Genetic Control and Biodiversity of Tolerance to Verticillium Albo-atrum and Verticillium Dahliae in Medicago Truncatula

Genetic Control and Biodiversity of Tolerance to Verticillium Albo-atrum and Verticillium Dahliae in Medicago Truncatula
Author: Azam Negahi
Publisher:
Total Pages: 0
Release: 2013
Genre:
ISBN:

Verticillium wilt, caused by Verticillium albo-atrum (Vaa) and Verticillium dahliae (Vd), is responsible for yield losses in many economically important crops. The capacity of pathogenic fungi to adapt to new hosts is a well-known threat to the durability of resistant crop varieties. Medicago truncatula is a good model for studying resistance and susceptibility to Verticillium wilt in legume plants. Phenotyping a population of inbred lines from a cross between resistant parent line A17 and susceptible parent F83005.5 contributed to the identification of a first QTL controlling resistance to an alfalfa strain of Vaa in M. truncatula. Then, 25 M. truncatula genotypes from a core collection and six Vaa and Vd strains were used to study the potential of non-host Verticillium strains isolated from different plant species to infect this legume plant, and the plant's susceptibility to the pathogens. The experiment was arranged as factorial based on a randomized complete block design with three replications. The wilt symptoms caused by Vaa and Vd were scored on a disease index scale from 0 to 4, during 30 days after inoculation of ten day-old plantlets. Disease severity was quantified by the parameters Maximum Symptom Scores (MSS) and Areas Under the Disease Progress Curves (AUDPC). Highly significant differences were observed among plant genotypes and fungal strains, and their interaction was also significant. The correlation between MSS and AUDPC was 0.86 and highly significant. The most severe symptoms were caused by the alfalfa strain Vaa-V31-2 and the least severe by Vd-JR2, as shown by mean values obtained on the 25 genotypes. M. truncatula genotype TN8.3 was identified as the most susceptible genotype by mean values obtained with the 6 fungal strains, whereas F11013-3, F83005.9 and DZA45.6 were highly resistant to all strains studied. The results were used to choose parents for studying the genetics of resistance in M. truncatula to a nonalfalfa Verticillium strain. So, in the second part of this work, genotype A17 which was susceptible and genotype F83005.5 which was resistant to the potato strain Vaa-LPP0323 and recombinant inbred lines (RILs) from a cross between these genotypes were selected in order to study the genetic control of resistance to this strain of the pathogen. Our experimental design was a randomized complete blocks with 116 RILs and three replications. High genetic variability and transgressive segregation for resistance to Vaa-LPP0323 were observed among RILs. A total of four QTLs controlling resistance to Vaa-LPP0323 were detected for the parameters MSS and AUDPC. The phenotypic variance explained by each QTL (R2) was moderate, ranging from 3 to 21%. A negative sign of additive gene effects showed that favourable alleles for resistance come from the resistant parent.

Advances in Verticillium

Advances in Verticillium
Author: E. C. Tjamos
Publisher: American Phytopathological Society
Total Pages: 380
Release: 2000
Genre: Science
ISBN:

Over 90 scientists worldwide contributed their research to this comprehensive volume on the biology, epidemiology and control of Verticillium, as presented at the Seventh International Verticillium Symposium.Advances in Verticillium Research and Disease Management includes research on molecular biology and vegetative compatibility of Verticillium species and strains; the epidemiology, physiology and host-parasite interactions of Verticillium species; and the management of Verticillium wilt diseases using biological, cultural and chemical means.Future research priorities are also discussed in the areas of taxonomic relations of species and strains, soil microbiology and new disease management approaches.

Emerging Technologies and Management of Crop Stress Tolerance

Emerging Technologies and Management of Crop Stress Tolerance
Author: Parvaiz Ahmad
Publisher: Academic Press
Total Pages: 586
Release: 2014-04-11
Genre: Technology & Engineering
ISBN: 0128010886

Emerging Technologies and Management of Crop Stress Tolerance: Volume 1 - Biological Techniques presents the latest technologies used by scientists for improvement the crop production and explores the various roles of these technologies for the enhancement of crop productivity and inhibition of pathogenic bacteria that can cause disease. This resource provides a comprehensive review of how proteomics, genomics, transcriptomics, ionomics, and micromics are a pathway to improve plant stress tolerance to increase productivity and meet the agricultural needs of the growing human population. This valuable resource will help any scientist have a better understanding of environmental stresses to improve resource management within a world of limited resources. - Includes the most recent advances methods and applications of biotechnology to crop science - Discusses different techniques of genomics, proteomics, transcriptomics and nanotechnology - Promotes the prevention of potential diseases to inhibit bacteria postharvest quality of fruits and vegetable crops by advancing application and research - Presents a thorough account of research results and critical reviews

