In Tuscany
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Author | : Frances Mayes |
Publisher | : Crown |
Total Pages | : 272 |
Release | : 2021-12-07 |
Genre | : Travel |
ISBN | : 0307434303 |
A lavishly illustrated ode to the joys of Tuscany’s people, food, landscapes, and art, from the bestselling author of Under the Tuscan Sun and See You in the Piazza “A love letter to Italy written in precise and passionate language of near-poetic density.”—Newsday In Tuscany celebrates the abundant pleasures of life in Italy as it is lived at home, at festivals, feasts, restaurants and markets, in the kitchen and on the piazza, in the vineyards, fields, and olive groves. Combining essays by Frances Mayes and a chapter by her husband, poet Edward Mayes, with more than 200 full-color photos by photographer Bob Krist, each of this book's five sections highlights a signature aspect of Tuscan life: La Piazza: the locus of Italian village life. With photographs of the shop signs, the outdoor markets, medieval streets, people, their pets and their cars, and snippets of conversations overheard, Mayes reveals the life of the Piazza in her town of Cortona as well as out-of-the-way places such as Volterra, Asciano, Monte San Savino, and Castelmuzio. La Festa: the celebration. Essays and photos of feasts and celebrations, such as the Christmas dinner for twenty-seven at a neighbor's house and a donkey race around the church at Montepulciano Stazione, illustrate how the Tuscans celebrate the seasons--their open ways of friendship, their connection to nature, and most of all, their sense of abundance. Il Campo: the field. Here Edward Mayes evokes the deep sense of the shift of seasons as he picks olives before he and Frances head off to the olive oil mill and enjoy the first bruscette with new oil. La Cucina: the kitchen. An intimate view of the all-important role of the kitchen in Tuscan culture, including photographs of her own kitchen and gardens, menus from great local cooks, the elements of the Tuscan table, dishes with cultural and culinary notes on each, and, of course, delectable recipes. La Bellezza: the beauty. From the quality of the light falling on sublime landscapes in different seasons and Tuscan faces in moments of laughter to a silhouette of cypress trees in the early evening and a wild bird perched on a neigbor's head, In Tuscany features views of beauty that reveal the singular splendor of one of the world's best-loved and most artistic regions.
Author | : Inglath Cooper |
Publisher | : Fence Free Entertainment, LLC |
Total Pages | : 267 |
Release | : 2014-09-19 |
Genre | : Fiction |
ISBN | : 0997341521 |
Ren Sawyer and Lizzy Harper live completely different lives. He’s a rock star with a secret he can no longer live with. She’s a regular person whose husband stood her up for a long planned anniversary trip. On a flight across the Atlantic headed for Italy, a drunken pity party and untimely turbulence literally drop Lizzy into Ren’s lap. It is the last thing she can imagine ever happening to someone like her. But despite their surface differences, they discover an undeniable pull between them. A pull that leads them both to remember who they had once been before letting themselves be changed by a life they had each chosen. Exploring the streets of Florence and the hills of Tuscany together - two people with seemingly nothing in common - changes them both forever. And what they find in each other is something that might just heal them both.
Author | : Frances Mayes |
Publisher | : Crown |
Total Pages | : 295 |
Release | : 2003-08-05 |
Genre | : Travel |
ISBN | : 0767916301 |
Frances Mayes, whose enchanting #1 New York Times bestseller Under the Tuscan Sun made the world fall in love with Tuscany, invites readers back for a delightful new season of friendship, festivity, and food, there and throughout Italy. Having spent her summers in Tuscany for the past several years, Frances Mayes relished the opportunity to experience the pleasures of primavera, an Italian spring. A sabbatical from teaching in San Francisco allowed her to return to Cortona—and her beloved house, Bramasole—just as the first green appeared on the rocky hillsides. Bella Tuscany, a companion volume to Under the Tuscan Sun, is her passionate and lyrical account of her continuing love affair with Italy. Now truly at home there, Mayes writes of her deepening connection to the land, her flourishing friendships with local people, the joys of art, food, and wine, and the rewards and occasional heartbreaks of her villa's ongoing restoration. It is also a memoir of a season of change, and of renewed possibility. As spring becomes summer she revives Bramasole's lush gardens, meets the challenges of learning a new language, tours regions from Sicily to the Veneto, and faces transitions in her family life. Filled with recipes from her Tuscan kitchen and written in the sensuous and evocative prose that has become her hallmark, Bella Tuscany is a celebration of the sweet life in Italy. Now with an excerpt from Frances Mayes's latest southern memoir, Under Magnolia.
Author | : Jennifer Criswell |
Publisher | : Gemelli Press LLC |
Total Pages | : 220 |
Release | : 2012-10 |
Genre | : Biography & Autobiography |
ISBN | : 9780982102374 |
Criswell's move from New York City to Tuscany was not supposed to go like this. She had envisioned lazy mornings sipping espresso while penning a bestselling novel and jovial group dinners, just like in the movies and books about expatriate life in Italy. Then she met reality: no work, constant struggles with Italian bureaucracy to claim citizenship, and becoming the talk of the town after her torrid affair with a local fruit vendor.
