Japan Made Easy
Download Japan Made Easy full books in PDF, epub, and Kindle. Read online free Japan Made Easy ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
| Author | : Tazuko Ajiro Monane |
| Publisher | : Tuttle Publishing |
| Total Pages | : 225 |
| Release | : 2019-10-15 |
| Genre | : Foreign Language Study |
| ISBN | : 1462901026 |
This is a self-study guide to the Japanese language Harvard University's Tazuko Monane teaches you the secret of speaking Japanese fluently in simple 20-minute lessons. Each lesson zeroes in on one everyday activity: introducing yourself, asking directions, ordering sushi, giving directions to a taxi driver, eating with friends, and other everyday conversations. Japanese Made Easy is designed for people living in or going to Japan who would like to learn Japanese but have never studied it before. Obviously, living or traveling in Japan is itself not the secret to learning Japanese--many Westerners live in Japan for a long time and except for a few words learn very little about its language. The important thing will be your motivation to learn. An ability to speak Japanese and read Japanese is vital to understanding your surroundings. Whether you travel to Japan as a tourist, student or businessperson, whether you use this book before or after your arrival in Japan, what could provide better motivation than knowing that a familiarity with the Japanese language (and with the culture it reflects) will help make your stay in Japan much richer and more interesting. If you have the good fortune to know a Japanese person, he or she will surely make your learning even easier--especially when you study pronunciation. But don't be discouraged if you have no "live model" to learn from. By following the simple suggestions given here, you will be able to come out with good understandable Japanese on your own. Key features of this book include: More than 40 social situations commonly encountered by foreigners in Japan--including greetings, asking directions, dining out, visiting places, and shopping. Practice exercises based on over 30 of the most important Japanese sentence patterns, with example sentences and answer keys. Notes on the key points of Japanese vocabulary and Japanese grammar. A comprehensive glossary of important Japanese words and an index of vocabulary and grammar items.
| Author | : Sandeep Goyal |
| Publisher | : HarperCollins |
| Total Pages | : 334 |
| Release | : 2019-11-01 |
| Genre | : Social Science |
| ISBN | : 9353570085 |
101 essays that cover everything from sushi to sake, sama to sumo For the average Indian, Japan is the land of the bullet train, zippy cars, and geisha girls, as also hard to understand. However, what appears to be opaque and insular to the world outside turns out to be a society that is friendly, intimate, and closely knit together when you get to know it better. In Japan Made Easy, Sandeep Goyal, an old hand at explaining the country, takes us on a joyous roller coaster ride through Japanese aesthetics, business, culture, food, philosophy, spirituality, and much else, to make this land of mystery and mystique familiar to us. With India's rising number of tourists to Japan and Olympics 2020 on the horizon, this book is the best guide to a complex, nuanced and an utterly lovable country.
| Author | : Michael L. Kluemper |
| Publisher | : Tuttle Publishing |
| Total Pages | : 218 |
| Release | : 2015-04-28 |
| Genre | : Foreign Language Study |
| ISBN | : 1462914942 |
This highly-visual book introduces an effective new method to learn over 1,000 Japanese kanji characters using visual stimuli and pictographs. Learning the fundamental kanji characters used to write Japanese can be challenging, but this book is designed to speed up learning by presenting the 1,000 most common characters using a mnemonic approach. In a fun and accessible way to learn Japanese, each kanji is associated with memorable visual and verbal clues. For example, the Japanese character for person is superimposed over a sketch of a smiling man. The visual clue is "a person standing on two legs." By seeing the distinctive shape of the kanji, learners create a mental image of its meaning. Each character is presented as part of a group of characters which share similar traits. These groups use common root symbols known as radicals; they are also categorized by themes such as colors, numbers, animals, or body parts. Pronunciations, meanings and common vocabulary compounds are provided for each character in the group. Mnemonic clues are also given for the basic 92 hiragana and katakana phonetic symbols. The free audio download available online helps you learn pronunciation for all of the characters and vocabulary in this book. The introduction explains the basic history and structure of the kanji. Key feature of this Japanese kanji book include: Hiragana and katakana phonetic symbols Easy-to-remember drawings and stories for ALL characters Thousands of vocabulary words Online audio for pronunciation practice All audio content is accessible on tuttlepublishing.com/downloadable-content.
