International Trade And Agriculture
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| Author | : Won W. Koo |
| Publisher | : John Wiley & Sons |
| Total Pages | : 297 |
| Release | : 2008-04-15 |
| Genre | : Technology & Engineering |
| ISBN | : 047075916X |
In an increasingly globalized world, an understanding of the role of international trade is central to the study of agricultural economics and agribusiness. This text interweaves these two elements, explaining the theories and practices relevant to agricultural trade. Using real-life examples to explain theories and models, the text prepares readers to critically examine agricultural trade issues. In addition to its comprehensive coverage, each chapter features chapter overviews and summaries, key concepts, questions for review, and suggested readings. Explains the theories and practices relevant to agricultural trade. Uses real-life agricultural examples to convey theories and models. Offers an international perspective on an increasingly globalized market. Features extensive pedagogical material, including chapter overviews and summaries, key concepts, review questions, and suggested readings.
| Author | : Kym Anderson |
| Publisher | : Springer |
| Total Pages | : 389 |
| Release | : 2016-11-25 |
| Genre | : Business & Economics |
| ISBN | : 1137469250 |
This book explores the potential for policy reform as a short-term, low-cost way to sustainably enhance global food security. It argues that reforming policies that distort food prices and trade will promote the openness needed to maximize global food availability and reduce fluctuations in international food prices. Beginning with an examination of historical trends in markets and policies, Anderson assesses the prospects for further reforms, and projects how they may develop over the next fifteen years. He pays particular attention to domestic policy changes made possible by the information technology revolution, which will complement global change to deal directly with farmer and consumer concerns.
| Author | : Michael R. Reed |
| Publisher | : |
| Total Pages | : 264 |
| Release | : 2001 |
| Genre | : Business & Economics |
| ISBN | : |
This book explores the broad issues and essential topics involved in international agricultural trade: agricultural policy, foreign direct investment, technical barriers, macroeconomics, the environment, preferential trade agreements. It presents this fundamental material as part of a complete treatment that offers students an understanding of how the current trade regime works, and which parties benefit and lose as the regime changes. Chapter topics include gains from trade, policies of importing and exporting companies, multilateral trade negotiations, European agriculture, and international marketing. For individuals with a background in intermediate microeconomics, ready for an extensive graphical analysis of trade issues.
| Author | : G. S. Bhalla, Jean-Luc Racine, Frédéric Landy |
| Publisher | : Les Editions de la MSH |
| Total Pages | : 324 |
| Release | : 2008-05-05 |
| Genre | : |
| ISBN | : 2735113787 |
The volume offers to the reader a multi-faceted dialogue between noted experts from two major agricultural countries, both founding members of the Word Trade Organisation, each one with different stakes in the great globalisation game. After providing the recent historical background of agricultural policies in India and France, the contributors address burning issues related to market and regulation, food security and food safety, the expected benefits from the WTO and the genuine problems raised by the new forms of international trade in agriculture, including the sensitive question of intellectual property rights in bio-technologies. This informed volume underlines the necessity of moving beyond the North-South divide, in order to address the real challenges of the future.
| Author | : Otsuka, Keijiro, ed. |
| Publisher | : Intl Food Policy Res Inst |
| Total Pages | : 798 |
| Release | : 2021-01-14 |
| Genre | : Political Science |
| ISBN | : 0896293831 |
Agricultural Development: New Perspectives in a Changing World is the first comprehensive exploration of key emerging issues facing developing-country agriculture today, from rapid urbanization to rural transformation to climate change. In this four-part volume, top experts offer the latest research in the field of agricultural development. Using new lenses to examine today’s biggest challenges, contributors address topics such as nutrition and health, gender and household decision-making, agrifood value chains, natural resource management, and political economy. The book also covers most developing regions, providing a critical global perspective at a time when many pressing challenges extend beyond national borders. Tying all this together, Agricultural Development explores policy options and strategies for developing sustainable agriculture and reducing food insecurity and malnutrition. The changing global landscape combined with new and better data, technologies, and understanding means that agriculture can and must contribute to a wider range of development outcomes than ever before, including reducing poverty, ensuring adequate nutrition, creating strong food value chains, improving environmental sustainability, and promoting gender equity and equality. Agricultural Development: New Perspectives in a Changing World, with its unprecedented breadth and scope, will be an indispensable resource for the next generation of policymakers, researchers, and students dedicated to improving agriculture for global wellbeing.
| Author | : Rhonda Ferguson |
| Publisher | : BRILL |
| Total Pages | : 305 |
| Release | : 2018-01-03 |
| Genre | : Law |
| ISBN | : 9004345302 |
In The Right to Food and the World Trade Organization’s Rules on Agriculture: Conflicting, Compatible, or Complementary?, Rhonda Ferguson explores the relationship between the human right to food and agricultural trade rules. She questions whether States can adhere to their obligations under both regimes simultaneously. These two regimes are frequently portrayed to be in tension with one another. The content and contours of the right to food under international human rights law and WTO rules on domestic supports, export subsidies, and market access are considered through the lens of norm conflict theories. The analysis is situated within the context of the debate surrounding the fragmentation of international law.
| Author | : Melaku Geboye Desta |
| Publisher | : Springer |
| Total Pages | : 0 |
| Release | : 2002-03-14 |
| Genre | : Law |
| ISBN | : 9789041198655 |
This book analyses the current realities and future prospects for global trade in agricultural products. It seeks to explain the real or apparent rationale behind the virtual exemption of agricultural trade in general, focusing on the GATT/WTO system but examiming a variety of nation-source policy reasons that generate this crucial counter-current to the general sweep of trade liberalization.
| Author | : Merlinda Ingco |
| Publisher | : World Bank Publications |
| Total Pages | : 411 |
| Release | : 2004-03-17 |
| Genre | : Business & Economics |
| ISBN | : 082138368X |
Developing countries have a major stake in the outcome of trade negotiations conducted under the auspices of the World Trade Organization (WTO). 'Agriculture and the WTO: Creating a Trading System for Development' explores the key issues and options in agricultural trade liberalization from the perspective of these developing countries. Leading experts in trade and agriculture from both developed and developing countries provide key research findings and policy analyses on a range of issues that includes market access, domestic support, export competition, quota administration methods, food security, biotechnology, intellectual property rights, and agricultural trade under the Uruguay Round Agreement on Agriculture. Material is covered in summary and in comprehensive detail with supporting data, a substantial bibliography, and listings of online resources. This book will be of interest to policymakers and analysts in the fields of development economics and commodities pricing and trade.
| Author | : James P. Houck |
| Publisher | : Free Press |
| Total Pages | : 216 |
| Release | : 1986 |
| Genre | : Political Science |
| ISBN | : |
| Author | : Stephen K. Wegren |
| Publisher | : Springer Nature |
| Total Pages | : 347 |
| Release | : 2021-11-11 |
| Genre | : Law |
| ISBN | : 3030774511 |
This Open Access book analyses the emergence of Russia as a global food power and what it means for global food trade. Russia's strategy for food production and trade has changed significantly since the end of the Soviet period, and this is the first book to take account of Russia's rise as a food power and the global implications of that rise. It includes food trade policy and practice, and developments in regional food trade. This book will be of interest to academics and practitioners in agricultural economics, international trade, and international food trade.
