Halliday Pocket Wine Companion 2024
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Author | : James Halliday |
Publisher | : Hardie Grant Publishing |
Total Pages | : 1170 |
Release | : 2020-08-06 |
Genre | : Cooking |
ISBN | : 1743586973 |
For over thirty years James Halliday has been Australia's most respected wine critic, and his Halliday Wine Companion is recognised as the industry benchmark for Australian wine. A best-selling annual, the Halliday Wine Companion is the go-to guide for wine ratings, regions, best varietals, winery reviews and a curated selection of the best wines in Australia. The 2021 edition has been completely revised to bring readers up-to-the-minute information. In his inimitable style, Halliday shares his extensive knowledge of wine through detailed tasting notes with points, price, value symbol and advice on best-by drinking, as well as each wine’s closure and alcohol content. He provides information about wineries and winemakers, including vineyard sizes, opening times and contact details. The perfect self-purchase or gift for the wine lover in your life.
Author | : James Halliday |
Publisher | : |
Total Pages | : 0 |
Release | : 2024-01-31 |
Genre | : |
ISBN | : 9781761450358 |
Compact and easy-to-navigate, the Halliday Pocket Wine Companion 2024 distils the key elements of the bestselling annual guide, curating the best-of-the-best by value and rating across Australia's key wine regions. For almost 40 years, James Halliday has been the most trusted name in Australian wine, and his celebrated annual is the ultimate guide to what to drink now. In this beautifully accessible pocket guide, the Halliday Tasting Team, now led by Campbell Mattinson in the role of chief editor, share the very best of their extensive wine knowledge through detailed tasting notes with points, price, value, and advice on best-by drinking. The Halliday Pocket Wine Companion gives wine lovers access to this expert knowledge in a small package that is convenient to read, use and carry. You'll never drink a bad wine again.
Author | : James Halliday |
Publisher | : Harpercollins Australia |
Total Pages | : 416 |
Release | : 1998 |
Genre | : Reference |
ISBN | : 9780732264482 |
Includes profiles of each region with a brief summary of its distinguishing features, history, wine styles and individual wines, contact details for all wineries, statistics, special feature profiles on major industry trends and personalities.
Author | : James Halliday |
Publisher | : Hardie Grant Publishing |
Total Pages | : 710 |
Release | : 2009-08-01 |
Genre | : Cooking |
ISBN | : 1742732453 |
Don't know your amontillado from your amoroso? Can't say who declared cabernet sauvignon the only variety to be tolerated in heaven? Can't list the movers and shakers in the Australian wine landscape today? Never fear, James Halliday, Australia's foremost wine writer, has compiled all the answers. The Australian Wine Encyclopedia is the definitive guide to all things wine in Australia, from someone who has immersed himself in the topic his whole life. From Abbey Creek Vineyard all the way to zinfandel, James gives detailed explanations of regions, personalities, grape varieties, winemaking processes and terms used in discussing wines. Written with his trademark vigour and contagious curiosity about what makes wine tick, The Australian Wine Enclycopedia is a must for all lovers of wine, from newcomers to experts.
Author | : James Halliday |
Publisher | : Hardie Grant Books |
Total Pages | : 760 |
Release | : 2021-08-13 |
Genre | : |
ISBN | : 9781743797334 |
For over thirty years James Halliday has been Australia's most respected wine critic, and his Halliday Wine Companion is recognized as the industry benchmark for Australian wine. A best-selling annual, the Halliday Wine Companion is the go-to guide for wine ratings, regions, best varietals, winery reviews and a curated selection of the best wines in Australia. The 2022 edition has been completely revised to bring readers up-to-the-minute information. In his inimitable style, Halliday shares his extensive knowledge of wine through detailed tasting notes with points, price, value symbol and advice on best-by drinking, as well as each wine's closure and alcohol content. He provides information about wineries and winemakers, including vineyard sizes, opening times and contact details. The perfect self-purchase or gift for the wine lover in your life.
Author | : James Halliday |
Publisher | : |
Total Pages | : 0 |
Release | : 2023-08-03 |
Genre | : |
ISBN | : 9781761450037 |
The annual bible for lovers of Australian wine, detailing the best wineries and vintages of the key regions, as well as a series of awards.