Interactions in the Root Environment — An Integrated Approach

Interactions in the Root Environment — An Integrated Approach
Author: David S. Powlson
Publisher: Springer Science & Business Media
Total Pages: 223
Release: 2012-12-06
Genre: Science
ISBN: 9401005664

This volume contains a selection of papers presented at the Rothamsted Millennium Conference "Interactions in the Root Environment - an Integrated Approach". The meeting brought together scientists from a range of disciplines interested in the relationship between soil biology and plant growth, reflected by the contents of the volume. Topics range from root development and nutrient flow, plant-microbe and plant-plant signaling, methods for studying bacterial and fungal diversity, to the exploitation of rhizosphere interactions for biological control of diseases and soil remediation. Authors include many internationally-recognized experts in their field and the contributions range from reviews to research papers. The volume presents a timely and wide-ranging overview of the interactions between plants, microbes and soil. It should prove an indispensable resource for students and others seeking an introduction to the topic, in addition to scientists already conversant with the area of research.

Handbook of Plant Nutrition

Handbook of Plant Nutrition
Author: Allen V. Barker
Publisher: CRC Press
Total Pages: 662
Release: 2016-04-19
Genre: Science
ISBN: 1420014870

The burgeoning demand on the world food supply, coupled with concern over the use of chemical fertilizers, has led to an accelerated interest in the practice of precision agriculture. This practice involves the careful control and monitoring of plant nutrition to maximize the rate of growth and yield of crops, as well as their nutritional value.

Molecular Aspects of Plant-Pathogen Interaction

Molecular Aspects of Plant-Pathogen Interaction
Author: Archana Singh
Publisher: Springer
Total Pages: 367
Release: 2018-02-15
Genre: Science
ISBN: 9811073716

The book offers an integrated overview of plant–pathogen interactions. It discusses all the steps in the pathway, from the microbe–host-cell interface and the plant’s recognition of the microbe to the plant’s defense response and biochemical alterations to achieve tolerance / resistance. It also sheds light on the classes of pathogens (bacteria, fungus and viruses); effector molecules, such as PAMPs; receptor molecules like PRRs and NBS-LRR proteins; signaling components like MAPKs; regulatory molecules, such as phytohormones and miRNA; transcription factors, such as WRKY; defense-related proteins such as PR-proteins; and defensive metabolites like secondary metabolites. In addition, it examines the role of post-genomics, high-throughput technology (transcriptomics and proteomics) in studying pathogen outbreaks causing crop losses in a number of plants. Providing a comprehensive picture of plant-pathogen interaction, the updated information included in this book is valuable for all those involved in crop improvement.

Comprehensive and Molecular Phytopathology

Comprehensive and Molecular Phytopathology
Author: Yuri Dyakov
Publisher: Elsevier
Total Pages: 497
Release: 2007-01-09
Genre: Science
ISBN: 0080469337

This book offers a collection of information on successive steps of molecular 'dialogue' between plants and pathogens. It additionally presents data that reflects intrinsic logic of plant-parasite interactions. New findings discussed include: host and non-host resistance, specific and nonspecific elicitors, elicitors and suppressors, and plant and animal immunity. This book enables the reader to understand how to promote or prevent disease development, and allows them to systematize their own ideas of plant-pathogen interactions.* Offers a more extensive scope of the problem as compared to other books in the market* Presents data to allow consideration of host-parasite relationships in dynamics and reveals interrelations between pathogenicity and resistance factors* Discusses beneficial plant-microbe interactions and practical aspects of molecular investigations of plant-parasite relationships* Compares historical study of common and specific features of plant immunity with animal immunity

Emerging Technologies and Management of Crop Stress Tolerance

Emerging Technologies and Management of Crop Stress Tolerance
Author: Parvaiz Ahmad
Publisher: Academic Press
Total Pages: 543
Release: 2014-05-02
Genre: Technology & Engineering
ISBN: 0128010878

Emerging Technologies and Management of Crop Stress Tolerance: Volume II - A Sustainable Approach helps readers take technological measures to alleviate plant stress and improve crop production in various environmental conditions. This resource provides a comprehensive review of how technology can be implemented to improve plant stress tolerance to increase productivity and meet the agricultural needs of the growing human population. The book considers issues of deforestation, disease prevention, climate change and drought, water and land management, and more. It will help any scientist better understand environmental stresses to improve resource management within a world of limited resources. - Includes the most recent advances methods and applications of biotechnology to crop science - Promotes the prevention of potential diseases to inhibit bacteria postharvest quality of fruits and vegetable crops by advancing application and research - Presents a thorough account of research results and critical reviews