Greenhouse Gas Budgets of Crop Production and the Mitigation Potential of Nutrient Management

Greenhouse Gas Budgets of Crop Production and the Mitigation Potential of Nutrient Management
Author: Helen C. Flynn
Publisher:
Total Pages: 0
Release: 2010
Genre: Agriculture
ISBN: 9780853103073

Large exchanges of carbon dioxide (CO2) occur between the atmosphere and agricultural ecosystems, but emissions are thought to be roughly balanced by uptake, giving a net flux of only around 40 Mt CO2/yr, less than 1% of global anthropogenic CO2 emissions. Many uncertainties remain, not least because emissions can vary widely, both spatially and over time, but strong relationships do exist. Direct N2O emissions from soils are related to N inputs meaning they are very low in some African countries, where crops are generally under-fertilised, but very significant in parts of Asia, where fertilisers are often applied far in excess of crop demand. As the world's largest consumer of mineral N fertilisers, China is estimated to emit roughly 0.3% of total global GHG emissions as direct N2O emissions from N inputs alone. As a result, there is significant scope for mitigating agricultural GHG emissions by improving nutrient management, through the wider use of strategies such as fertiliser Best Management Practices. Making the best use of nutrient resources allows increases in crop yields while minimising the N inputs required to achieve these and the resulting GHG emissions. Global agricultural production needs to increase to meet the demands of a rising population and increasing yields from existing cropland minimises the requirement for more land to be brought under cultivation. This is important because land use change is still an area of considerable uncertainty but may contribute as much as 17% of current total global GHG emissions.

Soil Carbon

Soil Carbon
Author: Steven A Banwart
Publisher: CABI
Total Pages: 429
Release: 2014-12-03
Genre: Technology & Engineering
ISBN: 1780645325

This book brings together the essential evidence and policy opportunities regarding the global importance of soil carbon for sustaining Earth's life support system for humanity. Covering the science and policy background for this important natural resource, it describes land management options that improve soil carbon status and therefore increase the benefits that humans derive from the environment. Written by renowned global experts, it is the principal output from a SCOPE rapid assessment process project.

The Role of Agriculture in Climate Change Mitigation

The Role of Agriculture in Climate Change Mitigation
Author: Lucjan Pawlowski
Publisher: CRC Press
Total Pages: 179
Release: 2020-05-07
Genre: Technology & Engineering
ISBN: 1000168891

According to IPCC reports, one of the greatest threats to the Earth ecosystems is climate change caused by the anthropogenic emissions of greenhouse gases, mostly carbon dioxide, mainly from the combustion of fossil fuels, cement production and land-use change which leads to an excessive temperature rise. Agriculture and forestry are responsible for quiet big emissions of greenhouse gases: CO2, CH4 and N2O, and have significant potential to reduce these emissions mainly through enhancement of CO2 absorption by terrestrial ecosystems. To evaluate the impact of agriculture on climate change, ruminant farming should be also taken into account. These animals emit considerable amounts of methane which has strong greenhouse effects. Methane emissions may be reduced by using appropriate feed for ruminants. Decreasing the meat consumption of these animals can also make an important contribution to reducing methane emissions. The methods for reducing greenhouse gas emissions through appropriate management of terrestrial ecosystems and animal husbandry are widely discussed in The Role of Agriculture in Climate Change Mitigation. The book will be of interest to academics, professionals and policy makers in environmental sciences.

Soil Health and Climate Change

Soil Health and Climate Change
Author: Bhupinder Pal Singh
Publisher: Springer Science & Business Media
Total Pages: 399
Release: 2011-07-24
Genre: Technology & Engineering
ISBN: 364220256X

“Soil Health and Climate Change” presents a comprehensive overview of the concept of soil health, including the significance of key soil attributes and management of soil health in conventional and emerging land use systems in the context of climate change. Starting with a review of the physical, chemical and biological indicators of soil health and their significance for monitoring the impacts of climate change, this book then focuses on describing the role of soil structure, pH, organic matter, nitrogen, respiration and biota in sustaining the basic functions of soil ecosystems, and their anticipated responses to climate change. Further topics include the management of cropping, pastoral, and forestry systems, and rehabilitated mine sites, with a focus on mitigation of and adaptation to climate change impacts. Finally, the opportunities and potential risks of organic farming, biochar and bioenergy systems, and their ability to sustain and even enhance soil health, are discussed.

Managing Agricultural Greenhouse Gases

Managing Agricultural Greenhouse Gases
Author: Mark Liebig
Publisher: Academic Press
Total Pages: 602
Release: 2012-06-08
Genre: Law
ISBN: 0123868971

In 2002, the USDA Agricultural Research Service (ARS) developed a coordinated national research effort called GRACEnet (Greenhouse gas Reduction through Agricultural Carbon Enhancement network) to provide information on the soil C status and GHG emission of current agricultural practices, and to develop new management practices to reduce net GHG emission and increase soil C sequestration primarily from soil management. Managing Agricultural Greenhouse Gases synthesizes the wealth of information generated from the GRACEnet project in over 30 ARS locations throughout the US and in numerous peer-reviewed articles. Although GRACEnet is an ARS project, contributors to this work include a variety of backgrounds and reported findings have important international applications. For example, many parts of the world possess similar ecoregions to the U.S. (e.g., northern Great Plains is similar to the Argentina Pampas and Ukraine Steppe).

The Potential of U.S. Cropland to Sequester Carbon and Mitigate the Greenhouse Effect

The Potential of U.S. Cropland to Sequester Carbon and Mitigate the Greenhouse Effect
Author: John M. Kimble
Publisher: CRC Press
Total Pages: 152
Release: 1998-08-01
Genre: Technology & Engineering
ISBN: 9781575041124

This report assesses the potential of U.S. cropland to sequester carbon, concluding that properly applied soil restorative processes and best management practices can help mitigate the greenhouse effect by decreasing the emissions of greenhouse gases from U.S. agricultural activities and by making U.S. cropland a major sink for carbon sequestration. Topics include: Describe the greenhouse processes and global tends in emissions as well as the three principal components of anthropogenic global warming potential Present data on U.S. emissions and agriculture's related role Examines the soil organic carbon (SOC) pool in soils of the U.S. and its loss due to cultivation Provides a reference for the magnitude of carbon sequestration potential Analyzes the primary processes governing greenhouse gas emission from the pedosphere Establishes a link between SOC content and soil quality Outlines strategies for mitigating emissions from U.S. cropland Discusses soil erosion management Assesses the potential of using cropland to create biomass for direct fuel to produce power Details the potential for sequestering carbon by intensifying prime agricultural land The Potential of U.S. Cropland to Sequester Carbon and Mitigate the Greenhouse Effect provides an exceptional framework for the adoption of science-based management methods on U.S. cropland, encouraging appropriate agricultural practices for the sustainable use of our natural resources and the improvement of our nation's environment.

Management Strategies in Agriculture and Forestry for Mitigation of Greenhouse Gas Emissions and Adaptation to Climate Variability and Climate Change

Management Strategies in Agriculture and Forestry for Mitigation of Greenhouse Gas Emissions and Adaptation to Climate Variability and Climate Change
Author: World Meteorological Organization
Publisher: World Meteorological Organization
Total Pages: 186
Release: 2004
Genre: Agriculture
ISBN:

This report presents examples of the impacts of adaptation strategies required for reducing vulnerability of agriculture and forestry to climate variability and climate change. It also presents information on the impacts of the conversion of forests into crop and rangelands and also examples of the impact of management strategies to mitigate greenhouse gas emissions from agroecosystems.