Food Regulation And Criminal Justice
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Author | : AMERICAN BAR ASSOCIATION. |
Publisher | : |
Total Pages | : 232 |
Release | : 2022-05-02 |
Genre | : Law |
ISBN | : 9781641059510 |
"The goal of this practical guide to food law is to offer attorneys of all stripes an introduction to how different areas of law and legal practice intersect with food"--
Author | : Allison Gray |
Publisher | : Policy Press |
Total Pages | : 458 |
Release | : 2019-10-09 |
Genre | : Social Science |
ISBN | : 1447356284 |
Food today is over-corporatized and under-regulated. It is involved in many immoral, harmful, and illegal practices along production, distribution, and consumption systems. These problematic conditions have significant consequences on public health and well-being, nonhuman animals, and the environment, often simultaneously. In this insightful book, Gray and Hinch explore the phenomenon of food crime. Through discussions of food safety, food fraud, food insecurity, agricultural labour, livestock welfare, genetically modified foods, food sustainability, food waste, food policy, and food democracy, they problematize current food systems and criticize their underlying ideologies. Bringing together the best contemporary research in this area, they argue for the importance of thinking criminologically about food and propose radical solutions to the realities of unjust food systems.
Author | : Nieto Martín |
Publisher | : Maklu |
Total Pages | : 275 |
Release | : 2017-06-09 |
Genre | : Law |
ISBN | : 9046608816 |
This issue is the first milestone on the way to the XXth AIDP World Congress dedica-ted to ‘Criminal Justice and Corporate Business’. It brings together key proceedings of the International Colloquium on ‘Food Regulation and Criminal Justice’, organised by the Chinese group of the AIPD in Beijing on September 23rd-26th, 2016. The volume contains the resolutions adopted in Beijing, the general report, four transversal articles, and several national reports. It offers a broad overview of the main challenges raised by contemporary food regulation, as well as various responses provided by criminal law around the globe. The contributions deal with issues concerning food security, food safety, and food fraud. They pay particular attention to the international dimension, the interaction with administrative enforcement mechanisms, and the increasing relevance of self-regulation.
Author | : ADAM I. MUCHMORE |
Publisher | : |
Total Pages | : 734 |
Release | : 2021-03-14 |
Genre | : |
ISBN | : 9781531004453 |
Author | : Jacob E. Gersen |
Publisher | : Aspen Publishing |
Total Pages | : 903 |
Release | : 2018-09-14 |
Genre | : Law |
ISBN | : 1454898410 |
Food Law and Policy surveys the elements of modern food law. It broadens the coverage of traditional food and drug law topics of safety, marketing, and nutrition, and includes law governing environment, international trade, and other legal aspects of the modern food system. The result is the first casebook that provides a comprehensive treatment of food law as a unique discipline. Key Features: Draws together cases with other regulatory materials such as rulemaking documents and agency requests for proposals for grant funding. Focuses on federal law and includes discussion of innovations in food law happening at the municipal, state and federal level. Covers the latest developments in food law.
