Georgia Agricultural Growth
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Development of Agriculture in Georgia from 1850 to 1920
Author | : Roland McMillan Harper |
Publisher | : |
Total Pages | : 130 |
Release | : 1922 |
Genre | : Agriculture |
ISBN | : |
An Analysis of Productivity Growth in Georgia Agriculture
Author | : Fred C. White |
Publisher | : |
Total Pages | : 28 |
Release | : 1998 |
Genre | : Agricultural productivity |
ISBN | : |
Georgia Goes Forward
Author | : Georgia. Agricultural and Industrial Development Board, Athens |
Publisher | : |
Total Pages | : 80 |
Release | : 1945 |
Genre | : Georgia |
ISBN | : |
What Can be Done
Author | : University of Georgia. Agricultural Extension Service |
Publisher | : |
Total Pages | : 21 |
Release | : 1966* |
Genre | : Agriculture |
ISBN | : |
Evaluation of FAO’s Contribution to Georgia 2016-2019
Author | : The Food and Agriculture Organization of the United Nations |
Publisher | : Food & Agriculture Org. |
Total Pages | : 56 |
Release | : 2020-03-01 |
Genre | : Business & Economics |
ISBN | : 9251323100 |
Georgia has been a Member of the Food and Agriculture Organization of the United Nations (FAO) since 1995. In 2004, FAO strengthened its presence there by making the FAO Subregional Representative for Central and Eastern Europe the FAO Representative in Georgia and establishing a fully-fledged representation in Tbilisi. FAO is supporting national development priorities to create and implement an institutional, legal and regulatory environment, as well as lending technical assistance on key projects at the Government’s request. It is working to strengthen Georgia’s institutional disaster-management capacity and helping to align Government policies with European structures and standards, so as to fuel economic growth. The purpose of the Georgia Country Programme Evaluation (CPE) is to provide feedback that will better orient FAO’s programme and boost the impact and resonance of the next Country Programming Framework (CPF). It seeks to contribute to learning at corporate, regional and country level by drawing lessons and making recommendations to steer FAO’s engagement there. It will also enrich FAO’s synthesis of findings and guidance for country-level support.
Circular - Georgia State College of Agriculture, Extension Division
Author | : Georgia State College of Agriculture. Extension Division |
Publisher | : |
Total Pages | : 14 |
Release | : 1926 |
Genre | : Agricultural extension work |
ISBN | : |
The Agricultural Extension Service Community Development Program in Georgia
Author | : Josephas Jackson Lancaster |
Publisher | : |
Total Pages | : 370 |
Release | : 1959 |
Genre | : Agricultural extension work |
ISBN | : |