State of the Arctic Marine Biodiversity Report

State of the Arctic Marine Biodiversity Report
Author:
Publisher: Government Printing Office
Total Pages: 200
Release: 2017
Genre: Biodiversity
ISBN: 9780160939952

This is the first report of the Circumpolar Biodiversity Monitoring Program (CBMP) to summarize status and trends in biotic elements in the arctic marine environment. The effort has identified knowledge gaps in circumpolar biodiversity monitoring. CBMP is the cornerstone program of Conservation of Arctic Flora and Fauna (CAFF).

Impacts of climate change on fisheries and aquaculture

Impacts of climate change on fisheries and aquaculture
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 654
Release: 2019-01-06
Genre: Technology & Engineering
ISBN: 9251306079

This report indicates that climate change will significantly affect the availability and trade of fish products, especially for those countries most dependent on the sector, and calls for effective adaptation and mitigation actions encompassing food production.

The Endangered Species Act

The Endangered Species Act
Author: Stanford Environmental Law Society
Publisher: Stanford Environmental Law Soc
Total Pages: 296
Release: 2001
Genre: Law
ISBN: 9780804738439

This handbook is a guide to the federal Endangered Species Act, the primary U.S. law aimed at protecting species of animals and plants from human threats to their survival. It is intended for lawyers, government agency employees, students, community activists, businesspeople, and any citizen who wants to understand the Act--its history, provisions, accomplishments, and failures.

Evaluating Climate Change Impacts

Evaluating Climate Change Impacts
Author: Vyacheslav Lyubchich
Publisher: CRC Press
Total Pages: 395
Release: 2020-10-06
Genre: Mathematics
ISBN: 1351190822

Evaluating Climate Change Impacts discusses assessing and quantifying climate change and its impacts from a multi-faceted perspective of ecosystem, social, and infrastructure resilience, given through a lens of statistics and data science. It provides a multi-disciplinary view on the implications of climate variability and shows how the new data science paradigm can help us to mitigate climate-induced risk and to enhance climate adaptation strategies. This book consists of chapters solicited from leading topical experts and presents their perspectives on climate change effects in two general areas: natural ecosystems and socio-economic impacts. The chapters unveil topics of atmospheric circulation, climate modeling, and long-term prediction; approach the problems of increasing frequency of extreme events, sea level rise, and forest fires, as well as economic losses, analysis of climate impacts for insurance, agriculture, fisheries, and electric and transport infrastructures. The reader will be exposed to the current research using a variety of methods from physical modeling, statistics, and machine learning, including the global circulation models (GCM) and ocean models, statistical generalized additive models (GAM) and generalized linear models (GLM), state space and graphical models, causality networks, Bayesian ensembles, a variety of index methods and statistical tests, and machine learning methods. The reader will learn about data from various sources, including GCM and ocean model outputs, satellite observations, and data collected by different agencies and research units. Many of the chapters provide references to open source software R and Python code that are available for implementing the methods.

HACCP and ISO 22000

HACCP and ISO 22000
Author: Ioannis S. Arvanitoyannis
Publisher: John Wiley & Sons
Total Pages: 560
Release: 2009-11-09
Genre: Technology & Engineering
ISBN: 9781444320930

Food Safety is an increasingly important issue. Numerous foodcrises have occurred internationally in recent years (the use ofthe dye Sudan Red I; the presence of acrylamide in various friedand baked foods; mislabelled or unlabelled genetically modifiedfoods; and the outbreak of variant Creutzfeldt-Jakob disease)originating in both primary agricultural production and in the foodmanufacturing industries. Public concern at these and other eventshas led government agencies to implement a variety of legislativeactions covering many aspects of the food chain. This book presents and compares the HACCP and ISO 22000:2005food safety management systems. These systems were introduced toimprove and build upon existing systems in an attempt to addressthe kinds of failures which can lead to food crises. Numerouspractical examples illustrating the application of ISO 22000 to themanufacture of food products of animal origin are presented in thisextensively-referenced volume. After an opening chapter whichintroduces ISO 22000 and compares it with the well-establishedHACCP food safety management system, a summary of internationallegislation relating to safety in foods of animal origin ispresented. The main part of the book is divided into chapters whichare devoted to the principle groups of animal-derived foodproducts: dairy, meat, poultry, eggs and seafood. Chapters are alsoincluded on catering and likely future directions. The book is aimed at food industry managers and consultants;government officials responsible for food safety monitoring;researchers and advanced students interested in food safety.

The Bering Sea Ecosystem

The Bering Sea Ecosystem
Author: National Research Council
Publisher: National Academies Press
Total Pages: 317
Release: 1996-05-08
Genre: Science
ISBN: 0309053455

The Bering Sea, which lies between the United States and Russia, is one of the most productive ecosystems in the world and has prolific fishing grounds. Yet there have been significant unexplained population fluctuations in marine mammals and birds in the region. The book examines the Bering Sea ecosystem's dynamics and the relationship between man and the ecosystem, in order to identify potential reasons for the population fluctuations as well as identify ways the Sea's living resources can be better managed by government.

Human Impacts on Seals, Sea Lions, and Sea Otters

Human Impacts on Seals, Sea Lions, and Sea Otters
Author: Todd J. Braje
Publisher: Univ of California Press
Total Pages: 328
Release: 2011-03-23
Genre: Nature
ISBN: 0520267265

“The bones recovered from the middens of the northeastern Pacific shorelines have important stories to tell biologists, marine mammalogists, and those concerned with marine conservation. This volume unearths a wealth of information about the historical ecology of seals, sea lions, and sea otters in the North Pacific that spans thousands of years. It provides fascinating insights into how the world once looked, and how it may one day look again as seals, sea lions, and sea otters reclaim and recolonize their former haunts.”—Andrew Trites, Director, Marine Mammal Research Unit, University of British Columbia “Braje and Rick have assembled a compelling set of case studies on the long-term and complex interactions between people, marine mammals, and environments in the Northeast Pacific. The promise of zooarchaeology as historical science is on full display, as researchers use geochemistry, aDNA, morphometrics, and traditional analytic methods to address questions of utmost importance to the long-term health of coastal ecosystems. If this book doesn't convince conservation biology about the need to take the long view of animal histories and ecosystems into account in developing conservation management plans, I'm not sure what will.”—Virginia L. Butler, Department of Anthropology, Portland State University