Interactions Between Herbicides And The Soil
Download Interactions Between Herbicides And The Soil full books in PDF, epub, and Kindle. Read online free Interactions Between Herbicides And The Soil ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Herbicides
| Author | : Andrew Price |
| Publisher | : BoD – Books on Demand |
| Total Pages | : 666 |
| Release | : 2013-06-12 |
| Genre | : Technology & Engineering |
| ISBN | : 9535111124 |
Herbicide use is a common component of many weed management strategies in both agricultural and non-crop settings. However, herbicide use practices and recommendations are continuously updated and revised to provide control of ever-changing weed compositions and to preserve efficacy of current weed control options. Herbicides - Current Research and Case Studies in Use provides information about current trends in herbicide use and weed control in different land and aquatic settings as well as case studies in particular weed control situations.
Interactions of Biochar and Herbicides in the Environment
| Author | : Kassio Mendes |
| Publisher | : CRC Press |
| Total Pages | : 297 |
| Release | : 2022-06-07 |
| Genre | : Science |
| ISBN | : 1000592898 |
Interactions of Biochar and Herbicides in the Environment details how biochar interferes with herbicide behavior which includes processes such as sorption-desorption, runoff, leaching, and degradation in soil and weed control efficacy. The book provides essential information on biochar applications in agriculture, production systems, and the physicochemical properties of biochar and herbicides, and their interactions. Features: • Elucidates the physicochemical characteristics of biochar that affect herbicide bioavailability in soil solution • Demonstrates the remediation of herbicide-contaminated waters with the addition of biochar to avoid environmental impacts to aquatic organisms • Describes numerous agronomic and environmental benefits of biochar and its potential as a soil amendment to herbicide remediation • Includes diagrams of herbicide behavior in the environment to further the user’s knowledge Written by a team of international experts, Interactions of Biochar and Herbicides in the Environment is a valuable resource for students and professionals involved with weed science and soil pollution, and is of great interest to those concerned with pesticides and their fate in the environment.
Soil Biochemistry
| Author | : J.-M. Bollag |
| Publisher | : Routledge |
| Total Pages | : 584 |
| Release | : 2017-07-12 |
| Genre | : Science |
| ISBN | : 1351416057 |
Explores the role of biochemical processes in the soil environment, particularly the activity of microorganisms, and the potential application of those processes to environmental biotechnology. The 11 papers also highlight the application of molecular biology and microbial genetics to soil biology a
Interactions Between Herbicides and the Soil
| Author | : R. J. Hance |
| Publisher | : |
| Total Pages | : 374 |
| Release | : 1980 |
| Genre | : Science |
| ISBN | : |
Sommari in inglese, francese e tedesco.
Residue Reviews/Rückstandsberichte
| Author | : Francis A. Gunther |
| Publisher | : Springer |
| Total Pages | : 169 |
| Release | : 1971-04-06 |
| Genre | : Science |
| ISBN | : 9781461584605 |
That residues of pesticide and other "foreign" chemicals in food stuffs are of concern to everyone everywhere is amply attested by the reception accorded previous volumes of "Residue Reviews" and by the gratifying enthusiasm, sincerity, and efforts shown by all the in dividuals from whom manuscripts have been solicited. Despite much propaganda to the contrary, there can never be any serious question that pest-control chemicals and food-additive chemicals are essential to adequate food production, manufacture, marketing, and storage, yet without continuing surveillance and intelligent control some of those that persist in our foodstuffs could at times conceivably endanger the public health. Ensuring safety-in-use of these many chemicals is a dynamic challenge, for established ones are continually being dis placed by newly developed ones more acceptable to food technologists, pharmacologists, taxicologists, and changing pest-control requirements in progressive food-producing economies. These matters are of genuine concern to increasing numbers of governmental agencies and legislative bodies around the world, for some of these chemicals have resulted in a few mishaps from improper use. Adequate safety-in-use evaluations of any of these chemicals per sisting into our foodstuffs are not simple matters, and they incorporate the considered judgments of many individuals highly trained in a variety of complex biological, chemical, food technological, medical, pharmacological, and toxicological disciplines.
