Food Science Production And Engineering In Contemporary Economies
Download Food Science Production And Engineering In Contemporary Economies full books in PDF, epub, and Kindle. Read online free Food Science Production And Engineering In Contemporary Economies ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Author | : Jean-Vasile, Andrei |
Publisher | : IGI Global |
Total Pages | : 498 |
Release | : 2016-05-12 |
Genre | : Technology & Engineering |
ISBN | : 1522503420 |
As the population of the world continues to surge upwards, it is apparent that the global economy is unable to meet the nutritional needs of such a large populace. In an effort to circumvent a deepening food crisis, it is pertinent to develop new sustainability strategies and practices. Food Science, Production, and Engineering in Contemporary Economies features timely and relevant information on food system sustainability and production on a global scale. Highlighting best practices, theoretical concepts, and emergent research in the field, this book is a critical resource for professionals, researchers, practitioners, and academics interested in food science, food economics, and sustainability practices.
Author | : Ignjatijevi?, Svetlana |
Publisher | : IGI Global |
Total Pages | : 210 |
Release | : 2017-08-11 |
Genre | : Political Science |
ISBN | : 152252763X |
The agricultural and food sectors have developed into a prominent industry, impacting economic markets on an international scale. In certain regions, there is a significant potential for creating increased competitive advantage in these business areas. Exploring the Global Competitiveness of Agri-Food Sectors and Serbia's Dominant Presence: Emerging Research and Opportunities includes academic coverage and perspectives on enhancing the competitiveness of the Serbian food industry in the global marketplace. Highlighting pertinent topics such as exports, international trade, and manufacturing considerations, this book is an ideal resource for academics, researchers, graduate students, and professionals actively involved in the agri-food industry.
Author | : Naraine, Leighton |
Publisher | : IGI Global |
Total Pages | : 233 |
Release | : 2019-01-18 |
Genre | : Technology & Engineering |
ISBN | : 1522579354 |
Traditional farming systems have dominated the agricultural sector for the past few centuries. However, the past few years have proven that new, non-traditional farming methods, such as passive and non-passive solar drying, are essential in the wake of diminishing food production globally. Optimizing the Use of Farm Waste and Non-Farm Waste to Increase Productivity and Food Security: Emerging Research and Opportunities is a crucial reference source that provides vital research on the application of enhanced productivity, flexibility, competitiveness, and sustainability within an individual farming enterprise to promote food security. While highlighting topics such as biogas production, food distribution network, and aquaculture diversification, this publication explores utilizing farm waste in a circular approach to optimize material utilization in a farming system to realize a zero-waste scenario and the methods individual farms can practice to operate sufficiently to become successful and contribute to the attainment of national food security. This book is ideally designed for policymakers, farmers, researchers, agriculture engineers, environmental engineers, and development specialists seeking current research on non-farm waste contributions as sources of raw materials.
Author | : Management Association, Information Resources |
Publisher | : IGI Global |
Total Pages | : 511 |
Release | : 2018-02-02 |
Genre | : Medical |
ISBN | : 1522552081 |
Health and nutrition has become a global focal point as the population continues to grow exponentially. While providing food for the global population is crucial, it is also necessary to provide options that are nutritious in order to promote healthier lifestyles around the world. Food Science and Nutrition: Breakthroughs in Research and Practice is an innovative reference source for the latest academic material on how dietary nutrition can impact people’s lives, prevent disease, and maintain an overall healthier lifestyle. Highlighting a range of topics, such as health preservation, functional foods, and herbal remedies, this publication is ideally designed for researchers, academics, students, policy makers, government officials, and technology developers.
Author | : Mukherjee, Proshikshya |
Publisher | : IGI Global |
Total Pages | : 160 |
Release | : 2019-07-05 |
Genre | : Technology & Engineering |
ISBN | : 1522590064 |
Currently, the demand by consumption of agricultural products may be predicted quantitatively; moreover, the variation of harvest and production by the change of a farm's cultivated area, weather change, disease, insect damage, etc. is a challenge that has led to improper control of the supply and demand of agricultural products. Advancements in IoT and wireless sensor networks in precision agriculture and the cloud computing technology needed to deploy them can be used to address and solve these issues. IoT and WSN Applications for Modern Agricultural Advancements: Emerging Research and Opportunities is an essential research book that focuses on the development of effective data-computing operations on agricultural advancements that are fully supported by IoT, cloud computing, and wireless sensor network systems and explores prospective applications of computing, analytics, and networking in various interdisciplinary domains of engineering. Featuring a range of topics such as power monitoring, healthcare, and GIS, this book is ideal for IT practitioners, farmers, network analysts, researchers, professionals, academicians, industry experts, and students.
