Guides for Writing and Evaluating Quantity Recipes for Type A School Lunches
| Author | : United States. Child Nutrition Division |
| Publisher | : |
| Total Pages | : 56 |
| Release | : 1969 |
| Genre | : Food service |
| ISBN | : |
Guides For Writing And Evaluating Quantity Recipes For Type A School Lunches
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Library List
| Author | : National Agricultural Library (U.S.) |
| Publisher | : |
| Total Pages | : 88 |
| Release | : 1975 |
| Genre | : Agriculture |
| ISBN | : |
Food Service Programs for Children
| Author | : National Agricultural Library (U.S.) |
| Publisher | : |
| Total Pages | : 92 |
| Release | : 1975 |
| Genre | : Children |
| ISBN | : |
Menu Planning
| Author | : California. Bureau of Child Nutrition Services |
| Publisher | : |
| Total Pages | : 180 |
| Release | : 1977 |
| Genre | : Children |
| ISBN | : |
Food and Nutrition Information and Educational Materials Center Catalog
| Author | : Food and Nutrition Information Center (U.S.). |
| Publisher | : |
| Total Pages | : 360 |
| Release | : 1976 |
| Genre | : Food |
| ISBN | : |
Catalog. Supplement - Food and Nutrition Information and Educational Materials Center
| Author | : Food and Nutrition Information and Educational Materials Center (U.S.) |
| Publisher | : |
| Total Pages | : 374 |
| Release | : 1973 |
| Genre | : Cooking |
| ISBN | : |
Monthly Catalog of United States Government Publications
| Author | : United States. Superintendent of Documents |
| Publisher | : |
| Total Pages | : 1464 |
| Release | : 1966 |
| Genre | : Government publications |
| ISBN | : |
