Food For Free Collins Gem
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Author | : Richard Mabey |
Publisher | : HarperCollins UK |
Total Pages | : 217 |
Release | : 2012-04-12 |
Genre | : Cooking |
ISBN | : 0007440766 |
The ideal portable companion, the world-renowned Collins Gem series returns with a fresh new look and updated material.
Author | : John Wright |
Publisher | : Bloomsbury Publishing |
Total Pages | : 299 |
Release | : 2018-02-22 |
Genre | : Cooking |
ISBN | : 1408896273 |
In the first of the River Cottage Handbook series, mycologist John Wright uncovers the secret habits and habitats of Britain's thriving mushrooms - and the team at River Cottage explain how to cook them to perfection. In the first of the River Cottage Handbook series, mycologist John Wright explains the ins and outs of collecting, including relevant UK laws, conservation notes, practical tips and identification techniques. He takes us through the 72 species we are most likely to come across during forays in Britain's forests and clearings: old friends the Chanterelle and Cep, as well as a whole colourful host of more unfamiliar names - edible species including the Velvet Shank, the Horn of Plenty, the Amethyst Deceiver, the Giant Puffball and the Chicken in the Woods, and poisonous types such as the Sickener, the Death Cap and the Destroying Angel. The handbook is completed by more than 30 simple and delicious mushroom recipes from the River Cottage team. With colour photographs throughout, line drawings, a user-friendly Key and an introduction by Hugh Fearnley-Whittingstall, the River Cottage Mushroom Handbook is a comprehensive and collectable guide, destined to be an indispensable household reference.
Author | : Raymond Mears |
Publisher | : |
Total Pages | : 0 |
Release | : 2007 |
Genre | : Cookery (Wild foods). |
ISBN | : 9780340827901 |
Publishing to tie in with the major four-part BBC2 prime-time series, WILD FOODS is the definitive guide to finding food in the wilds of Britain
Author | : Trevor Bounford |
Publisher | : HarperCollins UK |
Total Pages | : 14 |
Release | : 2005 |
Genre | : Knots and splices |
ISBN | : 0007190107 |
A clear introduction to the world of knots, from the practical to the decorative. Illustrated step-by-step instructions on how to master over 50 knots. Step-by-step instructions to tying over 50 knots from the essential to the decorative. A practical guide for sailers, moutaineers and campers as well as those who would like to try their hand at more decorative knots.
Author | : Patrick Harding |
Publisher | : HarperCollins UK |
Total Pages | : 497 |
Release | : 2012-04-12 |
Genre | : Nature |
ISBN | : 0007448562 |
The ideal portable companion, the world-renowned Collins Gem series returns with a fresh new look and updated material.
Author | : Fiona Heckels |
Publisher | : Watkins |
Total Pages | : 328 |
Release | : 2019-04-16 |
Genre | : Gardening |
ISBN | : 1786782618 |
This “fun, sassy, and colorful” guide to herbal medicine “contains a wealth of information and offers a deeply profound and personal approach to herbalism” (Rosemary Gladstar). Take charge of your wellbeing by reconnecting with your local plants—and with the land, elements, and seasons—through the 5 tools of Sensory Herbalism. This book has been written for anyone who has heard the whispers of the wild and has been stirred to know more—for those with a political conscience and for lovers of the outdoors. Whether you are new to the ways of herbs or already a practicing herbalist, it explains how you can take your physical and mental health into your own hands using the plants that grow around you. Sensory Herbalism is a unique system of health devised by the Seed Sistas over 20 years of practice. It combines traditional herbal knowledge with an understanding of how the elements (water, fire, air, earth and spirit) and the ever-changing seasons interact with the human body. Their approach blends science, medicine, creativity, ritual, magic, and fun into 5 practical, easy-to-use tools that help readers develop their own relationship with their local medicinal plants: • Observation • Intuition • Interpretation • Characterization • Plant Dream Creation Illustrated with 140 artworks, photographs, and diagrams, The Sensory Herbal Handbook will guide you on a journey throughout the year, deepening your knowledge of each season’s featured plants and enhancing your wellbeing with herbal medicines, nutritious recipes, and healing rituals.
Author | : Michael L. Brown |
Publisher | : Charisma Media |
Total Pages | : 228 |
Release | : 2017 |
Genre | : Health & Fitness |
ISBN | : 162999099X |
Are you sick and tired of being overweight? Are you fighting a losing battle with your waistline and eating yourself into the grave? Have you had it with feeling drained, discouraged, and run down because of obesity but find yourself enslaved to unhealthy eating habits? Are you convinced that God has a better way, but you simply can't break through? In their first-ever jointly authored book, Michael and Nancy Brown share the inspiring, practical, and humorous story of their own journey from obesity to vibrant health. If you want to break free from the stronghold of food and discover a wonderful new way of life, this book will show you the way.
Author | : John 'Lofty' Wiseman |
Publisher | : Harper Collins |
Total Pages | : 308 |
Release | : 2004-10-26 |
Genre | : Reference |
ISBN | : 0060734345 |
A Wealth of Information on Being Prepared for Any Contingency or Catastrophe This is the definitive survival guide and essential resource for all travelers, campers, hikers, and outdoor adventurers. Already a worldwide million-copy bestseller, The Ultimate Survival Guide covers everything from basic first aid to disaster preparedness, from setting up camp to making it through a hurricane -- an absolute must-have volume for anyone who has ever placed him or herself at the mercy of Mother Nature. What to pack, carry, and wear in hostile environments First aid and rescue Finding food, water, shelter, and making fire Dealing with wild animals, snake bites, and fierce climatic hazards Surviving flood, avalanche, tornado, and other violent natural catastrophes Fully illustrated and easy to use
Author | : Chris Mattison |
Publisher | : Harper Perennial |
Total Pages | : 256 |
Release | : 2006-03-14 |
Genre | : Nature |
ISBN | : 9780060849757 |
A colorful, authoritative pocket guide to 220 of the world's snakes Details on size, shape, habitats, and conservation ID fact file for quick and accurate identification Full-color photographs Published in collaboration with the Smithsonian Institution, America's foremost authority in history and science.
Author | : Richard Mabey |
Publisher | : Random House |
Total Pages | : 180 |
Release | : 2012-03-31 |
Genre | : Cooking |
ISBN | : 1448137772 |
Sequel to the cult bestseller Food For Free, Wild Cooking is about making-do and the sheer fun of inventive cooking. Richard Mabey's sparky, offbeat book is about canny and inventive making-do, or 'busking in the kitchen'. Whether creating a cassoulet, which uses English ingredients, making bread from chestnuts or slow-cooking a Peking duck in front of an ancient fan heater, he encourages us to be daring and imaginative in our cooking and our approach to food. Although it contains wonderful, mouth-watering recipes like broad bean hummus, pumpkin soup and fillet-steak hearts this is more than a recipe book - it is a guide to a whole new way of thinking that embraces scrumping, celebrates picnics, and revels in saving energy wherever it can, whether that's by one-pot feasts or cooling on car radiators. After all, if you care about food 'life's too short not to stuff a mushroom'. Previously published in hardback as The Full English Cassoulet. ‘Learn the art of culinary busking with home-grown staples in this spirited and hands-on guide’ Daily Mail