Author | : James R. Acker |
Publisher | : Jones & Bartlett Publishers |
Total Pages | : 454 |
Release | : 2012-09-26 |
Genre | : Business & Economics |
ISBN | : 1449626777 |
Introduction to Law and Criminal Justice provides undergraduate students with a comprehensive overview of the foundational legal issues in criminal justice. Written in an easy-to-understand format, it examines the history and principles of law and will prepare students for further study of the criminal justice system. By carefully explaining judicial decisions, this text offers students an excellent introduction to legal analysis and the case method of study. Key Features: -Provides a student-friendly introduction to criminal justice -Presents carefully edited judicial decisions with accompanying explanation, to offer case material that is accessible to undergraduate introductory-level students. -Includes comprehensive coverage of three areas of law relevant to criminal justice--substantive criminal law, constitutional issues evoking tensions between governmental authority and individual liberties that relate generally to criminal justice, and constitutional criminal procedure. -Every new copy is packaged with full student access to the companion website featuring a variety of interactive study tools. Instructor Resources: -PowerPoint Lecture Outlines -Instructor's Manual -Test Bank -Sample Syllabi for an Introductory-level Criminal Justice course, Criminal Law, and Criminal Procedure undergraduate courses
Author | : United States. Department of Justice |
Publisher | : |
Total Pages | : 720 |
Release | : 1985 |
Genre | : Justice, Administration of |
ISBN | : |
Author | : Vincent Del Castillo |
Publisher | : |
Total Pages | : 0 |
Release | : 2012 |
Genre | : Criminal justice, Administration of |
ISBN | : 9781611630640 |
The Impact of Regulatory Law on American Criminal Justice is designed to provide the reader with an overview of American criminal justice from the perspective of regulatory law enforcement. Government's responsibility to defend the life and property of its citizens from victimization is accomplished through a code of criminal law enforced by a criminal justice system. In addition to laws that protect citizens, the government also enacts laws that criminalize certain behaviors that are deemed to be inconsistent with the best interests of society. These are called regulatory laws, and their effect on the criminal justice system and society are the main focus of the book. Each of the book's three sections addresses one aspect of the overall problem. The first looks at the underlying motivations to enact regulatory laws, particularly those dealing with drugs, prostitution and firearms and the evolution of their enforcement over time. The effect of regulatory law enforcement on each part of the criminal justice system, the police, courts and corrections is examined in the second section of the book. The final section provides insight into the societal outcomes associated with the enforcement of regulatory laws. The book reveals a number of unanticipated consequences resulting from regulatory laws. Most notable is the criminal justice system's lack of resources to effectively enforce and process violations of law. Police do not have enough officers to fully enforce all laws. Yet, they make more arrests than the courts can adequately adjudicate. The judicial process is so overwhelmed that it must rely on plea negotiations in order to circumvent the lengthy trial process thereby reducing criminal charges and/or terms of incarceration. Also, more people are convicted than the correctional facilities can house. Even so, America incarcerates a higher proportion of its population than any other country. Other criminal justice consequences of regulatory law include police corruption, overcrowded prisons and the domination by prison gangs as well as high rates of recidivism. Societal costs of incarceration are numerous and have had a particularly profound effect on minorities and disadvantaged communities in terms of poverty, lost human potential, contagious diseases both in and out of prison, 1.5 million children of current inmates and the perpetuation of a social underclass. The Teacher's Manual is available electronically on a CD or via email. Please contact Beth Hall at [email protected] to request a copy. PowerPoint slides are available upon adoption. Sample slides from the full, 171-slide presentation are available to view here. Email [email protected] for more information.
Author | : David M. Kaplan |
Publisher | : |
Total Pages | : 1939 |
Release | : 2014-12-12 |
Genre | : Education |
ISBN | : 9789400718531 |
This Encyclopedia offers a definitive source on issues pertaining to the full range of topics in the important new area of food and agricultural ethics. It includes summaries of historical approaches, current scholarship, social movements, and new trends from the standpoint of the ethical notions that have shaped them. It combines detailed analyses of specific topics such as the role of antibiotics in animal production, the Green Revolution, and alternative methods of organic farming, with longer entries that summarize general areas of scholarship and explore ways that they are related. Renewed debate, discussion and inquiry into food and agricultural topics have become a hallmark of the turn toward more sustainable policies and lifestyles in the 21st century. Attention has turned to the goals and ethical rationale behind production, distribution and consumption of food, as well as to non-food uses of cultivated biomass and the products of animal husbandry. These wide-ranging debates encompass questions in human nutrition, animal rights and the environmental impacts of aquaculture and agricultural production. Each of these and related topics is both technically complex and involves an – often implicit – ethical dimension. Other topics include methods for integrating ethics into scientific and technical research programs or development projects, the role of intensive agriculture and biotechnology in addressing persistent world hunger and the role of crops, forests and engineered organisms in making a transition to renewable, carbon-neutral sources of energy. The Encyclopedia of Food and Agricultural Ethics proves an indispensible reference point for future research and writing on topics in agriculture and food ethics for decades to come.
Author | : Gregory Shaffer |
Publisher | : Cambridge University Press |
Total Pages | : 411 |
Release | : 2020-07-02 |
Genre | : Law |
ISBN | : 1108836585 |
A new approach for studying the interaction between international and domestic processes of criminal law-making in today's globalized world.