Author | : Management Association, Information Resources |
Publisher | : IGI Global |
Total Pages | : 1364 |
Release | : 2022-02-18 |
Genre | : Technology & Engineering |
ISBN | : 1668453533 |
Agriculture has been an enduring human tradition key to survival and civilization. However, after the advent of industrialization and agricultural growth, the industry has been met with several challenges including pollution, land use, and food insecurity. With the agricultural industry contributing to pollution and emissions, many have found it imperative to investigate the causes and seek out solutions. The Research Anthology on Strategies for Achieving Agricultural Sustainability discusses the issues that the agricultural industry currently faces and the technological opportunities that can be explored to help protect and predict crop growth and achieve more resilient agricultural processes. It analyzes the impact of agricultural pollution and food insecurity on a global scale, but also proposes solutions to promote agricultural sustainability. Covering topics such as bio-farming, smart farming, and population growth, this book is an indispensable resource for government officials, agricultural scientists, farmers, students and professors of higher education, activist groups, researchers, and academicians.
Author | : Jean Vasile, Andrei |
Publisher | : IGI Global |
Total Pages | : 573 |
Release | : 2019-11-29 |
Genre | : Business & Economics |
ISBN | : 1522598391 |
Promoting rural entrepreneurship is a necessary step to limit the negative effects of classical agricultural policy based on a linear process and attracting secondary resources to the economic process. The analysis of agricultural policy and rural development in conjunction to entrepreneurship in terms of production may represent a further step in understanding the role and importance of diversifying the rural potentials in contemporary economies. The Handbook of Research on Agricultural Policy, Rural Development, and Entrepreneurship in Contemporary Economies is an essential publication of academic research that examines agricultural policy and its impact on shaping future resilient economy in rural areas and identifies green business models and new business patterns in rural communities. Covering a range of topics such as entrepreneurship, product management, and marketing, this book is ideal for researchers, policymakers, academicians, economists, agriculture professionals, rural developers, business investors, and students.
Author | : Shekhar, Hossain Uddin |
Publisher | : IGI Global |
Total Pages | : 544 |
Release | : 2016-07-22 |
Genre | : Medical |
ISBN | : 152250592X |
Health and nutrition have become global focal points as the population continues to grow exponentially. While providing food for the global population is crucial, it is also necessary to provide options that are nutritious in order to promote healthier lifestyles around the world. Exploring the Nutrition and Health Benefits of Functional Foods provides a comprehensive overview of how dietary nutrition can impact people’s lives, prevent disease, and maintain an overall healthier lifestyle. Highlighting theoretical and practical attributes of different functional foods and how they are utilized globally, this book is an essential reference for researchers, academics, students, policy makers, government officials, and technology developers.
Author | : Jean Vasile Andrei |
Publisher | : CABI |
Total Pages | : 115 |
Release | : 2019-08-27 |
Genre | : Business & Economics |
ISBN | : 1789242207 |
The current evolution of the European economy suggests that in the near future, research in agri-food economy and agri-food production, and agricultural production systems and structures must be redesigned, adapted and developed to respond to the lack of sustainability of agri-food production systems and the current global food crisis. This book analyses the agricultural paradigm transformations that occur as countries converge on the European agricultural model and what their impact is for sectoral development, while emphasizing their contribution to the redefinition of rural agricultural communities and economy. This book helps develop a theoretical framework by analysing the specialized empirical literature and techniques used in the field of agricultural economy research, with a focus on the transformation of Romanian agriculture in order to become integrated and respond to the globalization of markets.
Author | : Ray, Nilanjan |
Publisher | : IGI Global |
Total Pages | : 331 |
Release | : 2016-12-28 |
Genre | : Business & Economics |
ISBN | : 1522520422 |
Economic growth is one of the primary goals for all countries. There are many factors that contribute to a healthy and stable economy, and studying these emerging methods and techniques can aid in creating sustainable economic growth. Business Infrastructure for Sustainability in Developing Economies is a comprehensive reference source filled with informative discussions on the socio-economic expansion of developing nations. Featuring dynamic topics such as supply chain management, foreign trade deficits, service quality, and sustainable energy solutions, this book is an ideal resource for business managers, practitioners, professionals, and researchers who are interested in discovering the most recent trends and solutions in sustainable economic growth.