James McNair's Pizza
Author | : James McNair |
Publisher | : Chronicle Books (CA) |
Total Pages | : |
Release | : 1987-12-01 |
Genre | : |
ISBN | : 9780877019633 |
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Author | : James McNair |
Publisher | : Chronicle Books (CA) |
Total Pages | : |
Release | : 1987-12-01 |
Genre | : |
ISBN | : 9780877019633 |
Author | : James McNair |
Publisher | : Chronicle Books |
Total Pages | : 152 |
Release | : 2000-07 |
Genre | : Cooking |
ISBN | : 9780811823647 |
Making great pizza at home just got easier--and tastier. From classic to contemporary, here are dozens of exciting new recipes from bestselling author James McNair for creating pizza with pizzazz!
Author | : James McNair |
Publisher | : Chronicle Books |
Total Pages | : 0 |
Release | : 1993-06-01 |
Genre | : Cooking |
ISBN | : 9780811801003 |
Endlessly versatile, easy to prepare, and a fresh satisfying meal in itself, pizza has become a staple of every schedule-driven 90s cook. With over 250,000 copies sold, Pizza has proven to be by far the most popular title in James McNair's best-selling series of single-subject cookbooks. Now James McNair's Vegetarian Pizza offers a new collection of innovative recipes, featuring a cornucopia of vegetables, cheeses, fruits, beans, and herbs and drawn from a wide range of international cuisines. Easy-to-follow instructions for making traditional crusts, suggestions for quickly prepared alternatives, and a wealth of variations on basic recipes round out this crisply photographed celebration of a perennially popular dish.
Author | : |
Publisher | : Chronicle Books (CA) |
Total Pages | : 622 |
Release | : 1999-08 |
Genre | : Cooking |
ISBN | : |
Millions of cooks the world over count on James McNair for delicious, reliable recipes. Now this best-selling author has collected his all-time favorites (updated, retested, and rewritten for today's busy and more health-conscious cook) in one definitive volume. With over 350 recipes, James McNair's Favorites offers abundant inspiration for entertaining as well as everyday good eating. Join McNair on a culinary journey that begins with scrumptious breakfasts, goes around the world for hot and hearty main dishes (plus vegetables, breads, and zippy condiments), and finishes delectably with a legion of sweets. In addition to terrific recipes, readers get the benefit of McNair's time-tested tips on such topics as making pasta, cooking grains of all types, and forming the perfect pie crust. Filled with innovative dishes and a colorful portfolio of McNair's award-winning food photography, James McNair's Favorites is destined to become a basic text for every 21st-century kitchen. Check out all of James McNair's Chronicle cookbooks!
Author | : James K McNair |
Publisher | : |
Total Pages | : |
Release | : 2001-01-01 |
Genre | : |
ISBN | : 9785559255118 |
More than 60 new recipes for pizza are presented with 28 full-color illustrations, techniques for mixing, stretching, topping, and baking great pizza at home.
Author | : James K. McNair |
Publisher | : Chronicle Books (CA) |
Total Pages | : 0 |
Release | : 1989 |
Genre | : Cookbooks |
ISBN | : 9780877015956 |
James McNair now presents his easy, step-by-step procedures for making the perfect crust, along with thirty-five recipes for tantalizing pie fillings. 40 color photographs.
Author | : James McNair |
Publisher | : Chronicle Books |
Total Pages | : 108 |
Release | : 1990-04 |
Genre | : Cooking |
ISBN | : 9780877017103 |
James McNair, acknowledged master of the single-subject cookbook, explores the exciting upscale approach to grilling, the world's oldest cooking method. Features smoking as well as grilling techniques.
Author | : James McNair |
Publisher | : Chronicle Books |
Total Pages | : 96 |
Release | : 1990-09-01 |
Genre | : Cooking |
ISBN | : 9780877017615 |
Author | : James McNair |
Publisher | : Chronicle Books (CA) |
Total Pages | : 96 |
Release | : 1991-06-01 |
Genre | : |
ISBN | : 9780877010654 |