT AFRAID of ghosts! Except . . . he totally is. Can he conquer his fear by facing the ghost that lives in the walls of his house? After an unfortunate (and very embarrassing) incident in the Space Museum, Sam goes on a mission to prove to the school bully, and all his friends, that he’s not afraid of anything—just like the heroes on his favorite show, Space Blasters. And when it looks like his house is haunted, Sam gets the chance to prove how brave he can be. A funny, touching, and charming story of ghost hunting, escaped pet snakes, and cats with attitude!
| Author | : Katie Higgins |
| Publisher | : Grand Central Life & Style |
| Total Pages | : 334 |
| Release | : 2015-01-06 |
| Genre | : Cooking |
| ISBN | : 1455599697 |
From one of the top 25 food websites in America and the "queen of healthy desserts,” Katie Higgins, comes Chocolate Covered Katie's first cookbook with 80 never-before-seen recipes, such as Chocolate Obsession Cake, Peanut Butter Pudding Pops, and Ultimate Unbaked Brownies (Glamour magazine)! What if you CAN eat all of your favorite desserts . . . and still be healthy and fit into your skinny jeans? Meet Katie: a girl who eats chocolate every day and sometimes even has cake for breakfast! When Katie's sugar habit went too far in college and left her lacking energy, she knew something needed to change. So she began developing her own naturally sweet recipes and posting them online. Soon, Katie's healthy dessert blog had become an Internet sensation, with over six million monthly visitors. Using only real ingredients, without any unnecessary fats, sugars, or empty calories, these desserts prove once and for all that health and happiness can go hand-in-hand-you can have your dessert and eat it, too!
| Author | : Deb Perelman |
| Publisher | : Knopf |
| Total Pages | : 696 |
| Release | : 2012-10-30 |
| Genre | : Cooking |
| ISBN | : 0307961060 |
NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
| Author | : Sarah Britton |
| Publisher | : Appetite by Random House |
| Total Pages | : 585 |
| Release | : 2015-03-31 |
| Genre | : Cooking |
| ISBN | : 0449016455 |
Holistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit through a diet made up of whole foods. Sarah Britton's approach to plant-based cuisine is about satisfaction--foods that satiate on a physical, emotional, and spiritual level. Based on her knowledge of nutrition and her love of cooking, Sarah Britton crafts recipes made from organic vegetables, fruits, whole grains, beans, lentils, nuts, and seeds. She explains how a diet based on whole foods allows the body to regulate itself, eliminating the need to count calories. My New Roots draws on the enormous appeal of Sarah Britton's blog, which strikes the perfect balance between healthy and delicious food. She is a "whole food lover," a cook who makes simple accessible plant-based meals that are a pleasure to eat and a joy to make. This book takes its cues from the rhythms of the earth, showcasing 100 seasonal recipes. Sarah simmers thinly sliced celery root until it mimics pasta for Butternut Squash Lasagna, and whips up easy raw chocolate to make homemade chocolate-nut butter candy cups. Her recipes are not about sacrifice, deprivation, or labels--they are about enjoying delicious food that's also good for you.
| Author | : Audrey Vernick |
| Publisher | : Little, Brown Books for Young Readers |
| Total Pages | : 40 |
| Release | : 2018-06-04 |
| Genre | : Juvenile Fiction |
| ISBN | : 1368022545 |
When a substitute teacher named Miss Pelly comes to class, one student bristles at the change in routine -- Miss Pelly doesn't follow the rules like Mrs. Giordano. But in time, our student learns that even though the substitute may do things a little differently, and she may be a bit silly, mixing things up might not be so bad. Told in a series of epistolary poems, this funny, relatable picturebook is a great fit for classrooms and for any child nervous about new experiences.
| Author | : Christine Pride |
| Publisher | : Simon and Schuster |
| Total Pages | : 336 |
| Release | : 2021-10-05 |
| Genre | : Fiction |
| ISBN | : 1982181052 |
A GOOD MORNING AMERICA BOOK CLUB PICK Named a Best Book Pick of 2021 by Harper’s Bazaar and Real Simple Named a Most Anticipated Book of Fall by People, Essence, New York Post, PopSugar, New York Newsday, Entertainment Weekly, Town & Country, Bustle, Fortune, and Book Riot Told from alternating perspectives, this “propulsive, deeply felt tale of race and friendship” (People) follows two women, one Black and one white, whose friendship is indelibly altered by a tragic event. Jen and Riley have been best friends since kindergarten. As adults, they remain as close as sisters, though their lives have taken different directions. Jen married young, and after years of trying, is finally pregnant. Riley pursued her childhood dream of becoming a television journalist and is poised to become one of the first Black female anchors of the top news channel in their hometown of Philadelphia. But the deep bond they share is severely tested when Jen’s husband, a city police officer, is involved in the shooting of an unarmed Black teenager. Six months pregnant, Jen is in freefall as her future, her husband’s freedom, and her friendship with Riley are thrown into uncertainty. Covering this career-making story, Riley wrestles with the implications of this tragic incident for her Black community, her ambitions, and her relationship with her lifelong friend. Like Tayari Jones’s An American Marriage and Jodi Picoult’s Small Great Things, We Are Not Like Them takes “us to uncomfortable places—in the best possible way—while capturing so much of what we are all thinking and feeling about race. A sharp, timely, and soul-satisfying novel” (Emily Giffin, New York Times bestselling author) that is both a powerful conversation starter and a celebration of the enduring power of friendship.