| Author | : Florence Sakade |
| Publisher | : |
| Total Pages | : 96 |
| Release | : 2021-09-28 |
| Genre | : Juvenile Nonfiction |
| ISBN | : 9780804854450 |
The classic introduction to origami paper folding for beginners! Florence Sakade's time-tested origami book for beginners has been given a complete makeover, with an attractive new layout, improved instructions and updated diagrams. These improvements will enable a new generation of folders to make the beloved paper models in this book. From animals, flowers and boxes, to boats and the ever-popular crane, aspiring origami artists can learn directly from a master. This comprehensive book shows you how to fold 50 different models, including: A Japanese Kimono--A cute and satisfying model that will sharpen your folding skills A Jumping Frog--An action model that looks just like the real thing! Tap its hindquarters to get it to hop Spaceship and Jet Airplane--Give them a toss and watch them soar through the air A Whale--Make a splash with a charming model that only requires 8 steps to complete And many, many more! First published in 1958, this book has served as a guide for generations of origami folders. A reader favorite since then, it is perfect for adults or kids, and is the ideal gift for someone who wants to try their hand at origami for the very first time. The clear and colorful instructions make it easy to create amazing paper models with no previous folding experience.
| Author | : Katsuyo Kobayashi |
| Publisher | : Kodansha International |
| Total Pages | : 112 |
| Release | : 2000 |
| Genre | : Cooking |
| ISBN | : 9784770025043 |
This is the perfect book for people who like Japanese food but always thought it would be far too difficult and time-consuming to make at home. "The Quick and Easy Japanese Cookbook" covers the range of everyday Japanese home-style cooking but with simple, tasty recipes. Full color throughout, 65 photos of finished dishes and 45 photos of steps in the cooking process. Glossary, index, list of Japanese ingredients.
| Author | : Nobuo Sato |
| Publisher | : Tuttle Publishing |
| Total Pages | : 155 |
| Release | : 2013-02-19 |
| Genre | : Foreign Language Study |
| ISBN | : 1462910246 |
Learn how to conjugate difficult Japanese verbs with ease! Everyone knows that learning the different conjugations of Japanese verbs can be a chore. Wouldnt it be great if you could learn to conjugate just one simple verb and then use that verb in all sorts of situations. Now you can with The Magical Power of Suru. Suru, meaning "to do", are combined with nouns, adverbs, onomatopoeic expressions, and foreign loanwords. The Magical Power of Suru contains twelve chapters of lively, helpful dialogues, dealing with common activities like shopping, traveling, getting a job, doing business, and visiting a Japanese home. Each chapter introduces a realistic situation, presents useful dialogue, and provides even more compound-suru verbs for further study. An appendix contains over 300 compound-suru verbs for quick and easy reference. This handy Japanese language book is the perfect language tool for beginning, intermediate, or advanced students who need to converse in a wide variety of situations quickly and effortlessly.
| Author | : Joseph Jay Tobin |
| Publisher | : Yale University Press |
| Total Pages | : 276 |
| Release | : 1992-01-01 |
| Genre | : Social Science |
| ISBN | : 9780300060829 |
Colonel Sanders, Elvis, Mickey Mouse, and Jack Daniels have been enthusiastically embraced by Japanese consumers in recent decades. But rather than simply imitate or borrow from the West, the Japanese reinterpret and transform Western products and practices to suit their culture. This entertaining and enlightening book shows how in the process of domesticating foreign goods and customs, the Japanese have created a culture in which once-exotic practices (such as ballroom dancing) have become familiar, and once- familiar practices (such as public bathing) have become exotic. Written by scholars from anthropology, sociology, and the humanities, the book ranges from analyses of Tokyo Disneyland and the Japanese passion for the Argentinean tango to discussions of Japanese haute couture and the search for an authentic nouvelle cuisine japonaise. These topics are approached from a variety of perspectives, with explorations of the interrelations of culture, ideology, and national identity and analyses of the roles that gender, class, generational, and regional differences play in the patterning of Japanese consumption. The result is a fascinating look at a dynamic society that is at once like and unlike our own.
