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| Author | : Brynn Taylor Ashford |
| Publisher | : WestBow Press |
| Total Pages | : 173 |
| Release | : 2010-08-27 |
| Genre | : Body, Mind & Spirit |
| ISBN | : 1449702775 |
Do you want to be used by God in spite of the hard times you've been through? Do you want to know how to cooperate with God's purposes in trials? Do you long for peace and joy? Find practical guidelines for recovering from life's difficult passages in this excellent Small Group curriculum, with both book and workbook included in one volume. May also be used for personal Bible study. Learn how to move from misery to mission! Find out how God intends to build something beautiful on the dust of your past. (Facilitator guidelines available for FREE download at: www.freshlifecafe.com)
| Author | : Alissa Hamilton |
| Publisher | : Yale University Press |
| Total Pages | : 284 |
| Release | : 2010-04-27 |
| Genre | : Technology & Engineering |
| ISBN | : 0300164556 |
How orange juice became a North American breakfast staple and what "100% pure orange juice" means today Close to three quarters of U.S. households buy orange juice. Its popularity crosses class, cultural, racial, and regional divides. Why do so many of us drink orange juice? How did it turn from a luxury into a staple in just a few years? More important, how is it that we don't know the real reasons behind OJ's popularity or understand the processes by which the juice is produced? In this enlightening book, Alissa Hamilton explores the hidden history of orange juice. She looks at the early forces that propelled orange juice to prominence, including a surplus of oranges that plagued Florida during most of the twentieth century and the army's need to provide vitamin C to troops overseas during World War II. She tells the stories of the FDA's decision in the early 1960s to standardize orange juice, and the juice equivalent of the cola wars that followed between Coca-Cola (which owns Minute Maid) and Pepsi (which owns Tropicana). Of particular interest to OJ drinkers will be the revelation that most orange juice comes from Brazil, not Florida, and that even "not from concentrate" orange juice is heated, stripped of flavor, stored for up to a year, and then reflavored before it is packaged and sold. The book concludes with a thought-provoking discussion of why consumers have the right to know how their food is produced.
| Author | : Suzanne Lang |
| Publisher | : Random House Studio |
| Total Pages | : 45 |
| Release | : 2021-06-29 |
| Genre | : Juvenile Fiction |
| ISBN | : 0593306031 |
This early graphic novel chapter book based on the #1 New York Times bestselling Grumpy Monkey is perfect for children who love the original picture books and are ready for the next step. Features hilarious dialogue, multiple panels per page, and a longer storyline to keep kids laughing all the way to the end! It's Wednesday! Which means it's time for Jim Panzee's weekly Wednesday walk. He wakes up, stretches a little, grabs his stress orange, and sets off. Jim's favorite part of the walk is the blissful silence. When he's alone, he can hear all the jungle sounds. Until . . . his best buddy, Norman, decides to join him. And before he knows it, Jim is followed by every animal in the jungle. It's all just too much. Now Jim and his not-so-helpful friends are on a quest across the jungle to find another stress orange before it is too late! A warm and funny chapter book graphic novel about how to handle all of life's ups and downs from the creators of the #1 New York Times bestselling Grumpy Monkey. Look for more graphic reader grumpiness in Grumpy Monkey Who Threw That?
| Author | : Gail Vance Civille |
| Publisher | : CRC Press |
| Total Pages | : 564 |
| Release | : 2024-09-16 |
| Genre | : Science |
| ISBN | : 1040112919 |
The sixth edition of this classic text brings sensory evaluation to life for new students and experienced professionals alike. A full array of sensory methods is covered – including descriptive techniques, discrimination testing, and consumer research, plus guidance on test design, statistical analysis, and how to translate results into insights for actionable decisions. Like its predecessors, Sensory Evaluation Techniques, Sixth Edition gives a clear and concise presentation of practical solutions, accepted methods, and standard practices, in addition to advanced techniques. What’s new in the sixth edition: An expanded chapter on Sensory Physiology, including recent research on individual differences in perception A thorough discussion of Thurstonian theory and its application to discrimination methods, including the Tetrad Test New sections on technology in sensory evaluation, including a discussion of software options for data collection Improved & updated case studies to aid learning comprehension Updated appendices for Spectrum Method attributes, references, and scales Updated references Online supplemental content Sensory Evaluation Techniques remains a practical, relevant, and flexible resource, providing how-to information for a wide variety of users in industry, government, and academia who need the most current information to conduct effective sensory research. It also supplies students with the necessary theoretical background in sensory evaluation methods, applications, and interpretations.
| Author | : |
| Publisher | : Allen & Unwin |
| Total Pages | : 446 |
| Release | : 2004 |
| Genre | : Cooking |
| ISBN | : 9781740454445 |
"Drinks full of great flavour, colour and bundles of healthy goodness are easily achieved with a simple twist of citrus, or a burst of berries. With over 250 delicious fruit and vegetable blends, as well as creamy smoothies and non-dairy options, squeezed reveals just how good a drink can be."--BOOK COVER.
