The Great British & Irish Bed & Breakfast

The Great British & Irish Bed & Breakfast
Author: Victoria Rowlands
Publisher: Interlink Books
Total Pages: 448
Release: 2002-02
Genre: Fiction
ISBN: 9781566564540

Whether travelers are visiting a historic city, attending a meeting in London, touring the West Country, or hiking in a remote part of Scotland, this guide will show them how to find a high quality accommodation with friendly service and a good price. Photos. Maps.

The Great British Bed and Breakfast

The Great British Bed and Breakfast
Author: Ken Plant
Publisher: KGP Publishing
Total Pages: 616
Release: 1998
Genre: Travel
ISBN: 9780952280743

An invaluable book, this directory provides illustrations and information on bed and breakfast accommodations, from elegant town houses to farm houses in the heart of the country, as well as must-see sights in all areas of England, Scotland and Wales. Illustrations and photos, some in color.

Alternative Travel Directory

Alternative Travel Directory
Author: Clayton Allen Hubbs
Publisher: Transitions Abroad
Total Pages: 308
Release: 2000
Genre: Business & Economics
ISBN: 9781886732087

An annotated list of contacts and resources for longterm overseas travelers, including information on several kinds of independent travel, such as senior travel, disability travel, and volunteer programs; study abroad for adults and teens; and living abroad.

The American Golfer's Guide to Ireland

The American Golfer's Guide to Ireland
Author: Graeme McDowell
Publisher: Author House
Total Pages: 171
Release: 2011-09-29
Genre: Sports & Recreation
ISBN: 1468550551

Maybe the game of golf wasnt invented in Ireland but to most visitors it seems that way. After all, there are more golf courses per square mile in Ireland than in any part of the world. A golfing visit to Ireland will be the trip of a lifetime for many reasons. First, links courses sparkle like an emerald necklace around the coastline of Ireland. It is subjective to pick the best from so many great courses but here are a few: Royal Portrush, Portstewart. Royal County Down, Baltray, Portmarnock, The European Club, Old Head, Waterville, Ballybunion, Tralee, Lahinch, Doonbeg, Connemara, Carne, Enniscrone, Murvagh, Ballyliffin and Rosapenna. Second, the past two decades have brought world class resorts with the finest facilities and championship level courses, including The K Club, Lough Erne, Druids Glen, Mount Wolsely, Killeen Castle, Glasson, Galgorm Castle, Slieve Russell, The Heritage, Powerscourt, Adare, Fota Island, Dromoland Castle and many more. Third, visitors can enjoy over 400 private golf clubs scattered throughout Ireland where greens fees offer excellent value and local members make you feel at home. Not least, the 19th hole is a great opportunity to meet local golfers. An old saying puts it like this: There are no strangers in Ireland, only friends you havent met before. The successes of Irish golfers on the international circuit has also put the spotlight on the great golf found throughout the Island. Padraig Harrington, Graeme McDowell, Rory McIlroy, Darren Clarke, Paul McGinley, Shane Lowrey and others have been not just successful competitors but wonderful ambassadors for Irish fun and hospitality. I hope you and your friends will come to experience golf in Ireland for yourselves. I can assure you a warm welcome and some wonderful memories. Joe Byrne Executive Vice-President Tourism Ireland

Food Culture in Great Britain

Food Culture in Great Britain
Author: Laura Mason
Publisher: Bloomsbury Publishing USA
Total Pages: 264
Release: 2004-10-30
Genre: Social Science
ISBN: 0313085676

Students, Anglophiles, and literature hounds will want to delve into this delightful survey of foodways of a culture both ancient and cutting edge. Only in recent years have modern kitchen conveniences become taken for granted all over Britain. British cooking has also made tremendous strides lately, and the changes in shopping and food options, preparation, restaurant-going, and diet are detailed. The cooking traditions and classic dishes for which Britain is known are described as well, as they still help to define the people. Commercialization and globalization are shown to characterize British foodways today. For instance, Britain's regionalism is eroding. Health and environmental issues such as bovine spongiform encephalopathy have come to the fore. Television cook shows are all the rage. Women working outside the home and the increase in single-parent households fuel the demand for quick and pre-prepared meals. The trends are well supported by statistics. A timeline, glossary, and resource guide enhance the narrative.

Back Roads Ireland

Back Roads Ireland
Author: DK Publishing
Publisher: Penguin
Total Pages: 266
Release: 2010-02-15
Genre: Travel
ISBN: 0756671744

Back Roads of Ireland opens with a brief portrait of the country and then moves on to provide all the practical information required to plan a driving vacation: how to get there, bringing your own vehicle and options for renting, and detailed driving advice. The main section divides into numbered drives, following a logical progression around the country. Each drive features highlights and itinerary spreads for an overview and planning, followed by extensive descriptions of each sight and activity with clear driving instructions between. A language section at the back of the guide lists essential words and phrases, with a particular emphasis on road signs and driving-related vocabulary.