Heterotrophic Plate Counts and Drinking-water Safety

Heterotrophic Plate Counts and Drinking-water Safety
Author: Bartram J.
Publisher: World Health Organization
Total Pages: 273
Release: 2003-11-06
Genre: Medical
ISBN: 9241562269

This text prepared by an international group of experts addresses the 'heterotrophic plate count' test which is widely used in drinking-water assessment: what it detects (and what it does not detect) its direct and indirect health significance and its use in the safety management of drinking water supplies. It includes the consensus statement from an expert review meeting and takes account of the presentations and posters at an international conference on the theme co-sponsored by WHO and NSF-International. It provides valuable information on the utility and the limitations of HPC data in the management and operation of piped water systems as well as other means of providing drinking water to the public. It is of particular value to piped public water suppliers and bottled water suppliers manufacturers and users of water treatment and transmission equipment and inline treatment devices water engineers sanitary and clinical microbiologists and national and local public health officials and regulators of drinking water quality. ...The book will be of great value to the piped public water suppliers bottled water suppliers manufacturers users of water treatment and transmission equipment and online treatment device makers water supply engineers sanitary engineers clinical and water microbiologists national and local public health officials and regulators of drinking-water quality. - Indian Journal of Medical Research

Drinking Water Microbiology

Drinking Water Microbiology
Author: Gordon A. McFeters
Publisher: Springer Science & Business Media
Total Pages: 508
Release: 2013-03-07
Genre: Technology & Engineering
ISBN: 1461244641

The microbiology of drinking water remains an important worldwide concern despite modem progress in science and engineering. Countries that are more technologically advanced have experienced a significant reduction in water borne morbidity within the last 100 years: This reduction has been achieved through the application of effective technologies for the treatment, disinfec tion, and distribution of potable water. However, morbidity resulting from the ingestion of contaminated water persists globally, and the available ep idemiological evidence (Waterborne Diseases in the United States, G. F. Craun, ed. , 1986, CRC Press) demonstrates a dramatic increase in the number of waterborne outbreaks and individual cases within the United States since the mid-1960s. In addition, it should also be noted that the incidence of water borne outbreaks of unknown etiology and those caused by "new" pathogens, such as Campylobaeter sp. , is also increasing in the United States. Although it might be debated whether these increases are real or an artifact resulting from more efficient reporting, it is clear that waterborne morbidity cannot be ignored in the industrialized world. More significantly, it represents one of the most important causes of illness within developing countries. Approxi mately one-half the world's population experiences diseases that are the direct consequence of drinking polluted water. Such illnesses are the primary cause of infant mortality in many Third World countries.

Modern Tools and Methods of Water Treatment for Improving Living Standards

Modern Tools and Methods of Water Treatment for Improving Living Standards
Author: Alexander Omelchenko
Publisher: Springer Science & Business Media
Total Pages: 340
Release: 2005-08-19
Genre: Technology & Engineering
ISBN: 1402031165

Providing the population of the Earth with safe drinking water is one of the biggest challenges of modern society. In recognition of this problem the United Nations Organization and UNESCO declared 2003 to be the International Year of Freshwater. On November 19-22, 2003, the NATO Advanced Research Workshop (ARW) on “Modern Tools and Methods of Water Treatment for Improving Living Standards” took place in Dnepropetrovsk, Ukraine. Thirty-one participants from 15 countries including Bulgaria, Canada, Croatia, Czech Republic, Denmark, Italy, Lithuania, Moldova, Poland, Romania, Russia, UK, Ukraine, USA, and Uzbekistan attended the meeting. They discussed the scientific concepts and practical means for the solution of the complex social, economic and ecological problems associated with water purification, consumption, conservation, and protection. They also established a network of scientists and specialists to foster further collaboration and the exchange of ideas. The location of the ARW was chosen quite deliberately. The city of Dnepropetrovsk is located on the banks of the Dnieper River and it has a population of about 1. 3 million people. As it is one of the largest industrial centers, it shares all the environmental problems, which are found in the modern Ukraine. In 2001, one in seven of the water samples taken from Ukrainian industrial and drinking water supply systems did not meet sanitary-hygienic standards, and one in twelve did not meet microbiological standards.

Heterotrophic Plate Counts and Drinking-water Safety

Heterotrophic Plate Counts and Drinking-water Safety
Author: Jamie Bartram
Publisher: IWA Publishing
Total Pages: 0
Release: 2003-08-01
Genre: Science
ISBN: 9781843390251

