Foreign Cuisines From Far East To Middle East
Download Foreign Cuisines From Far East To Middle East full books in PDF, epub, and Kindle. Read online free Foreign Cuisines From Far East To Middle East ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Author | : MARIA LOURDES V. LIPARDO-AYUB |
Publisher | : Lulu.com |
Total Pages | : 116 |
Release | : 2011-12-04 |
Genre | : Cooking |
ISBN | : 1105376958 |
Original recipes crafted by the author, featuring different exotic dishes from Far East to Middle East, useful culinary and health facts and popular recipes contributed to Allrecipes.com, Cookeatshare.com and other websites by MARIA LOURDES V. LIPARDO-AYUB, Featured Author and Contributor. Some of the dishes are served to our close family friends who are dignitaries and some cooking ideas shared by the chefs of the Royal Princess in the Kingdom of Saudi Arabia . These foreign cuisines are simple, quick to cook, scrumptious, nutritious and affordable. All recipes are easy to make for any level of cook and are soul-satisfying dishes your family and you will love! Money spent on books is never wasted.
Author | : |
Publisher | : |
Total Pages | : 156 |
Release | : 1962 |
Genre | : Food supply |
ISBN | : |
Author | : United States. Congress. House. Foreign Affairs |
Publisher | : |
Total Pages | : 852 |
Release | : 1956 |
Genre | : |
ISBN | : |
Author | : Habeeb Salloum |
Publisher | : Habeeb Salloum |
Total Pages | : 178 |
Release | : 2014 |
Genre | : Cooking |
ISBN | : 1591521343 |
A love of Asian foods and a desire to provide simple ways to cook them drove prolific food writer Habeeb Salloum to write Asian Cooking Made Simple: A Culinary Journey along the Silk Road and Beyond. This latest release from Sweetgrass Books details how to cook up the tastiest Vietnamese pho (noodle soup), how to add a little Szechuan spice to dinnertime, and how to create mouthwatering Indian curries and Middle Eastern kebabs. The book itself, complete with color photographs of the dishes, is a journey across half the world, starting in China and working westward to the Mediterranean.
Author | : |
Publisher | : |
Total Pages | : 338 |
Release | : |
Genre | : Agriculture |
ISBN | : |
Author | : United States. Department of Agriculture |
Publisher | : |
Total Pages | : 454 |
Release | : 1970 |
Genre | : Agriculture |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : 444 |
Release | : 1970 |
Genre | : Agriculture |
ISBN | : |
Set includes revised editions of some issues.
Author | : United States. Congress. House. Committee on Appropriations. Subcommittee on Foreign Operations and Related Agencies (1968?-1978) |
Publisher | : |
Total Pages | : 186 |
Release | : 1976 |
Genre | : Agricultural assistance, American |
ISBN | : |
Author | : United States. Congress. House. Committee on Appropriations |
Publisher | : |
Total Pages | : 180 |
Release | : 1976 |
Genre | : Agricultural assistance, American |
ISBN | : |
Author | : United States. Agency for International Development. Bureau for Technical Assistance |
Publisher | : |
Total Pages | : 626 |
Release | : 1977 |
Genre | : Agriculture |
ISBN | : |