Fungal Diseases And Their Management In Horticultural Crops
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| Author | : Arun Arya |
| Publisher | : CABI |
| Total Pages | : 404 |
| Release | : 2010 |
| Genre | : Science |
| ISBN | : 1845936043 |
This book provides an overview of our current knowledge of some plant-pathogen interactions in economically important crops, emphasizing the importance of pathogenic fungi on fruits, cereals, postharvest crops and the establishment of plant diseases and drawing together fundamental new information on their management strategies based on conventional and eco-friendly methods, with an emphasis on the use of microorganisms and various biotechnological aspects of agriculture, which could lead to sustainability in modern agriculture. The book examines the role of microbes in growth promotion, as bioprotectors and bioremediators, and presents practical strategies for using microbes in sustainable agriculture. In addition, the use of botanicals vis-a-vis chemical pesticides is also reviewed. Contributions on new research fields such as mycorrhizas and endophytes are included. The book also examines in different chapters host-pathogen interactions in the light of the new tools and techniques of molecular biology and genetics.
| Author | : Sabine Fillinger |
| Publisher | : Springer |
| Total Pages | : 488 |
| Release | : 2015-12-16 |
| Genre | : Science |
| ISBN | : 3319233718 |
The fungal genus Botrytis is the focus of intensive scientific research worldwide. The complex interactions between this pathogen and the plants it infects and the economic importance of the diseases caused by Botrytis (principally grey mould) on more than 1400 species of cultivated plants pre- and post-harvest, render this pathogen of particular interest to farmers, advisers, students and researchers in many fields worldwide. This 20-chapter book is a comprehensive treatise covering the rapidly developing science of Botrytis and reflecting the major developments in studies of this fungus. It will serve as a source of general information for specialists in agriculture and horticulture, and also for students and scientists interested in the biology of this fascinating, multifaceted phytopathogenic fungal species.
| Author | : L. R. Verma |
| Publisher | : Indus Publishing |
| Total Pages | : 736 |
| Release | : 1999 |
| Genre | : Science |
| ISBN | : 9788173870958 |
| Author | : Charles L. Mohler |
| Publisher | : Natural Resource Agriculture and Engineering Service (Nraes) |
| Total Pages | : 156 |
| Release | : 2009 |
| Genre | : Crop rotation |
| ISBN | : 9781933395210 |
| Author | : Charles R. Lane |
| Publisher | : CABI |
| Total Pages | : 331 |
| Release | : 2023-07-30 |
| Genre | : Science |
| ISBN | : 1800620551 |
This substantially updated edition now in full colour provides key techniques used when working with fungal and fungal-like plant pathogens. As a practical manual it also deals with disease recognition, detection and identification of fungi, plus methods to characterise and curate fungi and handle them under quarantine and quality assurance systems. Fungal Plant Pathogens: Applied Techniques, 2nd edition provides a valuable guide to investigating fungal plant diseases and interpreting laboratory findings for postgraduate and advanced undergraduate students, extension plant pathologists, consultants and advisers in agriculture, forestry and horticulture, and the food supply chain.
| Author | : Institute of Medicine |
| Publisher | : National Academies Press |
| Total Pages | : 488 |
| Release | : 2011-10-08 |
| Genre | : Medical |
| ISBN | : 030921226X |
Fungal diseases have contributed to death and disability in humans, triggered global wildlife extinctions and population declines, devastated agricultural crops, and altered forest ecosystem dynamics. Despite the extensive influence of fungi on health and economic well-being, the threats posed by emerging fungal pathogens to life on Earth are often underappreciated and poorly understood. On December 14 and 15, 2010, the IOM's Forum on Microbial Threats hosted a public workshop to explore the scientific and policy dimensions associated with the causes and consequences of emerging fungal diseases.