Author | : Barbara Athanassiadis |
Publisher | : AA Publishing |
Total Pages | : 259 |
Release | : 2014-09-17 |
Genre | : Travel |
ISBN | : 0992117410 |
Author | : Brian Brege |
Publisher | : Harvard University Press |
Total Pages | : 520 |
Release | : 2021-07-13 |
Genre | : History |
ISBN | : 0674251342 |
A new history explores how one of Renaissance ItalyÕs leading cities maintained its influence in an era of global exploration, trade, and empire. The Grand Duchy of Tuscany was not an imperial power, but it did harbor global ambitions. After abortive attempts at overseas colonization and direct commercial expansion, as Brian Brege shows, Tuscany followed a different path, one that allowed it to participate in EuropeÕs new age of empire without establishing an empire of its own. The first history of its kind, Tuscany in the Age of Empire offers a fresh appraisal of one of the foremost cities of the Italian Renaissance, as it sought knowledge, fortune, and power throughout Asia, the Americas, and beyond. How did Tuscany, which could not compete directly with the growing empires of other European states, establish a global presence? First, Brege shows, Tuscany partnered with larger European powers. The duchy sought to obtain trade rights within their empires and even manage portions of other statesÕ overseas territories. Second, Tuscans invested in cultural, intellectual, and commercial institutions at home, which attracted the knowledge and wealth generated by EuropeÕs imperial expansions. Finally, Tuscans built effective coalitions with other regional powers in the Mediterranean and the Islamic world, which secured the duchyÕs access to global products and empowered the Tuscan monarchy in foreign affairs. These strategies allowed Tuscany to punch well above its weight in a world where power was equated with the sort of imperial possessions it lacked. By finding areas of common interest with stronger neighbors and forming alliances with other marginal polities, a small state was able to protect its own security while carving out a space as a diplomatic and intellectual hub in a globalizing Europe.
Author | : Amber Guinness |
Publisher | : National Geographic Books |
Total Pages | : 0 |
Release | : 2022-05-03 |
Genre | : Cooking |
ISBN | : 1760762571 |
Art meets food in this celebratory story of family and friends in Tuscany at the Arniano Painting School. Few farmhouses in Tuscany are as magical as Arniano. Bought and restored in the 1980s by an English couple, this 18th-century ruin, surrounded by staggering beauty as far as the eye can see, became synonymous with delicious food and sparkling company. At Arniano, their daughter, Amber Guinness, found a passion for cooking and established The Arniano Painting School with cofounder William Roper Curzon. A marriage of food and art, the school celebrates Amber’s cooking and hosting skills and William’s talents for imparting his knowledge and passion for painting. Showcasing inviting and lush photography of the farmhouse’s interiors and exteriors alongside mouthwatering images of simple and flavorful dishes, A House Party in Tuscany collects recipes from 30 years of cooking and hosting at Arniano, exemplifying fundamental principles of Italian home cooking. With essential ingredients for an Italian pantry; feast curation; menu suggestions for every season; notes on Italian wines; day trips from Arniano; tricks and rules for cooking that can be applied to any lunch or dinner party, whatever the season; guidelines to seemingly effortless cooking and hosting, this is a book to make everyone feel welcome.
Author | : Frances Mayes |
Publisher | : Crown |
Total Pages | : 321 |
Release | : 2003-08-26 |
Genre | : Biography & Autobiography |
ISBN | : 0767917456 |
#1 NEW YORK TIMES BESTSELLER • The beloved memoir of self-discovery set against the spectacular Tuscan countryside that inspired the major motion picture starring Diane Lane—now in a twentieth-anniversary edition featuring a new afterword “This beautifully written memoir about taking chances, living in Italy, loving a house and, always, the pleasures of food, would make a perfect gift for a loved one. But it’s so delicious, read it first yourself.”—USA Today For more Frances Mayes, including a tour of her now iconic Cortona home, Bramasole, watch PBS’s Dream of Italy: Tuscan Sun Special! More than twenty years ago, Frances Mayes—widely published poet, gourmet cook, and travel writer—introduced readers to a wondrous new world when she bought and restored an abandoned Tuscan villa called Bramasole. Under the Tuscan Sun inspired generations to embark on their own journeys—whether that be flying to a foreign country in search of themselves, savoring one of the book’s dozens of delicious seasonal recipes, or simply being transported by Mayes’s signature evocative, sensory language. Now with a new afterword from Frances Mayes, the twentieth-anniversary edition of Under the Tuscan Sun revisits the book’s most popular characters.
Author | : Ferenc Maté |
Publisher | : Albatross |
Total Pages | : 306 |
Release | : 2007 |
Genre | : Biography & Autobiography |
ISBN | : |
In this intimate and uproarious story, two daring New Yorkers convert an ancient, abandoned farm into a world-renowned winery.
Author | : Michele Giuttari |
Publisher | : Hachette UK |
Total Pages | : 311 |
Release | : 2009-06-04 |
Genre | : Fiction |
ISBN | : 0748111719 |
In the picturesque Tuscan hill town of Scandicci, the body of a girl is discovered. Scantily dressed, she is lying by the edge of the woods. The local police investigate the case - but after a week, they still haven't even identified her, let alone got to the bottom of how she died. Frustrated by the lack of progress, Chief Superintendent Michele Ferrara, head of Florence's elite Squadra Mobile, decides to step in. Because toxins were discovered in the girl's body, many assumed that she died of a self-inflicted drugs overdose. But Ferrara quickly realises that the truth is darker than that: he believes that the girl was murdered. And when he delves deeper, there are many aspects to the case that convince Ferrara that the girl's death is part of a sinister conspiracy - a conspiracy that has its roots in the very foundations of Tuscan society... Originally published in Italian as La Loggia Degli Innocenti.