Food Processing And The Food And Beverage Industries Items In The Collection Of The Corporate Library Ontario Ministry Of Agriculture Food And Rural Affairs Appendix
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Author | : Ontario. Ministry of Agriculture, Food and Rural Affairs |
Publisher | : |
Total Pages | : 26 |
Release | : 1994 |
Genre | : |
ISBN | : |
Author | : Ontario. Ministry of Agriculture and Food. Corporate Library |
Publisher | : |
Total Pages | : 264 |
Release | : 1993 |
Genre | : Agriculture |
ISBN | : |
Author | : Ontario. Ministry of Agriculture, Food and Rural Affairs |
Publisher | : |
Total Pages | : 21 |
Release | : 1995 |
Genre | : Food industry and trade |
ISBN | : 9780777837382 |
Author | : Ontario. Ministry of Labour. Library |
Publisher | : Ontario Ministry of Labour, Research Library |
Total Pages | : 32 |
Release | : 1975 |
Genre | : Food industry and trade |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : 72 |
Release | : 1999 |
Genre | : |
ISBN | : |
The Ontario Food Processing Research & Services Committee met to determine priorities for food processing research in Ontario, reviewed recommendations from the Review of the Co- ordination Process for Publicly Funded Agri-food Research & Technology Transfer, and discussed implementation of the recommendations. This report reviews the state of the food processing industry and trends in 1998; reports actions taken on research & development recommendations made in 1997 regarding value-added products, food quality & safety, innovative technologies, support for research, regulatory matters, and communications; presents the Committee's response to the Review; and makes recommendations for 1998 research & development in four priority areas (value-added products & processing, food quality & safety, innovations, waste management) and recommendations not related to research & development. Appendices contain reports & research priority recommendations of the three expert sub-committees (cereal grains & oilseeds, fruit & vegetable products, meat products).
Author | : Ontario. Ministry of Agriculture, Food and Rural Affairs |
Publisher | : |
Total Pages | : 266 |
Release | : 2010 |
Genre | : Agriculture |
ISBN | : 9781443518079 |
Author | : |
Publisher | : |
Total Pages | : 722 |
Release | : 1994 |
Genre | : Science |
ISBN | : |
Author | : Yves Cabannes |
Publisher | : UCL Press |
Total Pages | : 376 |
Release | : 2018-11-22 |
Genre | : Political Science |
ISBN | : 178735377X |
The integration of food into urban planning is a crucial and emerging topic. Urban planners, alongside the local and regional authorities that have traditionally been less engaged in food-related issues, are now asked to take a central and active part in understanding how food is produced, processed, packaged, transported, marketed, consumed, disposed of and recycled in our cities. While there is a growing body of literature on the topic, the issue of planning cities in such a way they will increase food security and nutrition, not only for the affluent sections of society but primarily for the poor, is much less discussed, and much less informed by practices. This volume, a collaboration between the Bartlett Development Planning Unit at UCL and the Food Agricultural Organisation, aims to fill this gap by putting more than 20 city-based experiences in perspective, including studies from Toronto, New York City, Portland and Providence in North America; Milan in Europe and Cape Town in Africa; Belo Horizonte and Lima in South America; and, in Asia, Bangkok and Tokyo. By studying and comparing cities of different sizes, from both the Global North and South, in developed and developing regions, the contributors collectively argue for the importance and circulation of global knowledge rooted in local food planning practices, programmes and policies.
Author | : Eric Schlosser |
Publisher | : Houghton Mifflin Harcourt |
Total Pages | : 387 |
Release | : 2012 |
Genre | : Business & Economics |
ISBN | : 0547750331 |
An exploration of the fast food industry in the United States, from its roots to its long-term consequences.
Author | : Jason Katzman |
Publisher | : Skyhorse Publishing Inc. |
Total Pages | : 385 |
Release | : 2011-03-23 |
Genre | : Business & Economics |
ISBN | : 1616081112 |
Here is practical advice for anyone who wants to build their business by selling overseas. The International Trade Administration covers key topics such as marketing, legal issues, customs, and more. With real-life examples and a full index, A Basic Guide to Exporting provides expert advice and practical solutions to meet all of your exporting needs.