Janowski Gardens Cookbook
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| Author | : Diane Janowski |
| Publisher | : Lulu.com |
| Total Pages | : 118 |
| Release | : 2008-09-24 |
| Genre | : Cooking |
| ISBN | : 0615254950 |
Janowski Gardens is proud to present this cookbook filled with healthy farm-fresh recipes from our farm in Elmira, New York. Every recipe includes at least one ingredient that is grown in our garden. Our vegetables, fruits, and herbs can help you eat sensibly and stay healthy - and they taste GREAT, too. Enjoy our innovative, yet simple and easy to prepare recipes. The Janowski Family has been living and working in Chemung County, New York since coming to America from East Germany (Prussia) in 1873. This cookbook honors their emigration, assimilation into the United States, hardiness, and their produce. The family-operated business celebrates their 135th growing season with this historic cookbook.
| Author | : Diane Janowski |
| Publisher | : Lulu.com |
| Total Pages | : 73 |
| Release | : 2015-06-24 |
| Genre | : History |
| ISBN | : 0996535314 |
A young soldier's war journal tells a timeless tale of fresh-faced enthusiasm and patriotism tempered over time by hard work, anguish, and the grueling horrors of trench warfare. Carl Albert Janowski described his involvement in the 78th Division (the Lightning Division), 309th Infantry from May 1918 to February 1919 in France.
| Author | : New York History Review |
| Publisher | : Lulu.com |
| Total Pages | : 402 |
| Release | : 2016-10-25 |
| Genre | : Cooking |
| ISBN | : 0996535381 |
Originally published as The International Jewish Cook Book in 1919. This new edition has been modified for 21st century kitchens by New York History Review.
| Author | : Taste Of Home |
| Publisher | : Simon and Schuster |
| Total Pages | : 1069 |
| Release | : 2014-10-07 |
| Genre | : Cooking |
| ISBN | : 1617652679 |
For many family cooks, it can be hard enough to simply decide what to make for dinner…add in managing diabetes and preparing something everyone will love, and many family cooks may be left wondering where to begin. Look no further! Taste of Home Diabetes Family Friendly Cookbook serves up an enticing collection of slimmed-down recipes that don't skimp on flavor…recipes that include a full spectrum of hearty dishes that are particularly low in sugar, carbs, sodium and fat yet still make mouths water! Best of all, these dishes are shared by other home cooks who know how to set a hot and hearty meal on the table that everyone enjoys! You'll find all your favorites here…bubbling casseroles, classic entrees, steaming soups, oven-fresh breads and luscious desserts! Get ready to dig in, eat healthy and feel great! With Diabetes Family Friendly Cookbook at your fingertips, cooking for your entire family has never been easier. CHAPTERS • Appetizers• Snacks & Beverages• Breakfast & Brunch Breads,Rolls & Muffins• Salads & Side Dishes •Soups & Sandwiches• Beefy Entrees •Poultry Favorites • Pork, Ham & More Seafood Suppers •Cookies & Bars Just Desserts Recipe Sampling Grilled Feta Quesadillas Pineapple Iced Tea Trail Mix Clusters Chocolate Pistachio Biscotti •Cheddar Dill Biscuits •Black Forest Crepes French Toast with Apple Topping•Slow Cooker Fajitas• Easy Burgundy Stew• Chicken Pasta Skillet •Chili Pork Tenderloin• Chocolate Chip Cream Cheese Bars• No-Guilt Brownies• Banana Split Dessert •Chocolate-Dipped Strawberry Cheesecake
| Author | : |
| Publisher | : |
| Total Pages | : 1398 |
| Release | : 1995 |
| Genre | : Architecture, Domestic |
| ISBN | : |
| Author | : David Robson |
| Publisher | : National Geographic Books |
| Total Pages | : 0 |
| Release | : 2017-06-06 |
| Genre | : Gardening |
| ISBN | : 0500292922 |
The story of two talented landscape designer brothers and their exquisite gardens set in the lush landscape of Sri Lanka The work of architect Geoffrey Bawa achieved a unique fusion of vernacular style and modern construction incorporating the lush tropical landscape of his native Sri Lanka. Although his architectural work and its influence have been well documented, less attention has been paid to his work on gardens. His most famous garden is the one he created for himself at his estate, Lunuganga, and it is rivaled by Brief, the lesser-known garden of his brother, Bevis. Evolving over several decades, these two gardens and their outbuildings and sculptures represent high points of tropical design, in which architecture and landscape are intertwined. Bawa: The Sri Lanka Gardens is the story of two brothers and their exquisite gardens. It begins with an overview of Sri Lanka’s rich horticultural tradition and the cultural background that inspired the Bawas’ sensitive treatment of architecture, and then records the familial relationship between Geoffrey and Bevis Bawa, and their distinctive individual differences and inspirations. David Robson takes the reader on a tour around Brief and Lunuganga through rich photo essays and revealing descriptions, while glorious images reveal the aesthetic considerations and architectural mastery of the gardens’ creators.
| Author | : Victoria Summerley |
| Publisher | : Frances Lincoln |
| Total Pages | : 323 |
| Release | : 2015-10-01 |
| Genre | : Gardening |
| ISBN | : 1781012008 |
London's gardeners are twice blessed: not only do they live in one of the world's most vibrant capitals, it is also one of the most verdant. Gardens of every imaginable style, shape and size abound on rooftops, within palaces, surrounding churches, behind walls - on every piece of dry land - even if it is floating on or lapped by the river Thames. In Great Gardens of London, Victoria Summerley and Hugo Rittson Thomas collaborate to unearth the most fascinating stories of plants and people inside London's most exciting gardens. Some of the gardens are strictly private, while others are regularly open to visitors, but all can now be savoured and enjoyed along with those who know them best. Great Gardens of London is a captivating photographic portrait of the greatest gardens of the capital which are primarily closed to the public or rarely open their gates. It will feature gardens designed by some of the leading contemporary garden designers from across the world. Accompanying the photographs will be essays on the design and planting that explain the designers' inspiration and passion.
| Author | : Meredith Books |
| Publisher | : Better Homes & Gardens Books |
| Total Pages | : 292 |
| Release | : 2003-08 |
| Genre | : Cooking |
| ISBN | : 9780696218552 |
Features an array of dishes from the magazine's prize tested recipe contest, accompanied by more than one hundred photographs and nutritional information for every recipe.
| Author | : Joan Kanel Slomanson |
| Publisher | : Barricade Books |
| Total Pages | : 0 |
| Release | : 2007 |
| Genre | : Cooking |
| ISBN | : 9781569803356 |
For nearly 80 years, Schrafft's was the place to meet and eat in city after city. It was the brain-child of a young candy drummer, Frank Shattuck, and turned him into a millionaire. In the New York area alone, there were more than 50 stores', as the restaurants were called. Celebrities were frequent customers, women lunched there every day and businessmen conferred over cocktails in the bar and grill rooms. It seems as if everybody who ate at Schrafft's has a story to tell - and readers will discover their stories, and more, in this delightful book.'
| Author | : Stephane Reynaud |
| Publisher | : Allen & Unwin |
| Total Pages | : 694 |
| Release | : 2015-06-24 |
| Genre | : Cooking |
| ISBN | : 1925267636 |
Parisian chef Stephane Reynaud writes beautiful recipes that stretch from simple home cooking to fanciful dishes. In Ripailles - French for 'Feasts' - he presents the best of the French kitchen and delves into the very roots of French cuisine. Ripailles is gorgeously designed and is bursting with photographs and whimsical illustrations. More than just a cookbook, it's a treasure to adore.