| Author | : Sonoko Sakai |
| Publisher | : Shambhala Publications |
| Total Pages | : 306 |
| Release | : 2019-11-19 |
| Genre | : Cooking |
| ISBN | : 0834842483 |
“A beautifully photographed . . . introduction to Japanese cuisine.” —New York Times “A treasure trove for . . . Japanese recipes.” —Epicurious “Heartfelt, poetic.” —San Francisco Chronicle “Expand a home chef’s borders” with this “essential guide to Japanese home cooking” featuring 100+ recipes—for seasoned cooks and beginners who crave authentic Japanese food (Martha Stewart Living). Using high-quality, seasonal ingredients in simple preparations, Sonoko Sakai offers recipes with a gentle voice and a passion for authentic Japanese cooking. Beginning with the pantry, the flavors of this cuisine are explored alongside fundamental recipes, such as dashi and pickles, and traditional techniques, like making noodles and properly cooking rice. Use these building blocks to cook an abundance of everyday recipes with dishes like Grilled Onigiri (rice balls) and Japanese Chicken Curry. From there, the book expands into an exploration of dishes organized by breakfast; vegetables and grains; meat; fish; noodles, dumplings, and savory pancakes; and sweets and beverages. With classic dishes like Kenchin-jiru (Hearty Vegetable Soup with Sobagaki Buckwheat Dumplings), Temaki Zushi (Sushi Hand Rolls), and Oden (Vegetable, Seafood, and Meat Hot Pot) to more inventive dishes like Mochi Waffles with Tatsuta (Fried Chicken) and Maple Yuzu Kosho, First Garden Soba Salad with Lemon-White Miso Vinaigrette, and Amazake (Fermented Rice Drink) Ice Pops with Pickled Cherry Blossoms this is a rich guide to Japanese home cooking. Featuring stunning photographs by Rick Poon, the book also includes stories of food purveyors in California and Japan. This is a generous and authoritative book that will appeal to home cooks of all levels.
| Author | : Tim Anderson |
| Publisher | : Hardie Grant Publishing |
| Total Pages | : 385 |
| Release | : 2017-09-21 |
| Genre | : Cooking |
| ISBN | : 1784881716 |
Many people are intimidated at the idea of cooking Japanese food at home. But in JapanEasy, Tim Anderson reveals that many Japanese recipes require no specialist ingredients at all, and can in fact be whipped up with products found at your local supermarket. In fact, there are only seven essential ingredients required for the whole book: soy sauce, mirin, rice vinegar, dashi, sake, miso and rice. You don't need any special equipment, either. No sushi mat? No problem - use just cling film and a tea towel! JapanEasy is designed to be an introduction to the world of Japanese cooking via some of its most accessible (but authentic) dishes. The recipes here do not ‘cheat’ in any way; there are no inadequate substitutions for obscure ingredients: this is the real deal. Tim starts with some basic sauces and marinades that any will easily 'Japanify' any meal, then moves onto favourites such as gyoza, sushi, yakitori, ramen and tempura, and introduces readers to new dishes they will love. Try your hand at a range of croquettas, sukiyaki and a Japanese 'carbonara' that will change your life. Recipes are clearly explained and rated according to difficulty, making them easy to follow and even easier to get right. If you are looking for fun, simple, relatively quick yet delicious Japanese dishes that you can actually make on a regular basis – the search stops here.
| Author | : Salinas Press |
| Publisher | : Sourcebooks, Inc. |
| Total Pages | : 259 |
| Release | : 2014-04-29 |
| Genre | : Cooking |
| ISBN | : 162315393X |
Easier and tastier than ordering out—make authentic Japanese recipes at home. Cooking a wide variety of Japanese meals doesn't have to require a lot of effort, multiple cookbooks, and guesswork. Here's the key to making delicious Japanese food at home tonight. People love Japanese cuisine, but very few prepare it themselves. Japanese Cooking Made Simple provides the basic techniques and recipes that unlock your ability to prepare delicious, authentic Japanese meals to enjoy with friends and family at home - without requiring significant investments in time and money to do so. Japanese Cooking Made Simple contains more than 100 easy-to-follow authentic Japanese recipes with ingredients you can find in your local grocery store. Sushi and bento boxes will become part of your weeknight meals, as will Ramen with Braised Pork Belly, Tempura Soba, Fried Tofu in Broth, California Rolls, Pan-Broiled Salmon with Scallions, Chicken Yakitori, and Green Tea Ice Cream. Step-by-step instructions and illustrations will have you preparing sushi, including norimaki and temaki, with ease. Color photos help you put a beautiful Japanese dish on the plate. In Japanese Cooking Made Simple, Salinas Press has once again created a cookbook that provides home chefs not only with a wide variety of delicious recipes to choose from, but also the simple tools to make it easy.