| Author | : Gaurav Rajauria |
| Publisher | : Academic Press |
| Total Pages | : 910 |
| Release | : 2017-11-24 |
| Genre | : Technology & Engineering |
| ISBN | : 0128024917 |
Fruits Juices is the first and only comprehensive resource to look at the full scope of fruit juices from a scientific perspective. The book focuses not only on the traditional ways to extract and preserve juices, but also the latest novel processes that can be exploited industrially, how concentrations of key components alter the product, and methods for analysis for both safety and consumer acceptability. Written by a team of global experts, this book provides important insights for professionals in industrial and academic research as well as in production facilities. - Presents fruit juice from extraction to shelf-life in a single resource volume - Includes quantitative as well as qualitative insights - Provides translatable information from one fruit to another
| Author | : Simon Difford |
| Publisher | : diffordsguide |
| Total Pages | : 444 |
| Release | : 2008-02 |
| Genre | : Cooking |
| ISBN | : 9780955627606 |
The 7th edition of a book that is widely regarded by members of the drinks industry as the most complete and authoritative cocktail publication available. It contains 2,250 easy to follow cocktail recipes, each accompanied by a colour photograph. It also includes detailed instructions for beginners, tips for bar professionals, reviews of the top 100 international bars and a history of the cocktail.
| Author | : Sustainable Stevie |
| Publisher | : Sustainable Stevie |
| Total Pages | : 120 |
| Release | : 2013-12-29 |
| Genre | : House & Home |
| ISBN | : |
Eclectic Collection of Chapters in this book include: Chapter 1 - eCycling - Your Contribution to a Green Environment Chapter 2 - Green Cleaning 101 - DIY Natural Cleaning Solutions with Vinegar and Other Frugal Resources That You Already Have Chapter 3 - Organic Gardening 101 - "How To" Essentials and Tips for Starting an Outdoor or Indoor Organic Vegetable Garden Chapter 4 - Green Feminine Hygiene - Sustainable Female Alternatives Chapter 5 - Natural Baby Products - Green Surroundings for Your Baby Chapter 6 - What is "Greenwashing"? (No Relation to Laundry) - Are You Being Greenwashed? Chapter 7 - Reusable Shopping Bags - An Eco-Friendly Alternative Chapter 8 - Organic Cosmetics - A Rising Preference Chapter 9 - Solar Power for Sustainable Living - What to Consider Before Going the Do It Yourself Solar Route Chapter 10 - Hybrid Electric Vehicles - What You Should Know About Them! Chapter 11 - Magnetic Electricity for Sustainable Living _______________________________________ There is more interest in self-sufficiency during this 21st century than ever before. That blatantly tells you that people are feeling the effects of the environment around them. We're not talking about "good" effects either. We're talking about chemicals in the food we eat, pollution of land, water and the air we breathe. This also includes finite natural resources that's becoming scarce thus driving the cost up as demand for it continues, etc. In general, health issues have been on the rise due to a combination of all these things which drives the desire to make certain changes in one's lifestyle. This is why "Sustainable Living - Practical Eco-Friendly Tips for Green Living and Self-Sufficiency in the 21st Century - [Special Edition Collection]" had to be written. Sustainable living or some like to call it green living allows for a natural and as much as possible eco-friendly lifestyle. But this involves being educated on what it all means and finding out as much as possible about how to actually do it and make it a way of life. This Special Edition Collection covers a wide variety of subject matters to get you on the path to a healthier and eco-friendly environment. It's kept basic enough so that it's educational, interesting and easy to understand; including pictures and illustrations. There are things mentioned that you probably weren't aware of which I think makes it a fun read. That's why I suggest reading every chapter; even the ones that you don't think you have an interest in because you're going to be surprised and learn something that can be shared with someone else you know. It inspires you to try doing some of the things mentioned. There are many references and sources to help you do that. From there you can take it to the next level. So, if you're not sure where to begin or just want to get more insight into sustainable living for you, your family and the environment overall, "Sustainable Living - Practical Eco-Friendly Tips for Green Living and Self-Sufficiency in the 21st Century - [Special Edition Collection]" is exactly what you need as a good reference guide!
| Author | : Parthena Kotzekidou |
| Publisher | : Academic Press |
| Total Pages | : 480 |
| Release | : 2016-04-27 |
| Genre | : Technology & Engineering |
| ISBN | : 0128020083 |
Food Hygiene and Toxicology in Ready-to-Eat Foods is a solid reference for anyone in the food industry needing to understand the complex issues and mechanisms of biological control and chemical hazards to ensure food safety. infectious and non-infectious contaminants in raw, minimally processed, and prepared foods are covered in detail, as well as effective measures to avoid foodborne infections and intoxications. The book is written by an international team of experts presenting the most up-to-date research in the field, and provides current applications and guidance to enhance food safety in the food industry. Strategies and recommendations for each food category include, among others, how to avoid cross-contamination of pathogens, the proper uses of antimicrobial coatings and spray cleanings of fresh produce, and acrylamide reduction during processing. leafy vegetables, fruit juices, nuts, meat and dairy products are some of the ready-to-eat foods covered. - Provides the latest on research and development in the field of food safety incorporating practical real life examples for microbiological risk assessment and reduction in the food industry - Includes specific aspects of potential contamination and the importance of various risks associated with ready-to-eat foods - Describes potential harmful agents that may arise in foods during processing and packaging - Presents information on psychrotropic pathogens and food poisoning strains, effect of temperature, Salmonella, Listeria, Escherichia coli, Bacillus cereus, Norovirus, parasites, fungal microbiota, enterotoxins, and more
| Author | : Morten C. Meilgaard |
| Publisher | : CRC Press |
| Total Pages | : 466 |
| Release | : 2006-12-13 |
| Genre | : Technology & Engineering |
| ISBN | : 1420005561 |
From listing the steps involved in a sensory evaluation project to presenting advanced statistical methods, Sensory Evaluation Techniques, Fourth Edition covers all phases of sensory evaluation. Like its bestselling predecessors, this edition continues to detail all sensory tests currently in use, to promote the effective employment of these tests,
