Just Desserts
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Author | : Charlotte Ree |
Publisher | : Running Press Adult |
Total Pages | : 179 |
Release | : 2021-03-23 |
Genre | : Cooking |
ISBN | : 0762473320 |
This charming little book will teach you everything you need to know–from cookies to bundt cakes—so you can make the most exciting recipes and be the best baker in town. This pocket-sized baking book is awash in charm, color, and smart puns for bakers: you can have your cake and eat it too! Thirty recipes range from chocolate brownies, shortbread caramel slice, and chocolate chip cookies to layered berry pavlova and chocolate ganache bundt. Its compact size makes it unintimidating and also a perfect gift, even if it's just for yourself. In Charlotte's own words, You'd butter believe this is the only baking book you'll need.
Author | : Jerry Oppenheimer |
Publisher | : AMI Books |
Total Pages | : 468 |
Release | : 2003-07 |
Genre | : Biography & Autobiography |
ISBN | : 9781932270235 |
Domestic Goddess, Martha Stewart, once considered the epitome of perfection, has done a one-eighty. At the height of her game, as the head of a billion dollar corporation, she's been indicted in a shocking criminal insider trading case, and if convicted, the undisputed doyenne of style' could be imprisoned.
Author | : G. A. McKevett |
Publisher | : Kensington Cozies |
Total Pages | : 399 |
Release | : 2018-03-20 |
Genre | : Fiction |
ISBN | : 1496721780 |
First in the series: A full-figured Southern police detective transplanted to sunny California untangles the murder of a politician’s husband. Detective Sergeant Savannah Reid is a long way from Georgia, but she’ll go anywhere for good food and good friends. And policing the exclusive Southern California town of San Carmelita is as tasty as sausage-gravy-and-biscuits with super-spicy home fries. Until city councilwoman Beverly Winston’s husband turns up dead—and an unprecedented media frenzy sweeps the elite beach community like a tsunami. The good news—Savannah is put in charge of the case. The bad—she’s pressured to investigate any person of interest except the main one: Beverly herself. And when Savannah refuses to play ball, she’s summarily fired for “being overweight.” But when another suspect hires her to find the truth, Savannah turns up the heat on an unsavory mess of triple-dealing, infidelity, and betrayal that will rock San Carmelita’s sun-soaked elegance to its core—and put a calculating murderer’s target dead on Savannah’s back. Starring a “warm, winsome, and weight-bedeviled” heroine whose down-home savvy can solve the most sophisticated crimes, this series is a delight for mystery fans (Publishers Weekly).
Author | : Sonya Friedman |
Publisher | : Warner Books (NY) |
Total Pages | : 324 |
Release | : 1984 |
Genre | : Psychology |
ISBN | : 9780446303385 |
Offers women advice about men, marriage, family relationships, and fulfillment, and discusses independence, self-respect, and the attitudes parents teach the children about sex-roles.
Author | : Claire Saffitz |
Publisher | : Clarkson Potter |
Total Pages | : 369 |
Release | : 2020-10-20 |
Genre | : Cooking |
ISBN | : 1984826964 |
NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes. IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • Bon Appétit • NPR • The Atlanta Journal-Constitution • Salon • Epicurious “There are no ‘just cooks’ out there, only bakers who haven't yet been converted. I am a dessert person, and we are all dessert people.”—Claire Saffitz Claire Saffitz is a baking hero for a new generation. In Dessert Person, fans will find Claire’s signature spin on sweet and savory recipes like Babkallah (a babka-Challah mashup), Apple and Concord Grape Crumble Pie, Strawberry-Cornmeal Layer Cake, Crispy Mushroom Galette, and Malted Forever Brownies. She outlines the problems and solutions for each recipe—like what to do if your pie dough for Sour Cherry Pie cracks (patch it with dough or a quiche flour paste!)—as well as practical do’s and don’ts, skill level, prep and bake time, step-by-step photography, and foundational know-how. With her trademark warmth and superpower ability to explain anything baking related, Claire is ready to make everyone a dessert person.
Author | : Jim Davis |
Publisher | : Ballantine Group |
Total Pages | : 128 |
Release | : 2012-11-27 |
Genre | : Humor |
ISBN | : 0345537718 |
Sugar Shock! Forget the prize, Garfield has his eyes on the pies . . . and the cakes . . . and the donuts. As the fat cat himself says, “Never underestimate the positive power of pastries.” Fans hungry for laughs will find this confection the perfect treat to satisfy their comic cravings.
Author | : Hallie Durand |
Publisher | : Simon and Schuster |
Total Pages | : 210 |
Release | : 2010-07-06 |
Genre | : Juvenile Fiction |
ISBN | : 1416963871 |
Serving up...Just Desserts
Author | : Caitlin Freeman |
Publisher | : Ten Speed Press |
Total Pages | : 226 |
Release | : 2013-04-16 |
Genre | : Cooking |
ISBN | : 1607743906 |
Taking cues from works by Andy Warhol, Frida Kahlo, and Matisse, pastry chef Caitlin Freeman, of Miette bakery and Blue Bottle Coffee fame, creates a collection of uniquely delicious dessert recipes (with step-by-step assembly guides) that give readers all they need to make their own edible masterpieces. From a fudge pop based on an Ellsworth Kelly sculpture to a pristinely segmented cake fashioned after Mondrian’s well-known composition, this collection of uniquely delicious recipes for cookies, parfait, gelées, ice pops, ice cream, cakes, and inventive drinks has everything you need to astound friends, family, and guests with your own edible masterpieces. Taking cues from modern art’s most revered artists, these twenty-seven showstopping desserts exhibit the charm and sophistication of works by Andy Warhol, Cindy Sherman, Henri Matisse, Jeff Koons, Roy Lichtenstein, Richard Avedon, Wayne Thiebaud, and more. Featuring an image of the original artwork alongside a museum curator’s perspective on the original piece and detailed, easy-to-follow directions (with step-by-step assembly guides adapted for home bakers), Modern Art Desserts will inspire a kitchen gallery of stunning treats.
Author | : R.W. Wallace |
Publisher | : Varden Publishing |
Total Pages | : 43 |
Release | : 2021-11-06 |
Genre | : Fiction |
ISBN | : |
The screams reverberate through our cemetery as soon as the casket exits the church, with its large group of mourners in tow. A new arrival. Not everyone graciously comes to terms with suddenly dying and becoming a ghost. Hardly any of us, actually. Especially when the person who killed us still walks free. Just Desserts is also available in the collection Unfinished Business, Volume 1.
Author | : Patti Massman |
Publisher | : iUniverse |
Total Pages | : 338 |
Release | : 2001-01-17 |
Genre | : Fiction |
ISBN | : 0595157599 |
Diana Lowe has everything—marriage to a Beverly Hills dentist, two bright teenage children, a beautiful home in a suburb of Los Angeles, friends who actually like her and a Mercedes-Benz. When her overweight mother suffers a heart attack, Diana’s perfect world turns upside down. Her frustrated husband, Harvey, threatens to leave Diana if she doesn’t solve her own weight problem. Diana adopts a new eating regimen, and when Harvey finds it includes chocolate candy, it’s all he can handle. He follows through on his threat and moves out. Alone for the first time, Diana feels the acute emotional and financial pain of the deserted wife. She doubts herself and loses sight of who she is. And though her well-connected friends are there for her, it’s Alison Rifkind, the wife of Harvey’s professional rival, who champions Diana’s cause and offers a way out. Transforming her life slowly, a wiser, more mature Diana experiences a quixotic, adventure filled romance carrying her to farthest reaches of the globe, and rediscovering love where she least expects it.