Pesticides in Crop Production
| Author | : Prabhat Kumar Srivastava |
| Publisher | : John Wiley & Sons |
| Total Pages | : 312 |
| Release | : 2020-04-27 |
| Genre | : Technology & Engineering |
| ISBN | : 1119432197 |
A guide to the diversity of pesticides used in modern agricultural practices, and the relevant social and environmental issues Pesticides in Crop Production offers an important resource that explores pesticide action in plants; pesticide metabolism in soil microbes, plants and animals; bioaccumulation of pesticides and sensitiveness of microbiome towards pesticides. The authors explore pesticide risk assessment, the development of pesticide resistance in pests, microbial remediation of pesticide intoxicated legumes and pesticide toxicity amelioration in plants by plant hormones. The authors include information on eco-friendly pest management. They review the impact of pesticides on soil microorganism, crops and other plants along with the impact on other organisms like aquatic fauna and terrestrial animals including human beings. The book also contains an analysis of pesticide by GC-MS/MS (Gas Chromatography tandem Mass Spectrometry) a reliable method for the quantification and confirmation of multiclass pesticide residues. This important book: Offers a comprehensive guide to the use of the diversity of pesticides and the pertinent social and environmental issues Explores the impact of pesticides from morphological, anatomical, physiological and biochemical perspectives Shows how pesticides affects soil microorganisms, crops and other plants along with the impact on other organisms like aquatic fauna and animals Critically examines whether chemical pesticides are boon or bane and whether they can be replaced by environmental friendly pesticides Written for students, researchers and professionals in agriculture, botany, entomology and biotechnology, Pesticides in Crop Production examines the effects of chemical pesticides and the feasibility of using bio-pesticides.
Interaction of Herbicides and Soil Microorganisms
| Author | : Boyce Thompson Institute for Plant Research |
| Publisher | : |
| Total Pages | : 92 |
| Release | : 1971 |
| Genre | : Herbicides |
| ISBN | : |
The introduction of microorganisms with specific degradative capacities into the soil was shown to be a possible means of ridding the soil of contaminating chemicals. An investigation of the interactions of soil microorganisms and several groups of herbicidal compounds, primarily chlorinated derivatives, was made. In pure culture and in soils the addition of 2,3,5,6-tetrachloroterephthalate (DCPA) had little effect upon bacterial growth, and several microorganisms appeared to use the herbicide as a carbon source. The encouragement of the soil microflora by the addition of nutrient broths resulted in a reduction of toxicity to plants of a number of herbicides. Isopropyl N-phenylcarbamate (IPC) degrading organisms, when added to soil, accelerated the degradation of IPC and related compounds. A membrane 'biologicalilter' device for reducing waterborne biodegradable pollutants was also demonstrated using these organisms.
Pesticides in the Soil Environment
| Author | : Hwei-Hsien Cheng |
| Publisher | : |
| Total Pages | : 0 |
| Release | : 1990 |
| Genre | : Pesticides |
| ISBN | : 9780891187912 |
Pesticides in the soil environment - an overview. Pesticide sources to the soil and principles of spray physics. The retention processes: mechanisms. Sorption estimates for modeling. Abiotic transformations in water, sediments, and soil. Biological transformation processes of pesticides. Volatilization and vapor transport processes. Organic chemical transport to Groundwater. Movement of pesticides into surface waters. Modeling pesticide fate in soils. Efficacy of soil-applied pesticides. Impact of pesticides on the environment. Risk/benefit and regulations. Chemical index.
Plant, Soil and Microbes
| Author | : Khalid Rehman Hakeem |
| Publisher | : Springer |
| Total Pages | : 0 |
| Release | : 2016-08-19 |
| Genre | : Science |
| ISBN | : 9783319295725 |
The interactions between the plant, soil, and microbes are very complex in nature and may be antagonistic, mutualistic, or synergistic, depending upon the types of microorganisms and their association with the plant and soil. The multi-trophictactics are involved in these types of interactions to nourish the plants in various habitats and conditions. Understanding the mechanisms of these interactions is highly desired to utilize the knowledge in such an eco-friendly and sustainable way, which may not only resolve the upcoming food security issues but also make the environment green by reducing the chemical inputs. Plant, Soil and Microbes: Mechanisms and Molecular Interactions, along with the recently published Plant, Soil and Microbes: Implications in Crop Science, provide detailed accounts of the exquisite and delicate balance between the three critical components of agronomy. Specifically, these two titles focus on the basis of nutrient exchange between the microorganisms and the host plants, the mechanism of disease protection and the recent molecular details emerged from studying this multitropic interaction. Together they provide a solid foundation for the students, teachers, and researchers interested in soil microbiology, plant pathology, ecology and agronomy.