Author | : Campbell Mattinson |
Publisher | : |
Total Pages | : |
Release | : 2015-12-01 |
Genre | : |
ISBN | : 9781743791271 |
Author | : Madeline Puckette |
Publisher | : Michael Joseph |
Total Pages | : 240 |
Release | : 2015-11-26 |
Genre | : |
ISBN | : 9780718183073 |
A startling, subversive novel about a teenage girl who has lost everything and will burn anything. Fourteen-year-old Lucia is a young narrator whose voice will long ring in your ears. She is angry with almost everyone, especially people who tell her what to do. She follows the one rule that makes any sense to her: Don't Do Things You Aren't Proud Of. Orphaned and living with her elderly aunt in poverty in the converted garage of a large mansion, Lucia makes her way through the world with only a book, a Zippo lighter, and a pocket full of stolen licorice. Expelled from school, again, Lucia spends her days riding the bus to visit her mother in The Home. When Lucia discovers a secret Arson Club, she will do anything to be a part of it. Her own arson manifesto is a marvellous anarchist pamphlet, written with biting wit and striking intelligence. The voice of teenaged Lucia is a tour de force: a brilliant, wrenching cry from the heart and mind of a super-smart, funny girl who can't help telling us the truth, a riveting chronicle of family, misguided friendship, and loss. How to Set a Fire and Whyis Jesse Ball's most accessible novel yet; after Silence Once Begunand A Cure for Suicide, the pyrotechnics on display here will dazzle. 'I was captivated from the first line...... Lucia belongs with all the great child truth tellers: David Copperfield, Huck Finn, Holden Caulfield...... I loved her and I loved the book, every page of it.' Peter Heller, author of The Dog Stars andThe Painter
Author | : Bryce Rankine |
Publisher | : Macmillan Publishers Aus. |
Total Pages | : 336 |
Release | : 2007-11-10 |
Genre | : Cooking |
ISBN | : 1742625851 |
Making Good Wine has become the classic text on Australian and New Zealand winemaking, read and treasured by professional and amateur winemakers, students, wine lovers and buffs alike who want to know more about wine. Clearly and expertly it explains the principles as well as the practices of winemaking, and highlights the remarkable nature of the product. Written by Bryce Rankine, long-time head of oenology at South Australia's famous Roseworthy College, this the definitive work on winemaking in Australia and New Zealand.
Author | : CLARKE |
Publisher | : |
Total Pages | : 496 |
Release | : 2021-09 |
Genre | : |
ISBN | : 9781913141189 |
- The essential book on the world's wine, whatever your level of expertise - Oz Clarke makes wine accessible and enjoyable - Full of all the facts you need as well as the stories you will love, authoritative and enjoyable - Beautifully produced in a new flexibound volume that makes it easy to read There have never been so many delicious and original wines in the world, and to discover them, all you need is a glass in your hand and Oz Clarke - the ideal wine companion. With his inimitable sense of adventure and fun, Oz explains how his fascination with flavor led him to abandon a promising acting career and follow his heart from Chablis to 'the lost Himalayan valleys of Yunnan' in pursuit new taste experiences and wine thrills. He found them! Oz Clarke On Wine takes us on a fast-paced, witty romp around the grape varieties key to the world's major wine styles, then explores the vineyards and regions where a vast trove of wine treasure lies waiting for discovery. Oz's passion for sharing, his deep wine knowledge, and his ability to conjure up the wine world's most beautiful landscapes, make this book the most unputdownable wine read this century. Includes: How Oz fell in love with wine: from his first dramatic encounter on a river-bank (aged three), to his post-performance tasting tales (after 'governing Argentina' as General Perón in the hit show Evita Oz explains how global warming affects what we drink today, and the new styles we can expect 'tomorrow' Organic and Biodynamic wines, Oz's favorite fizz The world's best-tasting wines, from Aconcagua to Okanagan, from Patagonia to east Yorkshire..., and wines to enjoy, from budget to blue chip... For sipping and savoring now. Or to age and enjoy in 10, 20, 30-years' time...