Animal Science

Animal Science
Author: Marlon Knights
Publisher:
Total Pages: 90
Release: 2014-08-22
Genre: Science
ISBN: 9781465258342

Introduction to Animal Science

Introduction to Animal Science
Author: Leland Shapiro
Publisher: Pearson
Total Pages: 600
Release: 2001
Genre: Business & Economics
ISBN:

This textbook concentrates mainly on the science involved in the raising of production animals, rather than the art of animal husbandry, which must involve thousands of hours of working directly with livestock for mastery. Fourteen chapters cover introductory animal reproduction, genetics, nutrition, breeds, animal health, and general management of various common livestock species. Coverage includes traditional large industries such as dairy cow, goat, beef, sheep, swine, poultry, and equine, and other less common species such as rabbit, camel, and ostrich. The included CD-ROM features study guide software with chapter summaries, vocabulary practice, and self- tests. Shapiro teaches preveterinary science at Los Angeles Pierce College and was a dairy farmer for nearly 20 years. Annotation copyrighted by Book News Inc., Portland, OR

Animal Science Lab Manual

Animal Science Lab Manual
Author: James R. Gillespie
Publisher: Delmar Pub
Total Pages: 193
Release: 1998
Genre: Science
ISBN: 9780827381179

Animal Science is designed for post-secondary students in an introductory course in a department of animal science. The text is designed to prepare students majoring in animal science for more advanced and specialized courses. It also provides non-animal science majors a comprehensive overview of livestock production. Terminology is defined and an extensive glossary is provided. The text is extensively illustrated with photographs, line drawings, charts and tables to expand and illuminate the material. A section of color photographs may be used for breed identification. It is based on the most up-to-date information available and is applicable to all areas of the United States.

Animal Science Anatomy and Physiology

Animal Science Anatomy and Physiology
Author: Kathleen Earl Colverson
Publisher: Cengage Learning
Total Pages: 164
Release: 1998
Genre: Medical
ISBN:

Animal Science is designed for post-secondary students in an introductory course in a department of animal science. The text is designed to prepare students majoring in animal science for more advanced and specialized courses. It also provides non-animal science majors a comprehensive overview of livestock production. Terminology is defined and an extensive glossary is provided. The text is extensively illustrated with photographs, line drawings, charts and tables to expand and illuminate the material. A section of color photographs may be used for breed identification. It is based on the most up-to-date information available and is applicable to all areas of the United States.

Introduction to Laboratory Animal Science and Technology

Introduction to Laboratory Animal Science and Technology
Author: J. K. Inglis
Publisher: Elsevier
Total Pages: 351
Release: 2013-10-22
Genre: Technology & Engineering
ISBN: 1483279774

Introduction to Laboratory Animal Science and Technology discusses the principles involved in the healthy maintenance of animals in the laboratory or animal house. This book is divided into eight six units of study of the physical requirements of animals, physiological data, and techniques of husbandry, followed by summary data capsules and recommended further reading. After an overview of the laboratory animals, this book goes on dealing with various aspects of animal care, including their accommodation, health care routine, and animal health and hygiene. The next chapters examine the components of animal diet, the biological aspects of animal reproduction, breeding and heredity. The final chapter emphasizes the legal requirements concerning anesthesia, laboratory procedures, and the issue of euthanasia. This book will prove useful to laboratory technicians, students, students, researchers, and the general public who are concerned for animals and their use in laboratory work.