Preventing Food Crises in the Sahel

Preventing Food Crises in the Sahel
Author: Sahel Club
Publisher: Organisation for Economic Co-operation and Development
Total Pages: 216
Release: 1997
Genre: Political Science
ISBN:

On cover & title page:Club du Sahel

Hunger in the Sahel

Hunger in the Sahel
Author:
Publisher:
Total Pages: 18
Release: 2010
Genre: Food supply
ISBN:

The 2010 food crisis in the Sahel has affected millions of men, women and children. The humanitarian response, although too slow and insufficient, did at least allow the worst to be avoided. However, the root causes of food insecurity in the Sahel are structural. Breaking this vicious cycle requires a new approach. Collectively, we need to be better prepared in order to react more effectively to these recurring crises by tackling the root causes of this vulnerability and strengthening the resilience and increasing the revenues of affected communities. Development policies and programs, starting with agricultural and food policies, must take the risks of failed harvests into account, while responding to the specific needs of the most vulnerable communities, in particular women and children. The fight against hunger and malnutrition in the Sahel needs to be fought before, during and after crises.

African Food Systems in Crisis

African Food Systems in Crisis
Author: Rebecca Huss-Ashmore
Publisher: Taylor & Francis
Total Pages: 358
Release: 1989
Genre: Business & Economics
ISBN: 9782881243325

First Published in 1989. Routledge is an imprint of Taylor & Francis, an informa company.