Food and War in Twentieth Century Europe

Food and War in Twentieth Century Europe
Author: Dr Ina Zweiniger-Bargielowska
Publisher: Ashgate Publishing, Ltd.
Total Pages: 298
Release: 2012-11-28
Genre: Social Science
ISBN: 140949019X

Wars cannot be fought and sustained without food and this unique collection explores the impact of war on food production, allocation and consumption in Europe in the twentieth century. A comparative perspective which incorporates belligerent, occupied and neutral countries provides new insights into the relationship between food and war. The analysis ranges from military provisioning and systems of food rationing to civilians' survival strategies and the role of war in stimulating innovation and modernization.

Modern Hungers

Modern Hungers
Author: Alice Autumn Weinreb
Publisher: Oxford University Press
Total Pages: 329
Release: 2017
Genre: History
ISBN: 019060509X

This text explores Germany's role in the two world wars and the Cold War to analyze the food economy of the twentieth century. It argues that controlling food supply and determining how and what people ate shaped the course of these three wars

The Rise of Obesity in Europe

The Rise of Obesity in Europe
Author: Derek J. Oddy
Publisher: Routledge
Total Pages: 275
Release: 2016-02-17
Genre: Science
ISBN: 1317017552

Twentieth century Europe went through a dramatic transition from low income populations experiencing hunger and nutritionally inadequate diets, to the recent era of over-consumption and growing numbers of overweight and obese people. By examining the trends in food history from case studies across Europe, this book offers a historical context to explain how and why this transition has occurred and what we can learn in order to try and address the vitally important issues arising from obesity in contemporary Europe.

Food and War in Mid-Twentieth-Century East Asia

Food and War in Mid-Twentieth-Century East Asia
Author: Professor Katarzyna J Cwiertka
Publisher: Ashgate Publishing, Ltd.
Total Pages: 315
Release: 2013-03-28
Genre: History
ISBN: 1409474488

War has been both an agent of destruction and a catalyst for innovation. These two, at first sight contradictory, yet mutually constitutive outcomes of war-waging are particularly pronounced in twentieth-century Asia. While 1945 marked the beginning of peaceful recovery for Europe, military conflicts continued to play a critical role in the historical development of this part of the world. In essence, all wars in twentieth-century Asia stemmed from the political vacuum that developed after the fall of the Japanese Wartime Empire, intricately connecting one region with another. Yet, they have had often very diverse consequences, shattering the homes of some and bringing about affluence to others. Disarray of war may halt economic activities and render many aspects of life insignificant. The need for food, however, cannot be ignored and the social action that it requires continues in all circumstances. This book documents the effects of war on the lives of ordinary people through the investigation of a variety of connections that developed between war-waging and the production, distribution, preparation and consumption of food throughout Asia since the 1930s. The topics addressed range from issues at stake at the time of the conflicts, such as provisioning the troops and food rationing and food relief for civilians, to long-term, often surprising consequences of war waging and wartime mobilization of resources on the food systems, diets, and tastes of the societies involved. The main argument of this volume is that war has not been a mere disruption, but rather a central force in the social and cultural trajectories of twentieth-century Asia. Due to its close connection with human nourishment and comfort, food stands central in the life of the individual. On the other hand, owing to its connection with profit and power, food plays a critical role in the social and economic organization of a society. What happens to food and eating is, therefore, an important index of change, a privileged basis for the exploration of historical processes.

Gender and War in Twentieth-Century Eastern Europe

Gender and War in Twentieth-Century Eastern Europe
Author: Nancy M. Wingfield
Publisher: Indiana University Press
Total Pages: 270
Release: 2006-05-09
Genre: Social Science
ISBN: 9780253111937

This volume explores the role of gender on both the home and fighting fronts in eastern Europe during World Wars I and II. By using gender as a category of analysis, the authors seek to arrive at a more nuanced understanding of the subjective nature of wartime experience and its representations. While historians have long equated the fighting front with the masculine and the home front with the feminine, the contributors challenge these dichotomies, demonstrating that they are based on culturally embedded assumptions about heroism and sacrifice. Major themes include the ways in which wartime experiences challenge traditional gender roles; postwar restoration of gender order; collaboration and resistance; the body; and memory and commemoration.

