History of Montana Agriculture, A: A Life of Discovery

History of Montana Agriculture, A: A Life of Discovery
Author: Jody L. Lamp & Melody Dobson
Publisher: Arcadia Publishing
Total Pages: 208
Release: 2021
Genre: History
ISBN: 1467136506

Agriculture developed into Montana's top industry from humble beginnings. In 1841, Father De Smet planted a small plot at St. Mary's Mission. Thomas Harris, the territory's first farmer, harvested oats at Fort Owen for "sustenance and trade" in 1854. Within thirty-five years, beef and wool were being exported out of the territory to satisfy national and European demands. In the intervening years, the mechanical engine and rural electrification dramatically transformed agribusiness. Billings became home to America's largest monthly horse sale. And the modern cooperative model is lauded for sustaining agricultural operations and rural communities. With untold and forgotten stories, the American Doorstop Project co-founders and authors Jody L. Lamp and Melody Dobson spotlight the technological advancements and legacies of those who blazed trails, broke sod and built farms and livestock ranches that shaped the Treasure State's agriculture history.

My New Roots

My New Roots
Author: Sarah Britton
Publisher: Clarkson Potter
Total Pages: 585
Release: 2015-03-31
Genre: Cooking
ISBN: 0804185395

At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.

Backpacker

Backpacker
Author:
Publisher:
Total Pages: 140
Release: 2007-09
Genre:
ISBN:

Backpacker brings the outdoors straight to the reader's doorstep, inspiring and enabling them to go more places and enjoy nature more often. The authority on active adventure, Backpacker is the world's first GPS-enabled magazine, and the only magazine whose editors personally test the hiking trails, camping gear, and survival tips they publish. Backpacker's Editors' Choice Awards, an industry honor recognizing design, feature and product innovation, has become the gold standard against which all other outdoor-industry awards are measured.

America, History and Life

America, History and Life
Author:
Publisher:
Total Pages: 600
Release: 1994
Genre: Canada
ISBN:

Article abstracts and citations of reviews and dissertations covering the United States and Canada.