The Huntsman's Tale

The Huntsman's Tale
Author: Ann Swinfen
Publisher: Canelo
Total Pages: 273
Release: 2021-11-22
Genre: Fiction
ISBN: 1800327536

The hunt is on... To find a killer, to save the life of a friend. On hearing that his cousin is short-handed for the harvest, Nicholas Elyot takes a group of friends back to the family farm to help. But after a deer hunt in Wychwood ends in tragedy, suspicion is directed toward the huntsman, a boyhood friend of Nicholas. Yet the victim has made many other enemies, any one of whom could have shot the fatal arrow. Can Nicholas uncover the real killer before it is too late? A totally scintillating medieval whodunnit full of twists and suspense, perfect for fans of Edward Marston, E. M. Powell and Sarah Hawkswood.

Meditations on Hunting

Meditations on Hunting
Author: José Ortega y Gasset
Publisher: Wilderness Adventures Press
Total Pages: 148
Release: 2007
Genre: Sports & Recreation
ISBN: 9781932098532

This is the classic treatise on hunting, written by Spain's leading philosopher of the 20th century. Reprinted with permission from Scribner, this edition features handsome new illustrations. The author explains the reason why humans hunt, as well as the ethics of hunting.

Modern Huntsman

Modern Huntsman
Author: Tyler Sharp
Publisher:
Total Pages:
Release: 2018-02
Genre:
ISBN: 9780999763803

By design, Volume One is of an introductory nature, which will help lay the foundation for the path ahead, and explain a bit more about where we're going. Our contributor list includes Charles Post (Guest Editor), Chris Douglas (Guest Editor), Jillian Lukiwski, John Dunaway, Eamon Waddington, Travis Gillett, Camrin Dengel, Kaleb White, Tanner Johnson, Nicole Belke and Dusan & Lorca Smetana, Adam Foss as well as stories from our Creative Director, Tyler Sharp, and a column from Simon Roosevelt.

The Old Pro Turkey Hunter

The Old Pro Turkey Hunter
Author: Gene Nunnery
Publisher: Univ. Press of Mississippi
Total Pages: 146
Release: 2018-10-18
Genre: Sports & Recreation
ISBN: 1496820002

During his life, Gene Nunnery was recognized as a master turkey hunter and an artisan who crafted unique, almost irresistible turkey calls. In The Old Pro Turkey Hunter, the vaunted sportsman shares over fifty years of personal experience in Mississippi and surrounding states, along with the decades-old wisdom of the huntsmen who taught him. Throughout the book, his stories make clear that turkey hunting is more than just killing the bird—it is about matching wits with a wild and savvy adversary. As Nunnery explains, “To me that’s what it’s all about: finding a wise old gobbler who will test your skill as a turkey hunter.” Through his stories, Nunnery reveals that the true reward for successful turkey hunting lies in winning the contest, not necessarily exterminating the foe. Real sportsmen know that every now and then the turkey should and will elude the hunter. As Nunnery looks back on his extensive career, he analyzes vast differences in practice, old and new. The shift, he decides, came during his last twenty years on the hunt, and that difference has only increased in the decades since this book was originally published. Michael O. Giles, Bass Pro staff team member, master turkey hunter, and award-winning outdoors writer and author of Passion of the Wild, writes a new foreword that brings the practice of turkey hunting into the present day. Filled with a tested mixture of common sense and specific examples of how master turkey hunters honor their harvest and heritage, The Old Pro Turkey Hunter is the perfect companion for the novice or the adept.

Heart and Blood

Heart and Blood
Author: Richard Nelson
Publisher: Vintage
Total Pages: 428
Release: 1998-09-29
Genre: Nature
ISBN:

Examines the physiology of deer, and describes how they have had to adapt to man's encroachment on their natural environments in varied parts of the United States.

Bathed in Blood

Bathed in Blood
Author: Nicolas W. Proctor
Publisher: University of Virginia Press
Total Pages: 236
Release: 2002
Genre: History
ISBN: 9780813920917

Regardless of color or class, men in the Old South hunted; the meat, hides, and furs they brought home reinforced the hunters' claims to patriarchal authority as providers for their households. During the antebellum era, many white men also began using the hunt as a venue for the display of increasingly complex ideas about gender, race, class, and community. Proctor (history, Simpson College) explores the social drama of the hunt as it was conducted between 1800 and 1860, through accounts in books, letters, journals, and periodicals. He looks at the historical developments that shaped hunting as well as interactions between men and women and between owners and slaves. Annotation copyrighted by Book News, Inc., Portland, OR

The empire of nature

The empire of nature
Author: John M. MacKenzie
Publisher: Manchester University Press
Total Pages: 351
Release: 2017-03-01
Genre: Nature
ISBN: 1526119587

This study assesses the significance of the hunting cult as a major element of the imperial experience in Africa and Asia. Through a study of the game laws and the beginnings of conservation in the 19th and early-20th centuries, the author demonstrates the racial inequalities which existed between Europeans and indigenous hunters. Africans were denied access to game, and the development of game reserves and national parks accelerated this process. Indigenous hunters in Africa and India were turned into "poachers" and only Europeans were permitted to hunt. In India, the hunting of animals became the chief recreation of military officers and civilian officials, a source of display and symbolic dominance of the environment. Imperial hunting fed the natural history craze of the day, and many hunters collected trophies and specimens for private and public collections as well as contributing to hunting literature. Adopting a radical approach to issues of conservation, this book links the hunting cult in Africa and India to the development of conservation, and consolidates widely-scattered material on the importance of hunting to the economics and nutrition of African societies.