Food and Conflict in Europe in the Age of the Two World Wars

Food and Conflict in Europe in the Age of the Two World Wars
Author: F. Trentmann
Publisher: Springer
Total Pages: 310
Release: 2006-08-30
Genre: History
ISBN: 0230597491

This volume examines conflicts over food and their implications for European societies in the first half of the Twentieth century. Food shortages and famines, fears of deprivation, and food regulations and controls were a shared European experience in this period. Conflicts over food, however, developed differently in different regions, under different regimes, and within different social groups. These developments had stark consequences for social solidarity and physical survival. Ranging across Europe, from Scandinavia and Britain to Germany, Italy and the Soviet Union, this volume explores the political, economic and cultural dynamics that shaped conflicts over food and their legacies.

The United States and Europe in the Twentieth Century

The United States and Europe in the Twentieth Century
Author: David Ryan
Publisher: Routledge
Total Pages: 219
Release: 2016-02-17
Genre: History
ISBN: 131788390X

The relationship between the US and Europe in the 20th century is one of the key considerations in any understanding of international relations/international history during this period. David Ryan first sets the context by looking at the trends and traditions of America’s foreign relations in the 19th century, and then considers the changing nature of America's vision of Europe from 1900 to the present. The book examines America’s response to and involvement in the two World Wars, including the structure of international power after the First World War and American reaction to the rise of Nazi Germany. American/European relations during the Cold War (1945-1970) are discussed, and Ryan considers the contentious debate that America was trying to establish an empire by invitation. Finally, the book looks at the ever-increasing unification of Europe and how this has affected America's role and influence.

Political Violence in Twentieth-Century Europe

Political Violence in Twentieth-Century Europe
Author: Donald Bloxham
Publisher: Cambridge University Press
Total Pages: 269
Release: 2011-03-10
Genre: History
ISBN: 1139501291

This is a comprehensive history of political violence during Europe's incredibly violent twentieth century. Leading scholars examine the causes and dynamics of war, revolution, counterrevolution, genocide, ethnic cleansing, terrorism and state repression. They locate these manifestations of political violence within their full transnational and comparative contexts and within broader trends in European history from the beginning of the dissolution of the Ottoman Empire in the late nineteenth-century, through the two world wars, to the Yugoslav Wars and the rise of fundamentalist terrorism. The book spans a 'greater Europe' stretching from Ireland and Iberia to the Baltic, the Caucasus, Turkey and the southern shores of the Mediterranean. It sheds new light on the extent to which political violence in twentieth-century Europe was inseparable from the generation of new forms of state power and their projection into other societies, be they distant territories of imperial conquest or ones much closer to home.

Twentieth-Century Europe

Twentieth-Century Europe
Author:
Publisher: John Wiley & Sons
Total Pages: 416
Release: 2014-02-03
Genre: History
ISBN: 1118651383

Twentieth-Century Europe: A Brief History presents readers with a concise and accessible survey of the most significant themes and political events that shaped European history in the 20th and 21st centuries. Features updates that include a new chapter that reviews major political and economic trends since 1989 and an extensively revised chapter that emphasizes the intellectual and cultural history of Europe since World War II Organized into brief chapters that are suitable for traditional courses or for classes in non-traditional courses that allow for additional material selected by the professor Includes the addition of a variety of supplemental materials such as chronological timelines, maps, and illustrations

Twentieth Century Europe

Twentieth Century Europe
Author: Spencer Di Scala
Publisher: McGraw-Hill Humanities, Social Sciences & World Languages
Total Pages: 818
Release: 2004
Genre: History
ISBN:

This work sees the 20th century as a long century, and focuses on the crucial political events of the century. While it gives attention to the high level of violence in Europe, it weaves into the themes the struggle for hegemony, the establishment of common economic and political institutions, and the advance of science. A bibliographical essay in each chapter allows the readers to expand on issues discussed in the text.