Global Strategy For Infant And Young Child Feeding
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Author | : World Health Organization |
Publisher | : World Health Organization |
Total Pages | : 70 |
Release | : 2003 |
Genre | : Family & Relationships |
ISBN | : 9789241562218 |
WHO and UNICEF jointly developed this global strategy to focus world attention on the impact that feeding practices have on the nutritional status, growth and development, health, and thus the very survival of infants and young children. The strategy is the result of a comprehensive two-year participatory process. It is based on the evidence of nutrition's significance in the early months and years of life, and of the crucial role that appropriate feeding practices play in achieving optimal health outcomes. The strategy is intended as a guide for action; it identifies interventions with a proven positive impact; it emphasizes providing mothers and families the support they need to carry out their crucial roles, and it explicitly defines the obligations and responsibilities in this regards of governments, international organizations, and other concerned parties.
Author | : Fiona Dykes |
Publisher | : John Wiley & Sons |
Total Pages | : 232 |
Release | : 2009-08-14 |
Genre | : Medical |
ISBN | : 9781444315325 |
This exciting book, edited by Fiona Dykes and Victoria Hall Moran and with a foreword from Gretel Pelto, explores in an integrated context the varied factors associated with infant and child nutrition, including global feeding strategies, cultural factors, issues influencing breastfeeding, and economic and life cycle influences
Author | : World Health Organization |
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Total Pages | : 99 |
Release | : 2009 |
Genre | : |
ISBN | : 9789241597494 |
The Model Chapter on Infant and Young Child Feeding is intended for use in basic training of health professionals. It describes essential knowledge and basic skills that every health professional who works with mothers and young children should master. The Model Chapter can be used by teachers and students as a complement to textbooks or as a concise reference manual.
Author | : World Health Organization. Department of Child and Adolescent Health and Development |
Publisher | : |
Total Pages | : 50 |
Release | : 2003 |
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Total Pages | : 104 |
Release | : 2001 |
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Author | : Robert Black |
Publisher | : World Bank Publications |
Total Pages | : 419 |
Release | : 2016-04-11 |
Genre | : Medical |
ISBN | : 1464803684 |
The evaluation of reproductive, maternal, newborn, and child health (RMNCH) by the Disease Control Priorities, Third Edition (DCP3) focuses on maternal conditions, childhood illness, and malnutrition. Specifically, the chapters address acute illness and undernutrition in children, principally under age 5. It also covers maternal mortality, morbidity, stillbirth, and influences to pregnancy and pre-pregnancy. Volume 3 focuses on developments since the publication of DCP2 and will also include the transition to older childhood, in particular, the overlap and commonality with the child development volume. The DCP3 evaluation of these conditions produced three key findings: 1. There is significant difficulty in measuring the burden of key conditions such as unintended pregnancy, unsafe abortion, nonsexually transmitted infections, infertility, and violence against women. 2. Investments in the continuum of care can have significant returns for improved and equitable access, health, poverty, and health systems. 3. There is a large difference in how RMNCH conditions affect different income groups; investments in RMNCH can lessen the disparity in terms of both health and financial risk.
Author | : Joceline Pomerleau |
Publisher | : |
Total Pages | : 104 |
Release | : 2001 |
Genre | : |
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Author | : Nigeria. Federal Ministry of Health |
Publisher | : |
Total Pages | : 36 |
Release | : 2006* |
Genre | : Children |
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Total Pages | : 52 |
Release | : 2000 |
Genre | : Breastfeeding |
ISBN | : 9780119863246 |
This publication is a training resource that deals with the period prior to successful weaning when a child continues to receive breast milk but also needs increasing amounts of addtional complementary foods to ensure healthy development. It is intended as a practical learning tool for all those responsible for the health and nutrition of young children, particularly health and nutrition workers, and their trainers.