| Author | : Aurelio Ciancio |
| Publisher | : Springer Science & Business Media |
| Total Pages | : 436 |
| Release | : 2008-08-19 |
| Genre | : Technology & Engineering |
| ISBN | : 1402085710 |
This volume focuses on integrated pest and disease management (IPM/IDM) and biocontrol of some key diseases of perennial and annual crops. It continues a series originated during a visit of prof. K. G. Mukerji to the CNR Plant Protection Institute in Bari (Italy), in November 2005. Both editors aim at a series of five volumes embracing, in a multi-disciplinary approach, advances and achievements in the practice of crop protection, for a wide range of plant parasites and pathogens. Two volumes of the series were already produced, dedicated to general concepts in IPM and to management and biocontrol of nematodes of grain crops and vegetables. This Volume deals, in particular, with diseases due to bacteria, phytoplasma and fungi. Every day, in any agroecosystem, farmers face problems related to plant diseases. Since the beginning of agriculture, indeed, and probably for a long time in the future, farmers will continue to do so. Every year, plant diseases cause severe losses in the global production of food and other agricultural commodities, worldwide. Plant diseases are not limited to episodic events occurring in single farms or crops, and should not be regarded as single independent cases, affecting only farms on a local scale. The impact of plant disease epidemics on food shortage ignited, in the last two centuries, deep cultural, social and demographic changes, affecting million human beings, through i. e. migration, death and hunger.
| Author | : Nicholas P. Money |
| Publisher | : Oxford University Press |
| Total Pages | : 144 |
| Release | : 2016-01-28 |
| Genre | : Nature |
| ISBN | : 0191002593 |
The variety of the mycological world is far greater than most people imagine. Tens of thousands of fungal species have been described and many more are known only from the abundance of their genes in soil and water. Fungi are hugely important as agents of wood decay in forests, and, as parasites, they have caused the deaths of millions of people by ravaging crops and reshaping natural ecosystems. Fungi perform a variety of essential functions in ecosystems, and are important to both agriculture and biotechnology. Their importance is now becoming better appreciated among scientists, though there is much still to be understood concerning their taxonomy and evolution. This Very Short Introduction highlights the variety and extraordinary natures of fungi, revealing the remarkable facts of fungal biology and the global significance of these enchanting organisms. ABOUT THE SERIES: The Very Short Introductions series from Oxford University Press contains hundreds of titles in almost every subject area. These pocket-sized books are the perfect way to get ahead in a new subject quickly. Our expert authors combine facts, analysis, perspective, new ideas, and enthusiasm to make interesting and challenging topics highly readable.
| Author | : National Research Council |
| Publisher | : National Academies Press |
| Total Pages | : 136 |
| Release | : 1985-01-01 |
| Genre | : Technology & Engineering |
| ISBN | : 0309035422 |
Authored by an integrated committee of plant and animal scientists, this review of newer molecular genetic techniques and traditional research methods is presented as a compilation of high-reward opportunities for agricultural research. Directed to the Agricultural Research Service and the agricultural research community at large, the volume discusses biosciences research in genetic engineering, animal science, plant science, and plant diseases and insect pests. An optimal climate for productive research is discussed.
| Author | : P.P. Reddy |
| Publisher | : Scientific Publishers |
| Total Pages | : 373 |
| Release | : 2010-06-01 |
| Genre | : Technology & Engineering |
| ISBN | : 938634761X |
Horticulture in India is fast emerging as a major commercial venture, because of higher remuneration per unit area and the realization that consumption of fruits and vegetables is essential for health and nutrition. In the last one decade, export potential of horticultural crops has also significantly increased attracting even multinationals into floriculture, processing and value added products. Productivity of horticultural crops in India is relatively low as compared to other countries. Of the several factors responsible for lower productivity of horticultural crops, fungal diseases are considered as important limiting factors. Diseases of horticultural crops continue to cause losses of about 10% of the crop yields worth more than Rs. 15,000 crores annually. More than 9,600 MT of technical grade fungicides are used annually to manage the diseases in India. The information on fungal diseases of horticultural crops is very much scattered. There is no such book at present which comprehensively and exclusively deals with the above aspects on horticultural crops. The present book deals with geographical distribution, symptoms, host range, life cycle, spread, survival and management of fungal diseases in horticultural crops in detail using regulatory, physical, cultural, chemical, biological, host plant resistance and integrated methods. The book is extensively illustrated with excellent quality photographs enhancing the quality of publication. This book is a practical guide to practicing farmers, useful reference to policy makers, research and extension workers and teachers for teaching undergraduate and post-graduate students.