Heterotrophic Plate Counts and Drinking-water Safety provides a critical assessment of the role of the Heterotrophic Plate Count (HPC) measurement in drinking water quality management. It was developed from an Expert workshop of 32 scientists convened by the World Health Organization and the WHO/NSF International Collaborating Centre for Drinking Water Safety and Treatment in Geneva, Switzerland. Heterotrophs are organisms, including bacteria, yeasts and moulds, that require an external source of organic carbon for growth. The HPC test (or Standard Plate Count), applied in many variants, is the internationally accepted test for measuring the hetrotrophic microorganism population in drinking water, and also other media. It measures only a fraction of the microorganisms actually present and does not distinguish between pathogens and non-pathogens. High levels of microbial growth can affect the taste and odor of drinking water and may indicate the presence of nutrients and biofilms which could harbor pathogens, as well as the possibility that some event has interfered with the normal production of the drinking water. HPC counts also routinely increase in water that has been treated by an in-line device such as a carbon filter or softener, in water-dispensing devices and in bottled waters and indeed in all water that has suitable nutrients, does not have a residual disinfectant, and is kept under sufficient conditions. There is debate among health professionals as to the need, utility or quantitative basis for health-based standards or guidelines relating to HPC-measured regrowth in drinking water. The issues that were addressed in this work include: the relationship between HPC in drinking water (including that derived from in-line treatment systems, dispensers and bottled water) and health risks for the general public the role of HPC as an indirect indicator or index for pathogens of concern in drinking water the role of HPC in assessing the efficacy and proper functioning of water treatment and supply processes the relationship between HPC and the aesthetic acceptability of drinking water. Heterotrophic Plate Counts and Drinking-water Safety provides valuable information on the utility and the limitations of HPC data in the management and operation of piped water systems as well as other means of providing drinking water to the public. It is of particular value to piped public water suppliers and bottled water suppliers, manufacturers and users of water treatment and transmission equipment and inline treatment devices, water engineers, sanitary and clinical microbiologists, and national and local public health officials and regulators of drinking water quality.

Microbial Growth in Drinking Water Supplies

Microbial Growth in Drinking Water Supplies
Author: Dick van der Kooij
Publisher: IWA Publishing
Total Pages: 484
Release: 2013-09-14
Genre: Science
ISBN: 1780400403

Maintaining the microbial quality in distribution systems and connected installations remains a challenge for the water supply companies all over the world, despite many years of research. This book identifies the main concerns and knowledge gaps related to regrowth and stimulates cooperation in future research. Microbial Growth in Drinking Water Supplies provides an overview of the regrowth issue in different countries and the water quality problems related to regrowth. The book assesses the causes of regrowth in drinking water and the prevention of regrowth by water treatment and distribution. Editors: Dirk van der Kooij and Paul W.J.J. van der Wielen, KWR Watercycle Research Institute, The Netherlands

Management of Legionella in Water Systems

Management of Legionella in Water Systems
Author: National Academies of Sciences, Engineering, and Medicine
Publisher: National Academies Press
Total Pages: 291
Release: 2020-02-20
Genre: Medical
ISBN: 030949382X

Legionnaires' disease, a pneumonia caused by the Legionella bacterium, is the leading cause of reported waterborne disease outbreaks in the United States. Legionella occur naturally in water from many different environmental sources, but grow rapidly in the warm, stagnant conditions that can be found in engineered water systems such as cooling towers, building plumbing, and hot tubs. Humans are primarily exposed to Legionella through inhalation of contaminated aerosols into the respiratory system. Legionnaires' disease can be fatal, with between 3 and 33 percent of Legionella infections leading to death, and studies show the incidence of Legionnaires' disease in the United States increased five-fold from 2000 to 2017. Management of Legionella in Water Systems reviews the state of science on Legionella contamination of water systems, specifically the ecology and diagnosis. This report explores the process of transmission via water systems, quantification, prevention and control, and policy and training issues that affect the incidence of Legionnaires' disease. It also analyzes existing knowledge gaps and recommends research priorities moving forward.

Integrated Design and Operation of Water Treatment Facilities

Integrated Design and Operation of Water Treatment Facilities
Author: Susumu Kawamura
Publisher: John Wiley & Sons
Total Pages: 724
Release: 2000-09-14
Genre: Technology & Engineering
ISBN: 9780471350934

Completely up-to-date coverage of water treatment facility design and operation This Second Edition of Susumu Kawamura's landmark volume offerscomprehensive coverage of water treatment facility design, from thebasic principles to the latest innovations. It covers a broadspectrum of water treatment process designs in detail and offersclear guidelines on how to choose the unit, process, and equipmentthat will maximize overall efficiency and minimize maintenancecosts. This book also explores many important operational issuesthat affect today's plant operators and facility designers. This new edition introduces several new subjects, including valueengineering, watershed management, dissolved air flotation process,filtered reservoir (clearwell) design, and electrical systemdesign. It provides expanded and updated coverage of objectives forfinished water quality, instrumentation and control, disinfectionprocess, ozonation, disinfection by-product control, the GACprocess, and the membrane filtration process. Other importantfeatures of this Second Edition include: * Practical guidance on the design of every water treatment plantcomponent * New information on plant layout, cost estimation, sedimentationissues, and more * English and SI units throughout * Help in designing for compliance with water treatment-relatedgovernment regulations Supplemented with hundreds of illustrations, charts, and tables,Integrated Design and Operation of Water Treatment Facilities,Second Edition is an indispensable, hands-on resource for civilengineers and managers, whether working on new facilities orredesigning and rebuilding existing facilities.