Fruit and Vegetable Carving
| Author | : Marie Elsa Lobo |
| Publisher | : |
| Total Pages | : 0 |
| Release | : 2006 |
| Genre | : Fruit carving |
| ISBN | : 9788187902263 |
Food Carving
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The Complete Book of Fruit Carving
| Author | : Rie Yamada |
| Publisher | : |
| Total Pages | : 208 |
| Release | : 2018-11-20 |
| Genre | : Fruit carving |
| ISBN | : 9784865051452 |
This is the definitive guide for fruit carving for all occasions. All the techniques are illustrated with easy-to-follow instructions and step-by-step photos. From the basics to the impressive works at advanced level, this book includes more than 60 carving works for all special occasions like birthday, wedding, and more.
The Decorative Art of Japanese Food Carving
| Author | : Hiroshi Nagashima |
| Publisher | : Kodansha Amer Incorporated |
| Total Pages | : 111 |
| Release | : 2009-07-27 |
| Genre | : Art |
| ISBN | : 9784770030870 |
Japanese food is renowned for its elegant presentation. One of the key presentational elements are mukimono - the decorative garnish and carving - that add the final flourish to a dish. This book introduces 60 edible garnishes and food carvings for home, party, or professional use for all occasions, from simple meals to banquets. This title presents the high art of edible garnishes for the home kitchen that will change the way you look at food and work in your kitchen. Japanese food is renowned for its elegant presentation. One of the key presentational elements are mukimono -
Food Carving
| Author | : Francine Agile |
| Publisher | : Createspace Independent Publishing Platform |
| Total Pages | : 56 |
| Release | : 2017-07-18 |
| Genre | : |
| ISBN | : 9781548990411 |
Food Carving For Beginners! Your Definitive Guide to Decorative Fruit & Vegetable Carving For All Occasions! Are You Ready To Learn ALL About Food Carving? If So You've Come To The Right Place... No experience with food carving? No worries! This book is suited to the absolute beginner that's looking to get started with food carving, whether this be for your own enjoyment and a sense of self-accomplishment or perhaps even to make some extra cash as a side business... the choice is yours! Here's A Preview Of What This Book Contains... An Introduction To Food Carving The History of Food Carving Explained Fruit and Vegetable Carving Today (Must Read!) Thai and Japanese Food Carving Essential Fruit & Vegetable Carving Tools The Best Vegetables & Fruits for Carving Step-by-step Guide to Fruit & Vegetable Carving And Much, Much More! Order Your Copy And Get Started Now!
Great Carving for Great Occasions
| Author | : KaiMin Zhao |
| Publisher | : Xlibris Corporation |
| Total Pages | : 107 |
| Release | : 2011-07-22 |
| Genre | : Cooking |
| ISBN | : 147716474X |
Everlasting Syllabub and the Art of Carving
| Author | : Agnes Jekyll |
| Publisher | : Penguin UK |
| Total Pages | : 98 |
| Release | : 2011-04-07 |
| Genre | : Cooking |
| ISBN | : 014196605X |
Writing for domestic servants in a conversational, accessible way, eighteenth-century housewife Hannah Glasse disapproved of French terminology and fussiness, instead favouring simple dishes that are still cooked today - a preference that has earned her the reputation of 'the first Domestic Goddess'. With recipes for rice pudding, beef rump, barbecued pork, trifle and even the first recipe in Britain for 'Curry the Indian way', as well as tips for choosing your ingredients and cures for the bite of a mad dog, this is an elegant and economical collection of recipes and housekeeping tips to save any homemaker 'a great deal of trouble'.
Creative Carving of Fruits & Vegetables
| Author | : Kikky Sihota |
| Publisher | : |
| Total Pages | : 96 |
| Release | : 2001 |
| Genre | : Carving (Decorative arts) |
| ISBN | : 9788174361707 |
This book presents simple and attractive ways of carving fruits and vegetables for salads, garnishes, unusual dishes, and light-as-air fruit-based desserts, as well as table decorations that will do any hostess proud.
Vegetable and Fruit Carving
| Author | : Nidda Hongvivat |
| Publisher | : |
| Total Pages | : 191 |
| Release | : 1999 |
| Genre | : Fruit carving |
| ISBN | : 9789747162608 |
Master the art of Thai vegetable and fruit carving, through color photographs illustrating step-by-step guidance. It suits carvers of all abilities - simple carving for beginners and magnificent carvings for those with some skills.
Fruit and Vegetable Carving
| Author | : Meera John Jacob |
| Publisher | : Crown Business |
| Total Pages | : 95 |
| Release | : 1982 |
| Genre | : Fruit carving |
| ISBN | : 9789812045584 |
The Spiralizer Cookbook
| Author | : Williams Sonoma Test Kitchen |
| Publisher | : Simon and Schuster |
| Total Pages | : 58 |
| Release | : 2015-11-03 |
| Genre | : Cooking |
| ISBN | : 1681889544 |
This beautifully photographed, step-by-step handbook provides expert tips and techniques as well as easy recipes. With 20 delicious yet simple recipes for snacks, salads, main dishes, and desserts you'll soon be able to crank out meals everyone will love. With The Spiralizer Cookbook you can try your hand at garlicky beef and broccoli with broccoli noodles, Moroccan-spiced roasted chicken with carrot salad, fish tacos with jicama slaw, or spiced apple cake.
