ARS.

ARS.
Author:
Publisher:
Total Pages: 536
Release: 1961
Genre: Agriculture
ISBN:

Food Proteins

Food Proteins
Author: John R. Whitaker
Publisher: AVI Publishing Company
Total Pages: 624
Release: 1977
Genre: Science
ISBN:

Agricultural Efficiency

Agricultural Efficiency
Author: Royal Society (Great Britain)
Publisher:
Total Pages: 244
Release: 1977
Genre: Technology & Engineering
ISBN:

The options for British farming; the political economy of our arable and grassland production; choosing between crops: aspects that affect the user; physiological aspects of crop choise; choosing between animals; the extended use of fractionation processes; how much cultivation? crop protection: a consideration of the effectiveness and disadvantages of current methods andof the scope for improvement; animal health: present and future; soil damage by intensive arable cultivation: temporary or permanent? the role of organic matter in soil fertility; under-used products from crops and animals; waste of fertilizers; prospects for new nitrogen fixation process; possibilities for the enhancement of biological nitrogen fixation; prospects for greater efficiency in the use of different energy sources; climate and efficiency of crop productions in Britain.