Good Housekeeping Family Health Medical Guide
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Author | : Good Housekeeping Magazine |
Publisher | : Hearst Communications |
Total Pages | : 0 |
Release | : 1989 |
Genre | : Medicine, Popular |
ISBN | : 9780688061647 |
Over 1,000 entries cover medical conditions and diseases, medical procedures and tests, reproduction, and medical specialities.
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Total Pages | : 928 |
Release | : 1980 |
Genre | : Medicine, Popular |
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Total Pages | : 788 |
Release | : 1989 |
Genre | : Medicine, Popular |
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Total Pages | : 396 |
Release | : 1981 |
Genre | : Medical |
ISBN | : 9780878510443 |
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Total Pages | : 212 |
Release | : 1981 |
Genre | : Health & Fitness |
ISBN | : 9780878510436 |
Author | : P.P. - London. - Good Housekeeping |
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Total Pages | : 440 |
Release | : 1956 |
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Author | : Good Housekeeping Institute (Great Britain) |
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Total Pages | : 440 |
Release | : 1956 |
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Author | : Andy Jagoda |
Publisher | : |
Total Pages | : 274 |
Release | : 2000 |
Genre | : Family & Relationships |
ISBN | : 9780688178949 |
This comprehensive handbook covers first-aid topics in an easily accessed A to Z format. Refreshingly free of jargon, it makes the information clear to the average reader. Fully cross-referenced, The Good Housekeeping Family First Aid Book is the most complete and easy-to-use guide on the market. Features that make it outstanding: -- Clean, aesthetically pleasant design, using two colors, with color bars to highlight specific sections for quick and easy accessibility. -- Well organized topics, easy to find. -- Up-to-the-minute information, clearly presented. -- Playing It Safe: a special section apprising the reader of ways to prevent injuries and illness in the first place, with practical safety advice and tips to follow inside and outside the home.This is a book that no household (or car ) can afford to be without -- especially those with young children.Good Housekeeping, with 21 million readers every issue, is a trusted source of information for health and family, and has won a number of awards for its coverage of important health issues.
Author | : Sari Harrar |
Publisher | : Hearst |
Total Pages | : 0 |
Release | : 2017 |
Genre | : HEALTH & FITNESS |
ISBN | : 9781618372260 |
According to a study by Emory University, doctors live an average of five years longer than the rest of us. They know what it takes to keep themselves healthy--and this book shows you how to think and act like one of them. Award-winning journalist Sari Harrar checks in with more than 100 top medical practitioners to learn their science-based daily strategies . . . and puts them right at your fingertips. Find out what experts in everything from gastroenterology, endocrinology, and dermatology to sleep medicine, nutrition, obstetrics, and surgery do, from treating emergencies quickly and getting the right tests to taking supplements and becoming smart healthcare consumers. See how they stay slim (even enjoying dessert), what they think about juice cleanses, which foods they feel fight disease, how they double a nap's energy rewards, what they do to beat colds and flu, why they mix regular and alternative medicine, and so much more. Fun and useful self-diagnostic tests begin each chapter, and the information is beautifully organized for easy use.
Author | : Susan Westmoreland |
Publisher | : Hearst Books |
Total Pages | : 614 |
Release | : 1997 |
Genre | : Cooking |
ISBN | : 9781588162748 |
This stunning cookbook is as practical as it is beautiful with 1,000 recipes and 1,800 color photographs that make cooking step-by-step simple pleasure. With tasty recipes ranging from traditional family favorites to new innovative dishes, The Good Housekeeping Step-by-Step Cookbook covers scores of basic to advanced cooking techniques. From appetizers to meat and poultry, from pastas to flatbreads, from vegetables to desserts, every section begins with how-to photographs of a basic cooking technique as well as photographs of finished dishes and recipes that build on the technique. Preparation and cooking times as well as nutritional information are provided with every recipe. Know-How sections throughout are packed with essential information about food safety and storage, entertaining and menu-planning, food history, gadgets and equipment, ethnic ingredients, and cooking charts. Most appealing of all - and at the heart of the book - are the recipes!